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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Green Smoothie Revolution : The Radical Leap Towards Natural Health - Thryft
Victoria Boutenko

Green Smoothie Revolution : The Radical Leap Towards Natural Health

from ₱390.60

A raw food pioneer takes the chore out of eating your greens with this surprisingly simple and powerful solution to getting proper nutrition, every dayThanks to the advent of processed food, people who live in industrial countries, especially those whose families have done so for several generations, often have symptoms of multiple nutrient deficiencies on a very high level. We may not be obviously sick, but may suffer from lack of focus, insomnia, sluggishness, or any host of symptoms caused by nutritional deficiency.Green smoothies provide a way for us to correct these persistent imbalances and begin to discover what health actually feels like. Green Smoothie Revolution offers a wide variety of smoothie recipes as well as the nutrition and know-how behind the drinks.Featuring 200 recipes that pack a powerhouse punch, Boutenko reintroduces long neglected fruits, vegetables, and greens in the most persuasive style for our busy with fast prep and delicious results. Green Smoothie Revolution offers both simplicity and enough variety to keep taste buds happy and the vital nutrients you need.

from ₱390.60

Out of stock

Cooking With The World's Best - Celebrating 20 Years Of The Melbourne Food And Wine Festival - Thryft
Na

Cooking With The World's Best - Celebrating 20 Years Of The Melbourne Food And Wine Festival

from ₱251.10

This book would be a great read for foodies who want to experience flavors from around the world. With signature recipes from leading chefs, readers can learn new techniques and broaden their culinary horizons. The book is a celebration of the Melbourne Food and Wine Festival, making it an ideal recommendation for those interested in learning about food culture in Australia. The book's unique feature is the diverse range of international cuisines and techniques featured in the book.

from ₱251.10

Out of stock

The Essential Guide To Cake Decorating - Thryft
Murdoch Books, Jane Price, Whitecap Books

The Essential Guide To Cake Decorating

₱192.15 from ₱134.55 Save up to 30%

This book is perfect for beginners in cake decorating. With step-by-step instructions and clear photographs, you'll learn the essential techniques needed to decorate cakes like a pro. Users have praised the book's straightforward approach and helpful tips, making it a great resource for anyone looking to up their cake decorating game.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

French Women for All Seasons : A Year of Secrets, Recipes and Pleasure - Thryft
Mireille Guiliano

French Women for All Seasons : A Year of Secrets, Recipes and Pleasure

from ₱231.30

Now you can have it all, all year round... 'Who can resist a book that recommends love and chocolate as part of a balanced diet?' asked Allison Pearson in the Daily Telegraph about Guiliano's French Women Don't Get Fat, a mould-breaking book that unlocked the secrets of 'The French paradox' and sold well over a million copies worldwide. By letter, by email, in person, readers have inundated Mireille Guiliano with requests for more advice. Her this buoyant new book full of advice, ideas and fresh, French recipes for each season.

from ₱231.30

Out of stock

Gyoza: The Ultimate Dumpling Cookbook : 50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More! - Thryft
Debra Samuels, Paradise Yamamoto, Kengo Ishiguro

Gyoza: The Ultimate Dumpling Cookbook : 50 Recipes from Tokyo's Gyoza King - Pot Stickers, Dumplings, Spring Rolls and More!

from ₱444.60

This cookbook is perfect for anyone looking to expand their culinary skills and try out new, delicious recipes. With clear step-by-step instructions and helpful tips, even beginners can create mouth-watering dumplings. The book includes a variety of traditional and playful recipes, from potstickers to dessert dumplings, ensuring there's something for everyone to enjoy. Impress your loved ones with your newfound cooking expertise by trying out these satisfying and easy-to-make dumpling recipes!

from ₱444.60

Out of stock

Best Recipes for Absolutely Everything - Thryft
Anne Willan

Best Recipes for Absolutely Everything

from ₱240.30

Most recipe books use a very limited range of main ingredients. In Best Recipes for Absolutely Everything, Anne Willan provides an inspiring selection of exciting international recipes for both everyday and more unusual ingredients. Whether you have seen artichokes in season and wouldn't know what to do with them or have brought home a bargain sized pack of chicken portions, you will find the perfect recipe to bring out the very best of your ingredients in this book. As well providing a source of core recipes, Anne Willan, a renowned cookery teacher, also gives her readers a wealth of practical information, hints and tips to help them get the very best results.

from ₱240.30

Out of stock

Medieval Cookbook - Thryft
Maggie Black

Medieval Cookbook

from ₱483.30

A colourful cookbook with a selection of eighty recipes drawn from medieval sources and adapted for the modern cook. Extensively illustrated with scenes from medieval life, the dishes reflect the food eaten by many branches of society. An introduction describes contemporary eating habits and customs for the clergy and large households, whilst the book ends with a section on medicinal herbs and medicines.

from ₱483.30

Out of stock

Thai Cooking Class - Thryft
Maryanne Blacker

Thai Cooking Class

₱272.70 from ₱191.25 Save up to 30%

This book is great for anyone who wants to learn how to cook Thai food. With step-by-step pictures, the recipes are easy to follow even if you have never cooked Thai food before. Users will love the flavorful dishes they can make with this book and impress their guests with their newfound culinary skills. The book's unique and distinctive feature is its focus on easy steps and step-by-step photos that help users learn to create complex flavors.

₱272.70 from ₱191.25 Save up to 30%

Out of stock

Wine for Dummies - Thryft
Ed McCarthy, Mary Ewing-Mulligan

Wine for Dummies

from ₱527.85

Wine for Dummies is a great read for beginners and enthusiasts alike. The revised edition covers all key developments in the wine industry, from regions to producers, wine tasting, food pairing, and wine storage. The authors, Mary and Ed, provide not only a comprehensive overview but give unbeatable guidance on how to choose an excellent bottle at an affordable price. Users will find the book a smart and highly readable guide that makes the rich, vast world of wine accessible and unintimidating.

from ₱527.85

Out of stock

The Cake Bible - Thryft
Rose Levy Beranbaum

The Cake Bible

from ₱251.10

The Cake Bible is an indispensable resource for anyone who loves baking cakes. With easy-to-follow recipes, the book simplifies even the most complex techniques. It includes recipes for every major type of cake, from simple layer cakes to multi-tiered wedding cakes, and offers options for those with dietary restrictions. What makes this book stand out is the author's ability to provide maximum flavor and texture with minimum sugar and fat. Users will delight in the delicious creations they can whip up with the help of this book.

from ₱251.10

Out of stock

Round the World Cookbook - Thryft
Caroline Young

Round the World Cookbook

from ₱53.10

-- Easy to follow steps show how to make over 40 international recipes-- Contains interesting tidbits about food and eating traditions-- Maps show each country's location and natural resources

from ₱53.10

Out of stock

Harumi's Japanese Home Cooking - Thryft
Harumi Kurihara

Harumi's Japanese Home Cooking

from ₱351.90

Harumi Kurihara

from ₱351.90

Out of stock

Fish Without a Doubt : The Cook's Essential Companion - Thryft
Rick Moonen, Roy Finamore

Fish Without a Doubt : The Cook's Essential Companion

from ₱192.15

This book is a must-have for anyone who wants to cook delicious and healthy seafood dishes at home. With over 250 recipes, it covers a wide variety of cooking techniques and popular seafood dishes. The authors, a renowned seafood chef and a food authority, provide easy-to-follow instructions and tips to ensure success in the kitchen. What sets this book apart is its focus on sustainable seafood choices, making it perfect for eco-conscious cooks. Whether you're a seafood lover or looking to add more fish to your diet, Fish Without a Doubt is the ultimate companion for creating flavorful and satisfying meals.

from ₱192.15

Out of stock

Harry's Bar : The Life and Times of the Legendary Venice Landmark - Thryft
Arrigo Cipriani

Harry's Bar : The Life and Times of the Legendary Venice Landmark

from ₱216.00

The anecdotal history of Harry's Bar in Venice, a meeting place for the rich and famous for sixty-five years, accompanies the autobiography of one of the founders of the bar, Arrigo Cipriani, from World War II through the present.

from ₱216.00

Out of stock

Roald Dahl's Even More Revolting Recipes - Thryft
Jan Baldwin, Felicity Dahl, Quentin Blake

Roald Dahl's Even More Revolting Recipes

₱192.15 from ₱134.55 Save up to 30%

This cookbook is a must-have for any Roald Dahl fan! It offers step-by-step recipes for all the scrumptiously disgusting dishes mentioned in his works. From boiled slobbages to grobswitchy cake, this cookbook is sure to bring a smile to your face and a rumble to your tummy. It's a fun way to explore the imaginative world of Roald Dahl and create some truly revolting recipes in the process.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

Boutique Baking : Delectable Cakes, Cookies and Teatime Treats - Thryft
Peggy Porschen

Boutique Baking : Delectable Cakes, Cookies and Teatime Treats

₱407.70 from ₱244.35 Save up to 40%

Peggy Porschen's Boutique Baking offers a vast collection of traditional and contemporary cake recipes, with chic and simple finishing touches. Her creations not only look beautifully crafted but also taste amazing. A must-read for baking enthusiasts and those who want to create their own masterpiece.

₱407.70 from ₱244.35 Save up to 40%

Out of stock

Basics to Brilliance Kids - Thryft
Donna Hay

Basics to Brilliance Kids

₱564.75 from ₱395.55 Save up to 30%

Basics to Brilliance Kids could be a good read for parents who want to teach their kids the basics of cooking while making it fun and enjoyable. The book offers over 120 easy-to-follow recipes perfect for any occasion such as picnics, bake sales, and sleepovers. What could stand out to readers is the emphasis on healthy and fresh ingredients, making it a great choice for families who want to eat well.

₱564.75 from ₱395.55 Save up to 30%

Out of stock

Nigella Christmas : Food, Family, Friends, Festivities - Thryft
Nigella Lawson

Nigella Christmas : Food, Family, Friends, Festivities

₱688.05 from ₱481.50 Save up to 30%

This cookbook is perfect for anyone who wants to take the stress out of Christmas cooking while still creating delicious meals and desserts. With over 250 full-color photographs, Nigella Christmas presents recipes for traditional Christmas favorites like turkey and Christmas pudding as well as creative twists on holiday dishes. The step-by-step instructions make these recipes easy to follow, and the book's "At-a-Glance Christmas Dinner Countdown" helps users stay organized and on track. Overall, Nigella Christmas is an indispensable guide for anyone who wants to enjoy a festive, delicious Christmas without getting overwhelmed in the kitchen.

₱688.05 from ₱481.50 Save up to 30%

Out of stock

Lee Bailey's Portable Food - Thryft
Lee Bailey

Lee Bailey's Portable Food

from ₱192.15

Lee Bailey's Portable Food is a perfect fit for anyone leading a busy lifestyle looking for nourishing make-ahead recipes. Bailey's attention to detail and creativity shine through in his collection of portable soups, sandwiches, snacks, and casseroles. The book is easy-to-read and follows a straight forward approach, making it easy for novices to follow.

from ₱192.15

Out of stock

Indochine - Baguettes and Bánh Mì : Finding France in Vietnam - Thryft
Luke Nguyen

Indochine - Baguettes and Bánh Mì : Finding France in Vietnam

from ₱251.10

Indochine could be a great read for foodies who are interested in exploring the exotic flavors and cultural mix that resulted from French colonization of Vietnam. The book's most unique feature is its seamless interweaving of personal stories and anecdotes with more than 100 recipes that effortlessly blend French and Vietnamese ingredients and cooking techniques.

from ₱251.10

Out of stock

The Banh Mi Handbook - Thryft
Andrea Nguyen

The Banh Mi Handbook

from ₱382.95

The Banh Mi Handbook offers an interesting exploration of the history, flavors and distinctiveness of the Vietnamese sandwich, popularized by French influence. The cookbook specifically offers a range of unique recipes for fillings, condiments, and pickled vegetables that are sure to excite any food enthusiast. The book also has bright, colorful photos and detailed instructions for every recipe to make the whole process of getting creative in the kitchen a breeze!

from ₱382.95

Out of stock

Soup Bible - Thryft
Debra Mayhew

Soup Bible

from ₱70.20

Tasty soups for every occasion from broths and bisques to chowders and gumbos, photographed throughout.

from ₱70.20

Out of stock

Wine for Dummies - Thryft
Ed McCarthy, Mary Ewing-Mulligan

Wine for Dummies

from ₱527.85

The bestselling guide that demystifies wine-now revised and updated Winner of the George Duboeuf Wine Book of the Year "Smart and totally readable." - Newsday "Crammed with useful, accurate information." - Wine Enthusiast "Complete...and agreeably relaxed." - New York Times The nation's most popular wine primer is now even better. Wine experts Mary Ewing-Mulligan and Ed McCarthy have revised this friendly, unintimidating guide to cover all the latest developments in the wine world: which wine regions are now hot (and which are not), information on new rules for shipping wine and the new vogue for screw-caps, and, of course, updates on vintages, producers, and wine resources on the Web. As always, the authors deliver just what ordinary mortals need to navigate the wine list at a restaurant or the wine aisle at a store, select a great bottle, and truly enjoy it. They provide an easy-to-understand overview of wine grapes and wine production, a detailed survey of wine regions and producers around the world, tips on tasting wine and pairing wine with food, pointers on wine storage units, and unbeatable guidance on how to choose a decent bottle at an affordable price. Ed McCarthy (New York, NY) writes for the Wine Enthusiast. His wife, Mary Ewing-Mulligan (New York, NY), one of only fourteen certified Masters of Wine in America, is a wine columnist for the New York Daily News. Both also teach classes at New York's International Wine Center, where Mary is a co-owner and director. They are also the authors of For Dummies guides to red wine, white wine, champagne, French wine, and Italian wine.

from ₱527.85

Out of stock

500 Cookies, Biscuits And Bakes - An Irresistible Collection Of Cookies, Scones, Bars, Brownies, Slices, Muffins, Cup Cakes, Flapjacks, Shortbread, Savoury Crackers And More, Shown In 500 Fabulous Photographs - Thryft
Catherine Atkinson

500 Cookies, Biscuits And Bakes - An Irresistible Collection Of Cookies, Scones, Bars, Brownies, Slices, Muffins, Cup Cakes, Flapjacks, Shortbread, Savoury Crackers And More, Shown In 500 Fabulous Photographs

from ₱251.10

This book is perfect for those who love baking and trying out new recipes for delicious treats. With 500 recipes, there is something for everyone. The nutritional notes are a helpful addition for those who want to keep track of their intake, and the illustrations make it easy to envision the finished product. Users would appreciate the variety of baked goods offered and how each recipe is well-explained and easy to follow.

from ₱251.10

Out of stock

Fondue Bible: 200 Best Recipes - Thryft
Ilana Simon

Fondue Bible: 200 Best Recipes

₱494.55 from ₱346.05 Save up to 30%

Fondue Bible: 200 Best Recipes is an excellent cookbook for anyone looking to host a fun and sociable meal. With over 200 recipes, guests can enjoy a range of fondue styles from Swiss cheese to spicy Indian curries. The book also includes healthier options such as fresh foods swished in flavourful broths. Chocolate lovers will not be disappointed, as there is an extensive compilation of dessert fondues with various flavours including maple, cherry, coffee, peanut butter, and mint. Ilana Simon's cookbook is a great resource for those looking to host a creative and entertaining meal with minimal effort.

₱494.55 from ₱346.05 Save up to 30%

Out of stock

The Food Of Australia - Contemporary Recipes From Australia's Leading Chefs - Thryft
Periplus Editors

The Food Of Australia - Contemporary Recipes From Australia's Leading Chefs

from ₱251.10

"The Food of Australia" could be a great choice for those looking to explore and experiment with exotic cuisine. The book provides an in-depth introduction to the cultural roots and customs of Australian cuisine. The recipes are easy to follow and foolproof, making it an excellent choice for beginner cooks. Moreover, the stunning color photographs of each recipe add to the visual appeal of the book, making it a must-have addition to any cookbook collection.

from ₱251.10

Out of stock

Don't Throw It, Grow It! - Thryft
Deborah Peterson

Don't Throw It, Grow It!

from ₱282.15

Don’t throw out your kitchen scraps — grow them! Discover how you can transform leftover pomegranate seeds, mango pits, and dried bits of gingerroot into thriving plants. From the common carrot to the exotic cherimoya, you’ll be amazed at the gardening possibilities hidden in the foods you eat.

from ₱282.15

Out of stock

Real Fast Food - Thryft
Nigel Slater

Real Fast Food

from ₱135.45

Discover quick and tasty dishes from Nigel Slater in Real Fast Food. Nigel Slater presents over 350 creative, delicious and nourishing recipes and suggestions for those who'd rather spend more of their time eating than cooking. From simple snacks to dinner-party desserts, all the dishes in Nigel Slater's Real Fast Food can be ready to eat in 30 minutes or under. 'Makes your stomach rumble . . . Easily my first choice for a simple, good, workable and readable cookery book' - Nigella Lawson 'Not just a cookery book for gourmets and foodies, but for real people too' - Sophie Grigson 'Nigel Slater offers us a decade's worth of fresh, original cookery ideas with spoonfuls of wit' Observer 'Designed to appeal to people who love food but don't want to spend hours slaving away at the stove (i.e. nearly everybody in Britain)' - Independent on Sunday Nigel Slater is the Observer's food writer, writing a month column for Observer Food Monthly. Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. His other bestselling books include Real Fast Puddings, Real Food, Appetite and The Kitchen Diaries.

from ₱135.45

Out of stock

Moonbeams, Dumplings & Dragon Boats - A Treasury Of Chinese Holiday Tales, Activities & Recipes - Thryft
Leslie Swartz, Nina Simonds, The Children's Museum Boston

Moonbeams, Dumplings & Dragon Boats - A Treasury Of Chinese Holiday Tales, Activities & Recipes

from ₱192.15

Recommended for readers interested in Chinese culture. Provides recipes, activities, and folktales to learn about holidays like Chinese New Year and the Moon Festival.

from ₱192.15

Out of stock

Going with the Grain! - Thryft
Love Food

Going with the Grain!

from ₱467.10

Going with the Grain is a useful collection of recipes featuring all sorts of different grains. With recipes using amaranth, barley, buckwheat, chia, farro, freekeh, khorasan, millet, oats, quinoa, rice, and spelt, this book offers a wide variety of dishes with everything from healthy salads to delicious soups and stews. With so much to choose from, this is a wonderful addition to any cook's bookshelf.

from ₱467.10

Out of stock

Chaat - Thryft
Sanjeev Kapoor

Chaat

from ₱192.15

Chaat by Sanjeev Kapoor is a must-read for foodies who love to indulge in Indian street food. This cookbook not only contains delicious and easy-to-follow chaat recipes, but also gives an insight into the use of everyday ingredients in making incredible snacks. The aroma of roasted cumin and black salt will make you crave for more!

from ₱192.15

Out of stock

12 Steps to Raw Foods : How to End Your Dependency on Cooked Food - Thryft
Victoria Boutenko, Gabriel Cousens

12 Steps to Raw Foods : How to End Your Dependency on Cooked Food

from ₱251.10

If you're looking to transition to a healthier lifestyle and incorporate more raw foods into your diet, "12 Steps to Raw Foods" is the perfect guide. The book not only highlights the benefits of raw foods but also provides practical tips and coping strategies to help readers sustain their chosen diet. With an open and conversational tone, Victoria Boutenko offers a convenient 12-step format to guide readers through the physical, psychological, and spiritual phases of this transition. The book also touches on the importance of living in harmony with people who don't share the same point of view on eating. Overall, readers highly recommend this book as a great resource for those looking to improve their health through diet.

from ₱251.10

Out of stock

Simply Italian - Thryft
Sophie Braimbridge

Simply Italian

from ₱192.15

Simply Italian is a fantastic book for anyone who loves Italian food but is intimidated by complex recipes. The book provides a wide range of easy-to-follow authentic Italian recipes that use simple ingredients and techniques to create delicious meals. Each recipe is accompanied by mouth-watering photos that will make your taste buds and imagination run wild. Whether you're a beginner cook or a seasoned Italian cuisine veteran, Simply Italian is a must-read that will give you the confidence and inspiration to create authentic and delicious Italian dishes.

from ₱192.15

Out of stock

The Every Day Chinese Cookbook - Over 365 Step-By-Step Recipes For Delicious Cooking All Year Round: Far East And Asian Dishes Shown In Over 1600 Stunning Photographs - Thryft
Linda Doeser

The Every Day Chinese Cookbook - Over 365 Step-By-Step Recipes For Delicious Cooking All Year Round: Far East And Asian Dishes Shown In Over 1600 Stunning Photographs

from ₱192.15

This cookbook is perfect for anyone looking to explore traditional flavours and ingredients of Chinese and Asian cooking. With over 365 recipes, it gives a wide range of options, from spicy to mild. The step-by-step guide and over 1600 photos aid in cooking and plating up the dishes making it a must-have for any Asian-cuisine enthusiasts.

from ₱192.15

Out of stock

What To Eat When You're Pregnant : A Week-by-Week Guide to Support Your Health and Your Baby's Development During Pregnancy - Thryft
Nicole M. Avena

What To Eat When You're Pregnant : A Week-by-Week Guide to Support Your Health and Your Baby's Development During Pregnancy

from ₱189.45

An approachable guide to what to eat--as opposed to what to avoid--while pregnant and nursing, to support the mother's health and the baby's development during each stage of pregnancy, with 50 recipes.New research suggests that the foods you eat during pregnancy can have lasting effects on your baby’s brain development and behavior, as well as your waistline. Drawing from the fields of medicine, nutrition, and psych­ology, this easy-­to-follow guide, which also includes 50 recipes, gives you a clear understanding of what your body really needs and how certain foods contribute to the development of a healthy and happy baby.

from ₱189.45

Out of stock

My Favourite Recipes - Thryft
Ellice Handy

My Favourite Recipes

from ₱958.05

"My Favourite Recipes" is an excellent cookbook for anyone interested in cooking authentic Singapore-Malaysian dishes. The book offers a wide range of recipes that have been tried and tested over time, making it a reliable guide for preparing delicious meals. The unique feature of this cookbook is that it preserves traditional recipes from British colonial kitchens, providing a glimpse into a bygone era. The book is especially recommended for those who are nostalgic about the tastes of their childhood or who enjoy exploring foreign cuisines.

from ₱958.05

Out of stock

How to be A Domestic Goddess - Thryft
Nigella Lawson

How to be A Domestic Goddess

from ₱461.70

Nigella Lawson's How to Be a Domestic Goddess is about not only baking, but the enjoyment of being in the kitchen, taking sensuous pleasure in the entire process, and relishing the outcome. Nigella's deliciously reassuring and mouthwatering cookbook demonstrates that it's not terribly difficult to bake a batch of muffins or a layer cake, but the appreciation and satisfaction they bring are disproportionately high. At last, a book that understands our anxieties, feeds our fantasies, and puts cakes, pies, pastries, breads, and biscuits back into our own kitchens.

from ₱461.70

Out of stock

Daily Soup Cookbook - Thryft
Leslie Kaul, Peter Siegel, Bob Spiegel

Daily Soup Cookbook

from ₱532.80

The Daily Soup Cookbook offers a range of flavorful soup recipes that are easy to make, ranging from classic French Onion soup to Jamaican Pumpkin soup and Peking Duck soup. The cookbook is organized by ingredients, making it easy to find a recipe based on what you have available. The sidebars offer humor and historical context, making it an enjoyable read for all. The section on stocks and things to do with leftover soups offer additional value to the cookbook. Overall, it's a great addition to any home cook's collection who seeks comfort in a bowl and wants recipes that are approachable yet impressive.

from ₱532.80

Out of stock

Little Taste of Spain - Thryft
Chris L. Jones, John Newton, Vicky Harris

Little Taste of Spain

from ₱573.30

Taking readers on a culinary and cultural journey of Spain, this title presents an array of authentic recipes along the way, including a range of fare from traditional paellas and tapas to less recognised specialities.

from ₱573.30

Out of stock

Soup Of The Day - 150 Delicious And Comforting Recipes From Our Favorite Restaurants - Thryft
Ellen Brown

Soup Of The Day - 150 Delicious And Comforting Recipes From Our Favorite Restaurants

from ₱192.15

Soup Of The Day could be a good read for someone who is a foodie or someone who loves cooking. The book provides over 150 classic and innovative soup recipes that are easy to follow and are inspired by popular restaurants across the country. Each recipe comes with tips and techniques for cooking, garnishing and serving. If you are a soup enthusiast, Soup Of The Day is a must-read that will help you discover new flavor combinations and inspire your creativity in the kitchen.

from ₱192.15

Out of stock

A Chef For All Seasons - Thryft
Gordon Ramsay, Roz Denny

A Chef For All Seasons

₱192.15 from ₱134.55 Save up to 30%

This book is a great pick for those who want to up their cooking game with recipes that are both approachable and gourmet. With a seasonal approach, Ramsay helps readers understand what ingredients are at their best and how to make the most of them with unique flavor combinations. Notable features include unexpected pairings like lavender and chocolate and peaches with aromatic thyme. Overall, this cookbook is perfect for those who want to impress dinner guests or just elevate their everyday meals.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

Liver Cleansing Diet - Thryft
Sandra Cabot

Liver Cleansing Diet

from ₱410.85

The Liver Cleansing Diet is a must-read for anyone looking to improve their overall health and wellbeing. Dr. Cabot's extensive medical experience is evident throughout the book, providing clear and concise instructions on how to cleanse your liver over an eight-week period. Not only will this help with weight loss, but it can also improve digestion, lower blood pressure, and lower cholesterol. The book is easy to follow and can be a valuable tool for anyone looking to make positive changes in their life.

from ₱410.85

Out of stock

Roald Dahl's Revolting Recipes - Thryft
Felicity Dahl, Josie Fison, Roald Dahl

Roald Dahl's Revolting Recipes

₱228.15 from ₱159.75 Save up to 30%

Roald Dahl's Revolting Recipes is a quirky cookbook with imaginative and easy-to-follow recipes that range from the delicious to the downright disgusting. It's perfect for fans of Roald Dahl's books who want to bring his bizarre and magical world into their kitchens, impress their friends with unusual treats, or just have fun experimenting with new flavors. The illustrations by Quentin Blake and full-color photographs bring the book to life and enhance the appeal of the recipes.

₱228.15 from ₱159.75 Save up to 30%

Out of stock

The Cook's Companion - Thryft
Stephanie Alexander

The Cook's Companion

₱192.15 from ₱134.55 Save up to 30%

This book is an invaluable resource for home cooks who are passionate about expanding their cooking skills and repertoire. With over 1,000 recipes and essential kitchen tips, users can cook confidently and deliciously for any occasion. The most unique and distinctive feature of this book is its comprehensive coverage of techniques, ingredients and recipes, making it an essential kitchen bible for any serious home cook. Users will appreciate how well-organized and easy-to-use the book is, and how they can turn to it time and time again for inspiration and guidance in the kitchen.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

Dim Sum - Thryft
Vicki Liley

Dim Sum

from ₱251.10

This cookbook is perfect for anyone who wants to recreate the delicious and diverse flavors of dim sum at home. With recipes for both traditional and contemporary dishes, accompanied by clear explanations of ingredients and cooking techniques, this book will leave your taste buds satisfied. Be sure to try out some of the accompanying sauce recipes for the full dim sum experience.

from ₱251.10

Out of stock

The Kitchen Shrink : Foods and Recipes for a Healthy Mind - Thryft
Natalie Savona

The Kitchen Shrink : Foods and Recipes for a Healthy Mind

₱189.90 from ₱113.85 Save up to 40%

"The Kitchen Shrink" contains practical information and easy-to-follow recipes that can improve your mental well-being. The book explains the physiological link between nutrition and our state of mind, and offers advice on how to combat common disorders such as SAD, insomnia, and PMS through improvements in diet. The book also includes an at-a-glance nutrient profile for each recipe and guidance on using nutritional supplements, exercise, and relaxation techniques to improve mental fitness and mood. Overall, "The Kitchen Shrink" is an excellent guide for anyone looking to improve their mental health through their diet.

₱189.90 from ₱113.85 Save up to 40%

Out of stock

David Herbert's Best Home Cooking - Thryft
David Herbert

David Herbert's Best Home Cooking

from ₱192.15

David Herbert's Best Home Cooking is a great cookbook for anyone looking to add some variety to their meal planning. The recipes are easy to follow and feature simple, well-chosen flavors that will appeal to a range of palates. From warming soups to naughty desserts, this cookbook has something for everyone. Users will appreciate the down-to-earth style of the author and his emphasis on cooking for the people you love.

from ₱192.15

Out of stock

Winter Warmers : 60 Cosy Cocktails for Autumn and Winter - Thryft
Sarah Ferone, Jassy Davis

Winter Warmers : 60 Cosy Cocktails for Autumn and Winter

from ₱112.05

60 delicious cocktails for crisp autumn and cosy winter, all beautifully bundled up in a lavishly illustrated cocktail gift book Crackling fires, the crunch of autumn leaves, toasty mittens, and frosted windows… From mulled wine to festive spritzes, hot toddies to fireside tipples, Winter Warmers offers 60 cosy cocktails for autumn and winter. Settle into an armchair by the fire and sip boozy treats of the season, including a Pumpkin Spice Espresso Martini, Hot Buttered Maple Bacon Bourbon, Peppermint Patty, Festive Cranberry Punch, 3-Booze Egg Nog, the BEST mulled wine, and much more.

from ₱112.05

Out of stock

Ingredients - Thryft
Jill Cox, Loukie Werle

Ingredients

from ₱404.10

The well structured and highly informative reference book "Ingredients" identifies approximately 2000 ingredients by name and describes their composition and uses. This book will help cooks - and everyone who likes to eat - find their way through the world's jungle of ingredients.

from ₱404.10

Out of stock

Jamie's Food Tube: The Cake Book - Thryft
Cupcake Jemma

Jamie's Food Tube: The Cake Book

from ₱340.20

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma.'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie OliverAs owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more.Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.

from ₱340.20

Out of stock

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.