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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser

Fast Food Nation: What the All-American Meal Is Doing to the World

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If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.

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Cook With Jamie: My Guide to Making You a Better Cook
Jamie Oliver

Cook With Jamie: My Guide to Making You a Better Cook

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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.

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Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious
Ella Woodward

Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious

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Whether you’re dipping your toes into veganism or you're already a plant-powered guru, Ella's cookbook brings you a plethora of easy-to-make recipes that don't skimp on flavor. Imagine enjoying a hearty stew or a vibrant salad and knowing it's good for your body and the planet. Ella Mills invites you into a world where each dish is a celebration of simplicity and nutrition, all while sharing her personal journey that inspired these creations.

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Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.

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Jamie Oliver

Jamie's 30-Minute Meals

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Jamie's 30-Minute Meals is perfect for busy individuals who still want to enjoy tasty and nutritious meals. With 50 seasonal meal ideas and refreshing lunch recipes, you'll never run out of options to satisfy your cravings. The book's unique feature lies in its emphasis on coordinating an entire meal quickly without compromising taste. Jamie's step-by-step guide and helpful tips make cooking even easier, and the recipes are easy to follow and require minimal prep time. Overall, a must-have for anyone who wants to cook with minimum hassle and maximum flavor.

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Martha Stewart's Cupcakes : 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book - Thryft
Martha Stewart Living Magazine

Martha Stewart's Cupcakes : 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book

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The perfect cupcake for every occasion.Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all.

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Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

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Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.

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Food Republic: A Singapore Literary Banquet
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Daryl Lim Wei Jie, Ann Ang, Tse Hao Guang

Food Republic: A Singapore Literary Banquet

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"Food Republic" could be a good read for someone who wants to explore Singaporean food culture through literary works like poems, fiction, and non-fiction. This anthology features more than one hundred literary explorations of the country's food and food culture. It explores the love and hate for food, from the making and eating of food, to the sale and hawking of it, and the effects of its consumption and deprivation. The book showcases Singaporean food culture through different lenses, which provides a unique and insightful experience for the readers.

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Wheat Belly					Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
							- Wheat Belly - Thryft
William Davis

Wheat Belly Lose the Wheat, Lose the Weight, and Find Your Path Back to Health - Wheat Belly

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If you've been curious about the impacts of wheat on your health and weight, "Wheat Belly" might just change your entire perspective on the foods you eat. It delves into the science behind modern wheat's effects on our bodies, potentially offering a path to improved health and weight loss. Perfect if you're looking for a science-backed argument for dietary change.

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The Perfect Scoop					Ice Creams, Sorbets, Granitas, and Sweet Accompaniments - Thryft
David Lebovitz, Lara Hata

The Perfect Scoop Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

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If you've got a sweet tooth craving adventure, 'The Perfect Scoop' is your culinary passport. David Lebovitz doesn't just give you recipes; he's sharing a masterclass in flavor that turns your kitchen into an artisanal ice cream shop. Imagine spooning through a bowl of Mojito Granita or savoring the sophisticated twist of Pear-Pecorino Ice Cream. This book is an invitation to explore and indulge in the craft of ice cream making, where the pairing possibilities and taste sensations are endless.

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Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser

Fast Food Nation: The Dark Side of the All-American Meal

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"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.

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Good Eats 2 - Thryft
Alton Brown

Good Eats 2

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Good Eats 2 could be a great choice for someone who wants to learn the science and art behind cooking. The book includes recipes, cooking tips, and fascinating behind-the-scenes information from the award-winning television show. Users can expect to be entertained by humorous line drawings and writing while gaining valuable knowledge and improving their culinary skills.

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Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! - Thryft
Kim Barnouin, Rory Freedman

Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous!

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This book could be a good read for individuals looking for a straightforward and humorous approach to adopting a healthy lifestyle. It effectively encourages a plant-based diet and promotes feeling good about oneself. Users would appreciate its blunt style and effective tips for healthy living.

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The Hummingbird Bakery Cookbook
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Tarek Malouf

The Hummingbird Bakery Cookbook

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If you've got a sweet tooth and an eye for aesthetic presentation, 'The Hummingbird Bakery Cookbook' is a delight waiting to unfold in your kitchen. Tarek Malouf brings the charm of his much-loved London bakery into your home with easy-to-follow recipes. Imagine the joy of mastering their famed cupcakes and pies, making any day a special occasion!

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Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

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You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.

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Coffee Gives Me Superpowers: An Illustrated Book About the Most Awesome Beverage on Earth
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Ryoko Iwata

Coffee Gives Me Superpowers: An Illustrated Book About the Most Awesome Beverage on Earth

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Coffee Gives Me Superpowers is a must-read if the aroma of coffee is what gets you out of bed each morning. Ryoko Iwata blends humor with facts, creating a visually engaging journey that not only educates but entertains. It's for anyone who enjoys a cup of java and is curious about the quirky and fascinating tidbits that make up coffee culture and its impact on our brains and our lives.

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Fast Food Nation: The Dark Side of the All-American Meal
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Eric Schlosser

Fast Food Nation: The Dark Side of the All-American Meal

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If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.

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Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
Jamie Oliver

Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

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Jamie's Ministry of Food is your kitchen confidant; it's perfect if you're feeling a bit lost amid pots and pans. You'll not only learn the fundamentals but also whip up meals that'll impress both yourself and your guests. The step-by-step guidance Jamie provides turns cooking from a chore into an escapade, even if your spice rack is still in its packaging. Whether you're aiming to host a dinner party or just feed yourself healthier, more satisfying fare, this book will become as essential to your kitchen as the stove itself.

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Everyday Pasta: Favorite Pasta Recipes for Every Occasion
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Giada De Laurentiis

Everyday Pasta: Favorite Pasta Recipes for Every Occasion

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If you're craving the warmth and variety that only pasta can truly offer, Giada De Laurentiis's "Everyday Pasta" will be your new go-to guide. From the simplicity of weeknight dinners to the celebration of gatherings, these recipes transform everyday ingredients into Italian feasts. Think of this book not just as a collection of recipes but as a passport to creating comforting classics and adventurous new favorites, all with the ease and joy that Giada herself embodies.

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Jamie at Home - Cook Your Way to the Good Life - Thryft
Jamie Oliver

Jamie at Home - Cook Your Way to the Good Life

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If you're itching to transform produce from your own backyard or local market into hearty, satisfying meals, "Jamie At Home" is your companion in the kitchen. Jamie Oliver's passion for garden-to-table cooking shines through every recipe. Imagine the sense of accomplishment you'll feel serving up dishes that are not only delicious but also born from your own connection with nature.

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Official Downton Abbey Cookbook
Annie Gray, Gareth Neame

Official Downton Abbey Cookbook

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If you're a fan of "Downton Abbey," imagine stepping directly into its opulent dining rooms and bustling kitchen with this cookbook. It's a delightful mix of culinary history and fan service, offering a tactile connection to the series through dishes you can create at home. You'll appreciate the rich context provided for the time's food trends and the effort to remain faithful to the series' aesthetic and historical accuracy, making each meal feel like a personal event at the grand estate.

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Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together - Thryft
Joe Wicks

Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together

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If the carousel of life keeps you spinning, "Joe's Family Food" offers a moment to step off. Picture less time hovering over pots and more laughter over shared, wholesome meals. Joe Wicks has harnessed the art of quick, accessible cooking with a health-conscious twist. Imagine biting into a Mexican chicken burger that's as nourishing for the body as it is a delight for the palate – this book invites both rookie cooks and seasoned kitchen captains to create such magic, together. It could be the culinary teammate you never knew you needed.

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The Sharper Your Knife, the Less You Cry
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Kathleen Flinn

The Sharper Your Knife, the Less You Cry

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If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.

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The Hunt Singapore - Thryft
Bernard Baskin, Jalean Wong

The Hunt Singapore

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Imagine delving into a side of Singapore that most tourists never see—that's what you get with "The HUNT Singapore." This guide is a trove of the city-state's hidden gems, from delectable hawker crab shacks to avant-garde local fashion. Whether you're a long-time resident or a culturally curious traveler, this book offers an insider's perspective to truly authentic Singaporean experiences away from the typical tourist spots.

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Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection
Unknown

Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection

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If the scent of freshly baked treats brings you joy, 'Something Sweet' will be like a companion in your kitchen. It's a treasure trove of over 120 dessert recipes that cater to any celebration or just your everyday sweet craving. You'll find yourself thumbing through these pages whenever you want to whip up something special that promises to impress.

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Seafood for All Seasons - Thryft
Aspin Wall

Seafood for All Seasons

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This book is a must-read for seafood enthusiasts who are looking to explore a wide variety of delicious seafood recipes. With recipes from all over the world, it offers a unique opportunity to dive into the diverse flavors of the oceans and seas. Whether you're a seasoned cook or a beginner in the kitchen, this book provides clear instructions and helpful tips to create mouthwatering seafood dishes for every season. Get ready to embark on a culinary journey and discover new ways to enjoy your favorite seafood delicacies.

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Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs
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Alex Barker

Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs

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If you're an egg enthusiast, "Egg" by Alex Barker could be the perfect addition to your kitchen shelf. Imagine this: a single ingredient, so many possibilities. Whether it's boiled, poached, or whisked into a heavenly meringue, this book invites you to explore eggs in ways you might not have considered before. It's not just a recipe collection, it’s an ode to the versatility of eggs that could transform your everyday meals into a flavorful adventure.

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'BioPerine®—Nature's Own Supernutrient, Bioavailability Enhancer and Thermonutrient' - Thryft
Muhammed Majeed, Kalyanam Nagabhushanam, Lakshmi Mundkur

'BioPerine®—Nature's Own Supernutrient, Bioavailability Enhancer and Thermonutrient'

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If you've ever been curious about how common spices can impact your health, 'BioPerine®—Nature's Own Supernutrient' is an eye-opener. Sabinsa's meticulous research transforms the mundane black pepper into a fascinating subject by revealing its extraordinary health benefits. It's a read that offers a blend of tradition and science, perfect for anyone interested in nutrition and natural health enhancers.

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French Women Don't Get Fat
Mireille Guiliano

French Women Don't Get Fat

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This book would be a good read for someone who wants to change their mindset about food and adopt a more balanced and enjoyable approach to eating. The author shares simple tricks and guidelines that emphasize the importance of savoring seasonal and carefully prepared food, while also promoting regular exercise and a positive relationship with food. The French Women Don't Get Fat approach is a refreshing departure from strict diets and encourages sustainable and pleasurable habits for a lifetime.

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Fodor's New Zealand - Thryft
Fodor's Travel Publications Inc.

Fodor's New Zealand

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Fodor's New Zealand is a must-read for those who want to make the most of their trip to New Zealand. With detailed maps, itineraries, and "Word of Mouth" tips, you'll be able to tailor your trip to your preferences. The guide also features expert recommendations on the best hotels, restaurants, and sights, as well as insider knowledge on hiking, Maori art, and geological wonders. Additionally, the guide covers open-air adventures, wine-tasting experiences, and cultural and food festivals, making it a well-rounded guide for any traveler.

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The Restaurant Companion: A Guide to Healthier Eating Out - Thryft
Hope S. Warshaw

The Restaurant Companion: A Guide to Healthier Eating Out

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This book could be a good read for you if you are someone who loves eating out at restaurants but wants to make healthier choices. With sample menus, model meals, and nutrition facts about 15 popular cuisines, "The Restaurant Companion" is your ultimate guide to enjoying savory meals without compromising your calorie, fat, cholesterol, and sodium intake. It provides practical tips and insights to help you navigate the restaurant scene and make informed decisions, so you can continue to enjoy delicious meals while prioritizing your health.

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DK Eyewitness Travel Guide - Bali & Lombok - Thryft

DK Eyewitness Travel Guide - Bali & Lombok

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This travel guide to Bali and Lombok is an essential companion for adventurous travelers looking to immerse themselves in the stunning beauty and rich culture of these islands. With its unique cutaway maps and 3D models, this book brings to life the holy temples and Buddhist shrines that can be found throughout the islands. Whether you're looking to explore explosive volcanoes or relax on white sandy beaches, this guide will provide you with tips and recommendations to make your trip an unforgettable experience. Don't miss the chance to discover the best places to indulge in suckling pig and local beer, adding a delicious and authentic touch to your journey.

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Singapore Favourites
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Periplus

Singapore Favourites

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If you're curious about Singapore's vibrant food culture, "Singapore Favourites" is a must-read. Wendy Hutton's work is more than a cookbook—it's an invitation to explore the melting pot of flavors that is Singaporean cuisine. Whether you're a foodie or simply love to dabble in multicultural recipes, this book offers a taste of Southeast Asia right from your kitchen.

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Ice Creams - Thryft
Emma Beare (Editor)

Ice Creams

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If you have a sweet tooth for frozen treats and love the idea of crafting them at home, "Ice Creams" could become your go-to guide. It's not just about the recipes; it's about the joy of creating something that brings a smile to everyone's face. Plus, the sense of accomplishment when you master a new flavor is unbeatable.

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Raw Juices Can Save Your Life: An A-Z Guide to Juicing - Thryft
Dr Cabot Sandra

Raw Juices Can Save Your Life: An A-Z Guide to Juicing

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This book is a must-read for those seeking alternative medicine remedies. Dr. Sandra Cabot's extensive knowledge in holistic healing is distilled into simple juice concoctions that can effectively treat a wide range of ailments, from sore throats to hair growth stimulation. With easy-to-follow instructions and a comprehensive A-to-Z juicing guide, this book is your gateway to improved health through the power of natural food remedies.

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200 20-Minute Meals. - Thryft
Hamlyn Publishing Group

200 20-Minute Meals.

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If you're often scrambling to make a meal after a busy day, "200 20-Minute Meals" is your culinary savior. This book invites you to explore an array of flavorful dishes that won't keep you tethered to the stove for long. Perfect for modern, health-conscious individuals with tight schedules who still want the satisfaction of a home-cooked meal.

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Spiralize It! - Creative Spiralizer Recipes For Every Type Of Eater - Thryft
Kenzie Swanhart

Spiralize It! - Creative Spiralizer Recipes For Every Type Of Eater

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Spiralize It! is a must-have cookbook for anyone who loves to eat healthy without sacrificing taste. The book offers over 100 recipes to satisfy any craving with dishes and desserts that are both delicious and guilt-free. The author, Kenzie Swanhart, provides customized recipes for different types of spiralizers and dietary preferences, including Paleo, vegetarian, vegan, and gluten-free. Readers praised Spiralize It! for its clear and easy-to-follow instructions, imaginative recipes, and mouth-watering photos. If you want to add color and variety to your diet, this spiralizer cookbook is for you!

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300 Chocolate Desserts and Treats - Thryft
Felicity Forster

300 Chocolate Desserts and Treats

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This book is perfect for those with a sweet tooth who want to experiment with a variety of chocolate desserts. With easy-to-follow instructions and photographs, it's great for both novice and experienced bakers. The recipes include classic favorites as well as unique and exotic options, so there's something for everyone!

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Kitchen Culture - Thryft
Johnny Grey

Kitchen Culture

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If you're about to renovate or design your kitchen, you'll find Johnny Grey's "Kitchen Culture" to be invaluable. The blend of stunning photographs with architectural plans provides practical inspiration. Grey understands that the kitchen is more than just a place to cook; it's where life's moments unfold and where guests feel welcome. This book will help ensure your kitchen isn't just stylish but also a versatile space tailored for your version of home life.

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The South Beach Diet : A Doctor's Plan for Fast and Lasting Weight Loss - Thryft
Arthur Agatston

The South Beach Diet : A Doctor's Plan for Fast and Lasting Weight Loss

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The South Beach Diet could be a good read for someone looking for a comprehensive diet plan that not only helps in weight loss but also ensures heart health. Dr. Agatston, a leading cardiologist, tailors the diet to improve heart health and has easy-to-follow eating plans and recipes to keep the reader on track. The positive results of the regime start showing within two weeks, making it a fantastic option for someone looking for immediate and long-term weight loss and health benefits.

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The Mitchell Beazley Pocket Cheese Book
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Sandy Carr

The Mitchell Beazley Pocket Cheese Book

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If you're a cheese aficionado or planning a sophisticated dinner party, this pocket guide can be your companion in selecting the perfect cheese. With details on cheese varieties from around the globe, it opens the door to exploring new flavors and pairings. You can impress your guests with your knowledge of artisanal cheeses and the stories behind them.

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Healthy
New
Lesley Waters

Healthy

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"Healthy" by Lesley Waters is a great cookbook for baby boomers looking for quick and easy-to-make recipes that are wholesome and delicious. The book offers a variety of nutritious recipes for every occasion, including breakfast, snacks, main meals, and desserts. The most unique and distinctive feature of this book is that it caters to the needs of busy boomers who are looking for healthy cooking options that fit into their hectic schedules. Lesley's easy-to-follow recipes are perfect for anyone who wants to eat healthily without sacrificing taste and satisfaction.

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Cook's Library: Chicken - Thryft
Parragon Books

Cook's Library: Chicken

Regular price ₱429.75 from ₱292.05 Save up to 36%

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If you're a chicken aficionado looking to expand your culinary horizons without getting overwhelmed, "Cook's Library: Chicken" can be your kitchen companion. It's tailored for those who appreciate clear instructions and accessible ingredients, making your adventurous cooking endeavors both tasty and manageable. Get ready to be spoilt for choice and charm your taste buds.

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Sicilian Food & Wine: The Cognoscente's Guide - Thryft
Jacqueline Alio, Francesca Lombardo

Sicilian Food & Wine: The Cognoscente's Guide

Regular price ₱787.05 from ₱539.55 Save up to 34%

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If you adore both history and culinary delights, this guide is a treasure trove for you. Francesca Lombardo and Jacqueline Alio take you on a rich journey through Sicily's diverse food and wine culture. As a connoisseur or a curious food lover, you'll find this detailed exploration of Sicily’s gastronomic traditions, local wines, and historical context deeply satisfying.

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The California Pizza Kitchen Cookbook - Thryft
Rick Rosenfield

The California Pizza Kitchen Cookbook

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This cookbook is perfect for pizza lovers who want to recreate the unique and delicious flavors of California Pizza Kitchen at home. With step-by-step directions, even beginners can easily make their own wood-fired pizzas. Beyond just pizzas, this book also offers a variety of creative pastas, salads, soups, and appetizers that are sure to impress. And don't forget about the tempting dessert pizzas! Whether you're a fan of CPK or just looking to explore bold and fun flavors, this cookbook is a must-have.

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The Good Food Cookbook - Thryft
Margo Oliver

The Good Food Cookbook

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Recommendation: The Good Food Cookbook offers a collection of over 250 classic and easy-to-follow recipes that are sure to satisfy your taste buds. With full-color photos, the cookbook offers a visual feast of the delicious and nutritious family favorites that will become your go-to meals. Whether you're looking for breakfast, lunch, or dinner recipes, this book provides plenty of options for every occasion.

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Tokyo - Thryft
Robb Satterwhite

Tokyo

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Embrace the flavors of Tokyo with this compact treasure trove of insights. It's like having a food-savvy friend whispering tips in your ear, leading you straight to the heart of Tokyo's culinary scene. If you're a traveler at heart or just adventurous with your palate, the vibrant photographs and sage advice packed in these pages will transform your next meal into a cultural expedition. Whether you're navigating Tokyo's bustling streets or craving a taste of Japan from your local eatery, this guide elevates your dining experience.

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Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World
Jamie Oliver

Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World

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Imagine jet-setting with Jamie Oliver on a savory world tour without leaving your kitchen. "Jamie Oliver's Food Escapes" invites you to explore vibrant dishes from the alleys of Morocco to the serene landscapes of Sweden. Each recipe promises an authentic taste of its origin, handpicked by a chef celebrated for his down-to-earth approach to exquisite cuisine. With this book, your taste buds will travel far and wide.

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Weight Watchers New Three Hundred And Sixty Five Day Menu Cookbook - Thryft
Weight Watchers

Weight Watchers New Three Hundred And Sixty Five Day Menu Cookbook

Regular price ₱292.05 from ₱193.05 Save up to 51%

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This cookbook is packed with mouth-watering recipes for every day of the year, designed to help users stick to their weight loss goals while still enjoying delicious meals. With its focus on healthy ingredients and portion control, it offers a sustainable approach to dieting that won't leave you feeling deprived or hungry. Users praise the variety of recipes and easy-to-follow instructions, making it a go-to choice for anyone looking to improve their eating habits.

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The All-Day Energy Diet : Double Your Energy in 7 Days - Thryft
Yuri Elkaim

The All-Day Energy Diet : Double Your Energy in 7 Days

Regular price ₱292.05 from ₱193.05 Save up to 51%

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If you're struggling to find the energy to pursue your passions, this book could be a lifesaver. With practical, easy-to-implement strategies to fine-tune your health and vitality, author Yuri Elkaim will guide you towards a more energetic and fulfilling life. The All-Day Energy Diet helps readers prioritize their well-being, identifying the most commonly overlooked foundational pillars of energy and vitality. If you're ready to feel more vibrant, healthy, and productive, this book is a must-read.

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Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.