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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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The Little Book of Potatoes - Thryft
Unknown

The Little Book of Potatoes

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If you're a spud-lover or just intrigued by the versatility of potatoes, "The Little Book of Potatoes" could be a delightful addition to your cookbook collection. It offers a window into the rich and varied world of this staple food, introducing recipes and potato lore that can add a new level of appreciation for the humble tuber.

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Indoor Grilling: Great Tips and Recipes for Oven and Stovetop Grilling
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Time-Life Books

Indoor Grilling: Great Tips and Recipes for Oven and Stovetop Grilling

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If the allure of grilling tantalizes your taste buds but you're short on outdoor space, this book is your culinary ally. Imagine exploring the nuances of oven and stovetop grilling, each page inviting you to savor the flavors regardless of the weather outside. From perfectly charred meats to delectable marinades, 'Indoor Grilling' will transform your kitchen into a year-round barbecue haven.

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How the Rich Get Thin: Park Avenue's Top Diet Doctor Reveals the Secrets to Losing Weight and Feeling Great - Thryft
Jana Klauer

How the Rich Get Thin: Park Avenue's Top Diet Doctor Reveals the Secrets to Losing Weight and Feeling Great

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If you've ever wondered how the affluent maintain their figure while living luxuriously, this book might be your peek behind the curtain. It's like having a personal session with a sought-after diet doctor—an insider's guide mixing glamour with practical health advice. The structured plan promises not only weight loss but also a maintenance strategy for the refined palate, blending aspiration with attainable goals.

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Making Dream Ice Cream: Easy Ices and Sorbets for Every Season - Thryft
Sarah Ainley

Making Dream Ice Cream: Easy Ices and Sorbets for Every Season

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This book is a must-have for anyone who loves ice cream and wants to take their frozen treat game to the next level. With easy-to-follow recipes for classic ice creams, refreshing sorbets, and delightful ices, this book will be your go-to resource all year round. Whether you're craving a creamy vanilla in the summer or a zesty lemon sorbet in the winter, Making Dream Ice Cream has got you covered. Prepare to be delighted with the wide variety of flavors and desserts this book offers. Say goodbye to store-bought ice cream and hello to homemade bliss!

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Indian Cuisine - Vegetarian - Thryft
Various

Indian Cuisine - Vegetarian

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This book is a must-read for anyone looking to explore the rich and diverse world of Indian vegetarian cuisine. With over 50 delicious and easy-to-follow recipes, this cookbook is perfect for beginners and experienced cooks alike. Each recipe is accompanied by a brief history of its origin and a list of essential ingredients that give it its unique flavor. The book also includes tips on how to properly use spices and herbs, as well as suggestions for kitchen tools and equipment. Users will love the book's colorful and vibrant illustrations that make every recipe look as delicious as it tastes.

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The Goodness of Garlic - Thryft
John Midgley

The Goodness of Garlic

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Outlines the health benefits of garlic and offers thirty recipes from around the world featuring garlic, onions, chives, and leeks

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Sweet Poison, Why Sugar Makes Us Fat
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David Gillespie

Sweet Poison, Why Sugar Makes Us Fat

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If you're constantly battling with your weight and feeling health-conscious, 'Sweet Poison' might just be the eye-opener you need. David Gillespie not only shares his personal victory over obesity but also arms you with scientific insights to tackle your own sugar demons. It's a direct, no-sugar-coating guide that could catalyze your journey to better health.

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Asian Rice - The Mini Cookbook Series
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Unknown

Asian Rice - The Mini Cookbook Series

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If you're intrigued by the cultural mosaic of Asian cuisine or just simply love rice, this cookbook's array of step-by-step recipes might just be the culinary adventure you're looking for. With clear instructions and vibrant photographs, you get to create everything from a comforting bowl of Congee to a dazzling Indonesian Black Rice Dessert, making each meal an exotic experience right at your dining table.

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Best Ever Fat Free Cookbook: Delicious Food for Healthy Eating - Thryft
Sheasby

Best Ever Fat Free Cookbook: Delicious Food for Healthy Eating

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This cookbook is a great choice if you're looking for delicious, healthy recipes that are free from fat. With Anne Sheasby's expertise, you'll discover mouthwatering dishes that prove you can enjoy flavorful food without compromising your health. Whether you're a health-conscious individual or simply want to explore a new way of cooking, this book will be your go-to guide for satisfying meals that are both nutritious and delicious.

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Kids' Snacks and Lunches - Thryft
Family Circle

Kids' Snacks and Lunches

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If you're juggling a busy schedule and want to provide your kids with healthy, tasty snacks and lunches, this cookbook could be your new best friend. It's a perfect companion for parents seeking variety and nutritional balance in their children's meals, ensuring that even the pickiest little eaters come running to the table.

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Toast: The Story of a Boy's Hunger
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Nigel Slater

Toast: The Story of a Boy's Hunger

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"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.

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The Slow Cooker Recipe Book - Thryft
Catherine Atkinson

The Slow Cooker Recipe Book

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If you love the idea of savory and mouthwatering meals that practically cook themselves, "The Slow Cooker Recipe Book" is a must-have in your kitchen. With its easy-to-follow instructions and flavorful recipes specially crafted for slow cookers, this cookbook will take your taste buds on a delightful journey. From tender meats to hearty soups, you'll discover the joy of effortless cooking and delicious eating. Get ready to savor the flavors of slow-cooked perfection!

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Italian - Thryft
Penny Stephens

Italian

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If you love the idea of bringing the taste of Italy into your kitchen but feel intimidated by the complexity, this book is your culinary ally. With straightforward instructions and mouthwatering photographs, it's like having a patient Italian nonna guiding your hands. Whether you're craving a comforting plate of Spaghetti Carbonara or daring to try something more adventurous, this book will satisfy your appetite for authentic Italian cuisine.

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Glorious Garnishes: Crafting Easy & Spectacular Food Decorations - Thryft
Marianne Muller, Erik Pratsch, Hubert Krieg

Glorious Garnishes: Crafting Easy & Spectacular Food Decorations

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This book is perfect for anyone looking to add a touch of elegance and creativity to their cooking. Glorious Garnishes will guide you through the art of crafting stunning food decorations that will impress and delight your guests. With easy-to-follow instructions and beautiful illustrations, this book will inspire you to elevate your dishes to a whole new level. Get ready to turn simple meals into culinary masterpieces with this essential guide.

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Vitamins & Minerals: How to Get the Nutrients Your Body Needs - Thryft
Sara Rose

Vitamins & Minerals: How to Get the Nutrients Your Body Needs

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If you're looking for an uncomplicated guide to essential nutrition, this book cuts through the scientific jargon to provide you with practical advice and easy-to-understand information. It might just be the key to elevating your well-being, sharpening your memory, and possibly even preventing health issues. It's like having a nutritionist at your beck and call, helping you understand what your body needs at different stages of life.

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Snack Girl to the Rescue! : A Real-Life Guide to Losing Weight and Getting Healthy with 100 Recipes Under 400 Calories - Thryft
Lisa Cain

Snack Girl to the Rescue! : A Real-Life Guide to Losing Weight and Getting Healthy with 100 Recipes Under 400 Calories

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Snack Girl to the Rescue can be a great read for anyone looking for easy and healthy recipes that won't break the bank. Lisa Cain's book offers practical advice for avoiding common weight-loss mistakes and creating a balanced lifestyle. The recipes are under 400 calories and Weight Watchers friendly, making it easy for anyone to incorporate healthy eating habits into their daily routine. Users will appreciate the simple and delicious recipes that are sure to satisfy any craving.

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The A2Z Diet: Dieting Made as Simple as Possible - Thryft
Y.E.O. Adrian

The A2Z Diet: Dieting Made as Simple as Possible

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It appears there's been a mix-up between the book title and the description provided. The title suggests a book on dieting, while the description pertains to a children's picture book about a delivery van driver's adventures. Without accurate information, I'm unable to provide an authentic explanation or recommendation. Please provide the correct title and description so I can assist you accordingly.

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Live Longer Cookbook - Thryft
Reader's Digest Association

Live Longer Cookbook

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If you're aiming to tweak your eating habits towards a healthier path, the "Live Longer Cookbook" might be your ideal kitchen companion. It's like having a nutritionist and a chef in one, guiding you through a variety of recipes that focus on being good to your body without sacrificing flavor. With an emphasis on nutritionally balanced meals, it's perfect for anyone looking to maintain or achieve a healthy weight while delighting the taste buds.

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The Best Recipes From Provencal Cooking - Thryft
Didier Bénaouda

The Best Recipes From Provencal Cooking

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If you're looking to bring a taste of Southern France into your kitchen, this book is a gem. Didier Bénaouda's authentic recipes are straightforward, making French countryside cooking accessible. Imagine savoring the sun-drenched dishes of Provence without ever leaving your home. This culinary guide could be your passport to delightful, rustic French meals.

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Only the Best! - Thryft
Leslie Tay

Only the Best!

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If you revel in culinary adventures or simply want to taste the essence of Singapore through its street food, Dr. Leslie Tay's "Only the Best!" is a trove worth digging into. It's more than just a guide; it's a vibrant chronicle of a food enthusiast's quest to uncover the very best of Singapore's hawker cuisine, packed with authentic flavors, and stunning visuals that promise your taste buds a journey they won't forget.

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The Herb Tea Book : Blending, Brewing and Savouring Teas for Every Mood and Occasion - Thryft
Susan Clotfelter

The Herb Tea Book : Blending, Brewing and Savouring Teas for Every Mood and Occasion

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This book demystifies the tea-blending process, encouraging readers to create aromatic teas from the recipes included or to mix and match their own special concoctions. The 40 recipes are categorized by occasion, with teas for energizing, relaxing, celebrating, and nurturing. The recipes include cancer-fighting green teas and trendy chais. Tea fans and herbalists alike will recognize the recipe contributors, and everyone will appreciate the great aromas and flavors.

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The Shabby Chic Gift of Giving - Thryft
Rachel Ashwell

The Shabby Chic Gift of Giving

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This book is a must-read for anyone who wants to elevate their gift-giving game. With stunning photographs and innovative ideas, Rachel Ashwell beautifully captures the essence of the Shabby Chic style in the art of giving. Whether you're searching for the perfect gift or seeking ways to wrap and decorate it with style, this book will inspire you to create heartfelt presents that will leave a lasting impression. It's a treasure trove of year-round gift ideas that combine sentiment and beauty, making it the perfect guide for those who want to give meaningful gifts with a touch of elegance.

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Superfoods : Superfoods - Thryft
Annabel Karmel

Superfoods : Superfoods

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Superfoods offers over 130 recipes using nutrient-rich ingredients, ranging from first foods to balanced family meals. The book also includes helpful menu charts for planning ahead, tips on avoiding common allergies and childhood complaints, and suggestions for healthy pantry staples. Parents looking for creative and delicious ways to feed their children for optimal health and development will find Superfoods to be an invaluable resource.

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Terence Conran on Restaurants
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Terence Conran

Terence Conran on Restaurants

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If you're dreaming of opening your own eatery or just fascinated by what makes a restaurant thrive, Terence Conran's book might be your perfect companion. Conran's expertise gives you a front-row seat to the know-how of restaurant creation and management—from conceptualization to daily operation. It's an enriching read whether you're an industry professional or a culinary enthusiast interested in the behind-the-scenes of gastronomy.

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Pat Chapman's Thai Restaurant Cookbook - Thryft
Pat Chapman

Pat Chapman's Thai Restaurant Cookbook

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Pat Chapman's Thai Restaurant Cookbook is a must-read for anyone who loves Thai food or wants to try cooking it at home. Chapman's recipes are quick and easy to follow, making it a great choice for anyone looking to expand their culinary skills. The book's standout feature is Chapman's signature flair, which makes each recipe flavorful and unforgettable.

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Heinerman's Encyclopedia of Healing Juices - Thryft
John Heinerman

Heinerman's Encyclopedia of Healing Juices

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If you're looking into natural ways to support your health, Heinerman's Encyclopedia of Healing Juices could be a game-changer for you. The book dives deep into how different juices can combat a myriad of health issues. It's like having a natural apothecary at your fingertips, and you might just find the perfect concoction to soothe your ailments — all while enjoying a delicious glass of juice.

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Understanding Food: Principles And Preparation - Thryft
Amy Christine Brown

Understanding Food: Principles And Preparation

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"This book is perfect for anyone who wants to learn more about the science behind food. From food selection and evaluation to food safety and chemistry, Understanding Food covers everything you need to know. With helpful illustrations and pedagogical features, this comprehensive guide will leave you with a strong foundation in the field of food science."

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Nepal: Travel Survival Kit - Thryft
Tony Wheeler, Richard Everist, Lonely Planet

Nepal: Travel Survival Kit

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This book is a must-have for anyone planning a trip to Nepal. With its detailed maps and comprehensive accommodation options, it provides practical and essential advice that will help you navigate through the country with ease. What sets this guide apart is its focus on environmentally aware travel, giving you tips on how to minimize your impact on the beautiful landscapes of Nepal. Immerse yourself in the rich culture, indulge in the delicious Nepalese cuisine, and get ready to embark on an unforgettable adventure with this comprehensive survival kit.

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London's Best Pubs - Thryft
Peter Haydon, Tim Hampson

London's Best Pubs

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If you're someone who revels in the charm of a good pub and the rich history that often seeps through their walls, "London's Best Pubs" could be your perfect travel partner. It goes beyond a simple list of establishments; it's a curated experience of culture, architecture, and ale that could make your next pub visit—or armchair travel—richer and more immersive. Whether you're a local or a visitor, it might just lead you to your new favorite spot.

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Bangkok's Top 50 Street Food Stalls - Thryft
Karen Blumberg, Chawadee Nualkhair, Jeep Kongdechakul

Bangkok's Top 50 Street Food Stalls

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If you're a food lover and crave authentic Thai cuisine, this guidebook will take you on a mouthwatering journey through Bangkok's vibrant street food scene. Filled with detailed reviews, illustrated maps, and insider tips, you'll discover hidden gems in every neighborhood. From delectable noodle dishes to delightful desserts, this book guarantees to satisfy your every craving. Get ready to indulge in the flavors of Thailand like never before!

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Chocolate Galore - Thryft
Caroline Barty

Chocolate Galore

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If you're a chocoholic, "Chocolate Galore" is your ultimate guide to bliss. Imagine having the secrets to create classic and beloved chocolate dishes that could make any day feel like a celebration. This book doesn't just give you recipes; it invites you into a world where every bite is a memory in the making. With the treasures inside, your kitchen will become the heart of chocolate indulgence.

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The Little Herb Book - Thryft

The Little Herb Book

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If you're curious about nature's remedies, "The Little Herb Book" might just be the treasure trove you're looking for. It provides an intimate look at herbs and their uses, ideal for anyone wanting to embrace a more natural approach to health and lifestyle. The book's charm lies in its simplicity and the author's ability to make the wisdom of herbs accessible to all.

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Faith-dipped Chocolate : Rich Encouragement to Sweeten Your Day - Thryft
Louise Bergmann DuMont

Faith-dipped Chocolate : Rich Encouragement to Sweeten Your Day

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"Faith-dipped Chocolate" offers 60 delicious devotionals that will help readers stay connected to their faith while satisfying their chocolate cravings. The book not only features a collection of fun chocolate facts and recipes but also presents inspiring messages comparing the joy that chocolate brings to the satisfaction found in one's relationship with God. This book is a lovely gift for the faithful Christian who finds comfort in chocolates.

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Complete Idiot's Guide to Cooking Chicken: 3 - Thryft
Sharon Bowers

Complete Idiot's Guide to Cooking Chicken: 3

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This book is a must-have for anyone looking to expand their chicken recipe repertoire. With over 100 delectable recipes, it offers a diverse range of options to explore, from crispy cutlets to comforting chicken and dumplings. Whether you're a novice cook or a seasoned chef, the clear explanations, easy-to-use organization, and comprehensive information on different types of chicken and cooking methods make this guide a valuable resource. Give your taste buds a treat and take your chicken cooking skills to the next level with this indispensable book.

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London Restaurant & Hotels 2011 - Thryft
Guides Touristiques Michelin

London Restaurant & Hotels 2011

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MICHELIN Guide London 2011 helps travelers find great places to eat and stay, with obsessively-researched recommendations to more than 50 hotels and 450 restaurants. This guide, updated annually, appeals to all tastes and budgets. Local, anonymous, professional inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. The guide is not a directory-only the best make the cut; so travelers can feel confident in their choices.  Use with Michelin Green Guide London, Must Sees London or the Michelin Map of London.

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Food and Healing
Annemarie Colbin

Food and Healing

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If you resonate with the idea of food as your medicine, "Food and Healing" will be a revelation to you. Annemarie Colbin's profound insights challenge conventional dietary wisdom and provide a compelling argument for a more conscious approach to eating. With its emphasis on prevention and the medicinal properties of food, this book could change not only your diet but potentially your overall well-being.

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The Red Wine Companion: A Connoisseur's Guide - Thryft
Michael Edwards

The Red Wine Companion: A Connoisseur's Guide

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If you’re looking to impress at your next dinner party or just elevate your culinary palette, "The Red Wine Companion: A Connoisseur's Guide" is your secret weapon. Michael Edwards expertly guides you through the intricate dance of cheese and wine pairings, peppered with his clear, authoritative advice. With its detailed profiles and serving suggestions, this guide turns the novice into a savvy cheese aficionado.

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Edible Presents to Make - Thryft
Norma Miller

Edible Presents to Make

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This cookbook features easy-to-make recipes for homemade edible gifts that are perfect for any food lover. From sweet treats like chocolate truffles and raspberry jam to savory snacks like pickled vegetables and seasoned nuts, Edible Presents to Make has something for everyone. The clear instructions and colorful photos make this book a great resource for beginner and experienced cooks alike.

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Sugar & Spice: A Book of Sweet Delights - Thryft
Emma Summer

Sugar & Spice: A Book of Sweet Delights

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"Sugar & Spice" could be your next favorite companion in the kitchen if your taste buds tingle at the mere thought of desserts. It's a treasure trove of sumptuous recipes that can turn an ordinary meal into an extraordinary experience. From the simplicity of custards to the grandeur of gateaux, this book will feed your cravings and inspire your culinary creativity.

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Hamlyn New All Colour Vegetarian Cookbook - Thryft
Hamlyn

Hamlyn New All Colour Vegetarian Cookbook

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If you're looking to diversify your vegetarian meals in a simple, yet delicious way, this cookbook could be your new kitchen companion. It's not only great for beginners due to the easy-to-follow instructions, but also provides valuable cooking tips that even seasoned cooks can appreciate. The vegan-friendly notations make it inclusive for various dietary preferences.

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Potatoes - Thryft
N/A

Potatoes

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This book provides a comprehensive guide to the humble potato, from its origins to its global prominence in cuisine. With recipes ranging from classic mashed potatoes to unique desserts, "Potatoes" is suitable for anyone looking to expand their cooking repertoire with a versatile root vegetable.

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Hearty Chinese - Thryft
Marshall Cavendish Corporation

Hearty Chinese

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Hearty Chinese could be a good read for anyone looking to explore and experiment with Chinese cooking. The book is packed with delicious and easy-to-follow recipes, including the unique Tea-Smoked Chicken, which users will find to be a delightful surprise. With 35 recipes to choose from, this mini-cookbook is perfect for both novice and seasoned cooks alike. Users will appreciate the clear, concise instructions that make even the most complicated dishes seem approachable. Overall, Hearty Chinese is a must-have for anyone looking to elevate their culinary skills and expand their knowledge of Chinese cuisine.

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Fodor's Spain 2015 - Thryft
Fodor's Travel Publications Inc.

Fodor's Spain 2015

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Fodor's Spain 2015 is great for travelers seeking insider knowledge on Spain's best travel destinations and hidden gems. This book offers expert guidance on everything from the country's rich history to its fascinating modern culture. It makes travel planning easy and will help you create unforgettable experiences.

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Pasta Perfect: The Great Little Book of Pasta Dishes - Thryft
Emma Summer

Pasta Perfect: The Great Little Book of Pasta Dishes

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If you're the kind of person who looks forward to a hearty, comforting meal, "Pasta Perfect" might just be your next kitchen companion. Every turn of the page offers a new exploration into the rich traditions and flavors of Italy. It's a simple yet delicious escape into the world of pasta that could easily transform your weeknight dinners into something special.

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Inner Cleansing: Living Clean in a Polluted World - Thryft
Carlson Wade

Inner Cleansing: Living Clean in a Polluted World

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If you're feeling bogged down by the modern world's diet and pollution, "Inner Cleansing" could just be the book to guide you through a much-needed reset. Nancy Corbett provides practical advice on various detox methods, learned from the esteemed Hopewood Health Centre, to help you purge impurities and embrace cleaner, balanced nutrition. Dive into this guide to feel invigorated and reclaim control over your health.

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Little Book of Bread - Thryft
Josephine Bacon

Little Book of Bread

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Dive into the "Little Book of Bread" if you're keen on exploring the world of dough and crust. Josephine Bacon kneads together history, personal anecdotes, and bread's cultural significance, creating a warm, inviting experience akin to the comfort of fresh bread itself. It’s a petite homage to the staple that has fed humanity for millennia, perfect for both the baking aficionado and the culinary-curious reader.

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Mediterranean - Thryft
"Good Housekeeping"

Mediterranean

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This title contains a wealth of dishes which are full of the robust and sunny flavours of this ever-popular cuisine. The recipes are double-tested in the Institute's own kitchens, and the book also features step-by-step techniques, special tips, calorie counts and freezing instructions.

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500 Superfood Dishes: The Only Compendium Of Superfood Dishes You'll Ever Need - Thryft

500 Superfood Dishes: The Only Compendium Of Superfood Dishes You'll Ever Need

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If you're looking to infuse your meals with ingredients that pack a punch both nutritionally and flavor-wise, "500 Superfood Dishes" is your culinary ally. With each recipe focused on superfoods, this compendium offers a practical way to make every meal an investment in your well-being without sacrificing taste. Beverley Glock has provided a robust selection that serves both the beginner and the seasoned health enthusiast.

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London 2014 - A Selection Of Restaurants & Hotels - Thryft
Guides Touristiques Michelin

London 2014 - A Selection Of Restaurants & Hotels

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Hotel and restaurant recommendations for the city of London. Includes town plans (maps) for many cities, cuisine for which a restaurant may be well known and hotels which are very quiet or secluded along with price ranges for both the hotels and restaurant. There is a key in English telling the reader how to use the guide and how to interpret the international symbols used throughout the guide.

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Quick Cooking For Diabetes - Great Tasting Food In 30 Minutes Or Less - Thryft
Louise Blair & Norma Mcgough

Quick Cooking For Diabetes - Great Tasting Food In 30 Minutes Or Less

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This book is a game-changer for anyone with diabetes or anyone looking to maintain a balanced diet. With easy-to-follow recipes that take 30 minutes or less to prepare, you can enjoy great-tasting food without compromising your health. The unique appeal of this book lies in its focus on using unusual ingredients and fresh flavors, allowing you to explore new culinary horizons while managing your condition. Say goodbye to bland and boring meals - this book will revolutionize your approach to cooking and make eating well a joy.

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Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.