Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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Cravings : Recipes for All the Food You Want to Eat: A Cookbook
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Jeni's Splendid Ice Creams at Home
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The Science of Good Cooking : Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen
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Joy of Cooking
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Carla Hall's Soul Food : Everyday and Celebration
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The Home Cook : Recipes to Know by Heart: A Cookbook
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Cravings: Hungry for More : A Cookbook
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Jerusalem
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Nigella Express : Good Food, Fast
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Cook With Jamie - My Guide To Making You A Better Cook
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The Making of a Chef : Mastering Heat at the Culinary Institute of America
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The Thinking Drinkers Almanac: Drinks For Every Day Of The Year
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The Bar Book: Elements of Cocktail Technique
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Plenty More
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Wine Folly: Magnum Edition : The Master Guide
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Ratio : The Simple Codes Behind the Craft of Everyday Cooking
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Knives & Ink : Chefs and the Stories Behind Their Tattoos (with Recipes)
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Cook with Jamie : My Guide to Making You a Better Cook
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Ottolenghi SIMPLE
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Nigella Express : Good Food, Fast
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Whole Bowls : Complete Gluten-Free and Vegetarian Meals to Power Your Day
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NOPI : The Cookbook
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How to eat a peach : Menus, stories and places
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New World Sourdough : Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
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Japanese Cooking - The Traditions, Techniques, Ingredients And Recipes
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Thai Food
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Jamie's Italy
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Nose to Tail Eating : A Kind of British Cooking
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Art of Eating
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On Cooking : A Textbook of Culinary Fundamentals: United States Edition
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Will Write For Food - The Complete Guide To Writing Cookbooks, Blogs, Reviews, Memoir, And More
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Gordon Ramsay Cooking For Friends
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The Pie and Pastry Bible
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Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"
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Dim Sum a Pocket Guide
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Jamie's Dinners
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Thai Street Food
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The Oxford Companion to Food
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The Adventures of Fat Rice : Recipes from the Chicago Restaurant Inspired by Macau [A Cookbook]
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The Cake Bible
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Roses Christmas Cookies
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Taste What You're Missing - The Passionate Eater's Guide To Why Good Food Tastes Good
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Letters to a Young Chef
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Spain...A Culinary Road Trip
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James Beard's American Cookery
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Medieval Cookbook
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Gordon Ramsay Makes it Easy
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How To Eat : The Pleasures and Principles of Good Food
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The Devil in the Kitchen : The Autobiography
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Jamie's Kitchen
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Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!