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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles : How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips; Featuring over 400 step-by-step recipes shown in more than 1500 stunning photograp - Thryft
Christine France, Catherine Atkinson, Maggie Mayhew

400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles : How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips; Featuring over 400 step-by-step recipes shown in more than 1500 stunning photograp

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If you find your meals a tad mundane and crave a bit of pizzazz without becoming a professional chef overnight, this book could be your culinary savior. With step-by-step instructions and an array of pictures, it'll guide you to enhance every dish, making everyday eating a delectable adventure. Plus, the variety ensures there's something for every palate and occasion.

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Toast: The Story of a Boy's Hunger
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Nigel Slater

Toast: The Story of a Boy's Hunger

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"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.

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The Food of Australia - Thryft
Periplus Editors

The Food of Australia

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.

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Paris Bon Appetit: Shops, Bistros, Restaurants - Thryft
Christian Sarramon, Pierre Rival

Paris Bon Appetit: Shops, Bistros, Restaurants

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If you're craving a taste of Parisian culture without leaving home, "Paris Bon Appetit" is your perfect companion. It's a visual feast that'll whisk you away to the city's vibrant bistros and elegant restaurants. Let your senses be your guide as Pierre Rival takes you on an epicurean tour of the finest food and drink Paris has to offer. From decadent confections to traditional staples and cutting-edge cuisine, this book will surely satiate your wanderlust and appetite alike.

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Oriental Dinner Party Cookbook - Thryft
The Australian W0men's Weekly, Ellen Sinclair

Oriental Dinner Party Cookbook

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Immerse yourself in the flavors of the Orient with the Oriental Dinner Party Cookbook. From mouthwatering Dim Sum to aromatic curries, this book transports you to the vibrant world of Asian cuisine. Whether you're throwing a dinner party or simply looking to expand your culinary repertoire, this book is a must-have for anyone seeking to recreate the exotic flavors of the Orient in their own kitchen. Let your taste buds embark on a refreshing and unforgettable journey with this delightful cookbook.

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500 Cupcakes: The Only Cupcake Compendium You'll Ever Need (500 Cooking - Thryft
Fergal Connolly, Judith M. Fertig

500 Cupcakes: The Only Cupcake Compendium You'll Ever Need (500 Cooking

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If you're a baking enthusiast or love hosting parties, "500 Cupcakes" might just become your go-to guide. The array of recipes offers something for everyone, whether you're a beginner eager to learn the basics or a baking veteran looking to explore new, creative variations. Its clear instructions and tips on storage and transportation make it practical for everyday baking and special occasions alike. Plus, the attention to alternate diets means nobody gets left out of the cupcake fun.

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Stealing Buddha's Dinner - Thryft
Bich Minh Nguyen

Stealing Buddha's Dinner

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If you're intrigued by stories of cultural identity and the immigrant experience, "Stealing Buddha's Dinner" could resonate with you. The author, Bich Minh Nguyen, uses the yearning for American junk food as a powerful symbol for her deeper hunger to fit in during her 1980s Midwestern childhood. This memoir is not just about the assimilation into a new culture but also a tender, humorous, and poignant journey of self-discovery and the universal quest for acceptance.

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Everyday Vegetarian: A Collection of Over 100 Essential Recipes
Parragon Books

Everyday Vegetarian: A Collection of Over 100 Essential Recipes

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If you're dabbling in vegetarian meals, this book is a great companion. The 112 recipes have turned the simplicity of vegetables into an art form, offering creative and flavorful dishes that will satisfy both veggie-lovers and those just looking to diversify their diet. With stunning photography, it will inspire you to see meat-free cooking in a whole new light.

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Potatoes - Thryft
N/A

Potatoes

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This book provides a comprehensive guide to the humble potato, from its origins to its global prominence in cuisine. With recipes ranging from classic mashed potatoes to unique desserts, "Potatoes" is suitable for anyone looking to expand their cooking repertoire with a versatile root vegetable.

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Memorable Roasts - Thryft
Jacki Passmore

Memorable Roasts

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This book is perfect for anyone who loves to engage in playful teasing with their friends and family. With a collection of humorous roasts, the book is sure to provide endless entertainment and inspire witty comebacks. Users would love the book for its clever one-liners and zingers, making it a great addition to any humor-lover's bookshelf.

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Little Pies and Cakes
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Pamela Clark

Little Pies and Cakes

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If your sweet tooth often craves just a bite-sized delight, "Little Pies And Cakes" might be exactly what you're looking for. This book is perfect for those who love to dabble in the kitchen without committing to making large desserts. Pamela's recipes are ideal for gatherings where you want to impress with an array of tiny, exquisite treats.

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Australian Family Circle Microwave Cookery for 1, 2, 3 or 4 People - Thryft

Australian Family Circle Microwave Cookery for 1, 2, 3 or 4 People

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This cookbook is perfect for those who want to cook delicious meals in a short amount of time. With recipes designed for one to four people, it is perfect for individuals, couples or small families. The book provides a variety of microwave recipes that are not only quick and easy, but also nutritious and delicious. The best feature of this book is that all the recipes are designed for the microwave, making cooking and cleaning up a breeze. Overall, it is perfect for busy individuals who want to eat healthy and save time in the kitchen.

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Vegetarian (Now You're Cookin') - Thryft
Rebo Publishing

Vegetarian (Now You're Cookin')

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Sorry! Book description for this title is not available.

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Service at Its Best : Waiter-Waitress Training - Thryft
Ronald Wilkinson, Edward E. Sanders, Paul Paz

Service at Its Best : Waiter-Waitress Training

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Service at Its Best is a must-read for anyone pursuing a career in the food service industry. The book is highly informative and covers everything from industry statistics to handling complaints. The step-by-step approach to server skills makes it easy to read and understand, and the practical knowledge gained from this book can be applied in real-life situations. This book equips readers with the necessary skills to excel in the competitive and dynamic world of food service.

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The Restaurant Companion: A Guide to Healthier Eating Out - Thryft
Hope S. Warshaw

The Restaurant Companion: A Guide to Healthier Eating Out

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This book could be a good read for you if you are someone who loves eating out at restaurants but wants to make healthier choices. With sample menus, model meals, and nutrition facts about 15 popular cuisines, "The Restaurant Companion" is your ultimate guide to enjoying savory meals without compromising your calorie, fat, cholesterol, and sodium intake. It provides practical tips and insights to help you navigate the restaurant scene and make informed decisions, so you can continue to enjoy delicious meals while prioritizing your health.

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DK Eyewitness Travel Guide - Bali & Lombok - Thryft

DK Eyewitness Travel Guide - Bali & Lombok

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This travel guide to Bali and Lombok is an essential companion for adventurous travelers looking to immerse themselves in the stunning beauty and rich culture of these islands. With its unique cutaway maps and 3D models, this book brings to life the holy temples and Buddhist shrines that can be found throughout the islands. Whether you're looking to explore explosive volcanoes or relax on white sandy beaches, this guide will provide you with tips and recommendations to make your trip an unforgettable experience. Don't miss the chance to discover the best places to indulge in suckling pig and local beer, adding a delicious and authentic touch to your journey.

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Betty Crocker The Big Book of Cupcakes
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Betty Crocker

Betty Crocker The Big Book of Cupcakes

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Whether you’re looking to impress at a bake sale or whip up a quick treat for the kids, "Betty Crocker The Big Book of Cupcakes" offers that perfect mix of simplicity and creativity. If you love the idea of flexibility in baking—choosing between scratch recipes or mix-based ones—this book will be like your dessert companion. Plus, you'd be diving into a world of festive designs and flavors that cater to both kids and adults alike, which can make any day feel like a special occasion.

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Smart Food for Tweens - Thryft
Anna Jacob, Ng Hooi Lin

Smart Food for Tweens

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Smart Food for Tweens is a great read for parents and caregivers looking for helpful nutrition advice for their growing children. The book offers practical tips for making smart food choices and provides up-to-date knowledge on nutrition for children. With 70 delicious and wholesome recipes, parents can be sure they are cooking meals that their entire family will enjoy.

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The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes - Thryft
Daniel Young

The Paris Cafe Cookbook : Rendezvous and Recipes from 50 Best Cafes

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Imagine lounging in a Paris cafe, sipping on a café au lait as you watch the world go by—The Paris Cafe Cookbook lets you recreate that ambiance in your own kitchen. With over 150 easy-to-follow recipes, you can bring the taste of French comfort food home. Whether you're a Francophile or a food enthusiast, this book intertwines culinary delights with cultural anecdotes, offering more than just a cooking experience but a voyage to the heart of Paris itself.

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Marie Claire Luscious - Simply Delicious Food - Thryft
Michele Cranston

Marie Claire Luscious - Simply Delicious Food

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Recommendation: If you're a food enthusiast looking for a cookbook to take your home cooking to the next level, Marie Claire Luscious is a must-read. The stunning photography and mouth-watering recipes will inspire you to prepare fresh and delicious meals with ease. From comforting classics to exotic dishes, this cookbook has something for everyone.

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World of Soy
Tan & Mintz Dubois

World of Soy

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If you're intrigued by the incredible versatility of soy and its impacts across cultures, "World of Soy" is for you. It's a deep dive into how a single plant can weave its way into the fabric of history, economies, and kitchens worldwide. By turning the pages of this well-preserved paperback, you'll garner a new appreciation for the unassuming soybean and its remarkable journey.

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Seoul
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Simon Richmond

Seoul

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Heading to Seoul? This Lonely Planet guide is like having a knowledgeable friend by your side. It takes the guesswork out of planning your trip, leaving you free to immerse yourself in the rich culture and vibrant streets of the city. With insider tips and detailed maps, you won't just visit Seoul—you'll experience it. Whether you’re a foodie, a history buff, or looking for a family adventure, this book has your back.

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Cooking for Geeks: Real Science, Great Hacks, and Good Food - Thryft
Jeff Potter

Cooking for Geeks: Real Science, Great Hacks, and Good Food

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Imagine cooking where creativity meets scientific curiosity. That's "Cooking for Geeks" for you. If you're looking for a way to understand the hows and whys behind your recipes or want to experiment beyond the bounds of traditional cookbooks, Jeff Potter's guide will be an adventure for your taste buds and your mind. Perfect if you’re craving a dash of intellect with your culinary endeavors.

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The El Paso Chile Company Margarita Cookbook - Thryft
W.P. Kerr

The El Paso Chile Company Margarita Cookbook

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If margaritas and festive gatherings are your jam, then this cookbook is a must-have. W. Park Kerr from the El Paso Chile Company serves up a collection that offers something for every palate, from traditional to exotic twists. Imagine brightening your next party with margaritas that have a unique zest or sharing tequila-infused deliciousness with friends. This book is sure to add a splash of fun to your mixology skills and social gatherings.

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The Ultimate Weight Solution: The 7 Keys to Weight Loss Freedom
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Phillip C. McGraw

The Ultimate Weight Solution: The 7 Keys to Weight Loss Freedom

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Dr. Phil's "The Ultimate Weight Solution" isn't your typical diet book—it's a psychological deep-dive into what's really keeping the pounds on. If you've been caught in a cycle of yo-yo dieting with no lasting results, this book might be the key to breaking free. It's for anyone who’s realized that losing weight is as much about understanding your mind as it is about watching what you eat. Dr. Phil's approach focuses on self-reflection and behavioral change, promising a more personal and potentially permanent solution to weight management.

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Washington DC - Thryft

Washington DC

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"Washington DC is perfect for travelers who want to explore beyond the typical tourist destinations. With insider tips on unique experiences like playing mini-golf while enjoying a beer, and trying delicious pupusas from a food truck, it offers a comprehensive guide to exploring the city. The Politics chapter offers insight into the inner workings of the capital, making it a must-read for those interested in American politics. The Eating chapter is also a highlight, showcasing diverse and delicious options like Chesapeake Bay crabs and Salvadoran pupusas."

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Indian Cuisine - Vegetarian - Thryft
Various

Indian Cuisine - Vegetarian

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This book is a must-read for anyone looking to explore the rich and diverse world of Indian vegetarian cuisine. With over 50 delicious and easy-to-follow recipes, this cookbook is perfect for beginners and experienced cooks alike. Each recipe is accompanied by a brief history of its origin and a list of essential ingredients that give it its unique flavor. The book also includes tips on how to properly use spices and herbs, as well as suggestions for kitchen tools and equipment. Users will love the book's colorful and vibrant illustrations that make every recipe look as delicious as it tastes.

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Sweet Scoops - Thryft
Cole Publishing Group

Sweet Scoops

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Sweet Scoops could be a good read for someone looking to satisfy their sweet tooth while still maintaining a healthy lifestyle. This book offers a wide variety of low-fat frozen desserts, from silky-smooth sorbets to mouthwatering ice cream sodas. With its beautiful and attractive presentation, Sweet Scoops will inspire both novice and experienced cooks to create delicious and guilt-free frozen treats to indulge in.

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2014 London Restaurants - Thryft
Zagat Survey

2014 London Restaurants

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From fish ‘n’ chip shops and elegant tea salons to cozy gastropubs, this guide is packed with over 1,100 of the best places to eat in and around London. You’ll find trusted ratings and reviews based on the opinions of thousands of avid restaurant-goers. Use the handy lists and indexes to help you find the perfect spot for any occasion.

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The Soup Bible
Debra Mayhew

The Soup Bible

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When the weather calls for comfort in a bowl, "The Soup Bible" is a must-have in your kitchen. Debra Mayhew has curated a delightful array of 200 recipes, ensuring you'll never run short on inspiration, whether you crave a classic consommé on a cozy night or a chilled soup for a summer lunch. It's the kind of book that becomes a staple, lovingly stained with splashes from your culinary adventures.

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The Good Food Cookbook - Thryft
Margo Oliver

The Good Food Cookbook

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Recommendation: The Good Food Cookbook offers a collection of over 250 classic and easy-to-follow recipes that are sure to satisfy your taste buds. With full-color photos, the cookbook offers a visual feast of the delicious and nutritious family favorites that will become your go-to meals. Whether you're looking for breakfast, lunch, or dinner recipes, this book provides plenty of options for every occasion.

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Jane Brody's Good Seafood Book - Thryft
Jane Brody, Rick Flaste

Jane Brody's Good Seafood Book

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Recommended for food lovers seeking seafood variety and simplicity. This book demystifies buying, cleaning, and cooking seafood while providing delicious recipes for all occasions. Brody's Good Seafood Book is essential for anyone seeking to make their mealtimes more interesting and healthy.

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The Good Calorie Diet : The Revolutionary New Diet Program Based on Inhibiting Fat Formation - Thryft
Ph.D. Lipetz, Philip

The Good Calorie Diet : The Revolutionary New Diet Program Based on Inhibiting Fat Formation

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The Good Calorie Diet is a great read for individuals looking to lose weight without sacrificing their favorite foods. Dr. Philip Lipetz's innovative approach of differentiating good calories from bad calories is a unique feature of the book. The book provides easy-to-follow guidelines and original recipes that guarantee painless weight loss, a feature praised by users.

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Inspirations
Preston Bailey, John L. Labbe

Inspirations

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If you have an eye for beauty and a heart for artistry, you'll find "Inspirations" by Preston Bailey a captivating journey through floral extravagance. The photographs are not only breathtaking but they also transport you to a realm where event design transcends ordinary decor. Perfect for those who appreciate the grandeur of high-end event styling or anyone seeking inspiration for their own celebrations.

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Culture Shock! Singapore: A Survival Guide to Customs and Etiquette - Thryft
Marion Bravo-Bhasin

Culture Shock! Singapore: A Survival Guide to Customs and Etiquette

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Venturing into Singapore’s lush cultural landscape can sometimes feel like decoding a complex puzzle. CultureShock! Singapore unfolds the intricacies of this fusion with ease. You won't just be grasping the local lingo or savoring culinary delights; you'll be living like a true local, dodging those infamous 'kiasu' moments, and appreciating the harmony within its diverse society. Whether you're moving or just exploring, this book is a cultural compass you'll want to keep handy.

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Light Bites
Anonymous

Light Bites

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If you're someone who enjoys exploring diverse culinary delights but often finds yourself short on time, "Light Bites" is your perfect kitchen companion. It's a treasure trove of 35 snack recipes that blend traditional tastes with modern twists, ideal for any food enthusiast looking to elevate their snack game with an international flair. The simplicity of the instructions takes the intimidation out of gourmet cooking, inviting even the novice cook to create mouth-watering treats whenever the craving hits.

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What Your Doctor Doesn't Know About Nutritional Medicine May Be Killing You - Thryft
Ray D. Strand

What Your Doctor Doesn't Know About Nutritional Medicine May Be Killing You

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Have you ever felt like conventional medicine isn't giving you the whole picture? Dr. Ray D. Strand's book delves into the often-overlooked importance of nutritional medicine, which could be the key to unlocking a healthier life that your doctor might not be fully informed about. It's an eye-opener for anyone interested in the interplay between diet and health, and could be especially valuable if you're seeking alternatives to traditional treatment methods.

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Sweet Poison, Why Sugar Makes Us Fat
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David Gillespie

Sweet Poison, Why Sugar Makes Us Fat

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If you're constantly battling with your weight and feeling health-conscious, 'Sweet Poison' might just be the eye-opener you need. David Gillespie not only shares his personal victory over obesity but also arms you with scientific insights to tackle your own sugar demons. It's a direct, no-sugar-coating guide that could catalyze your journey to better health.

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Restaurants of San Francisco: The Definitive Guide to the Bay Area's Best - Thryft
S. Sesser, P. Unterman

Restaurants of San Francisco: The Definitive Guide to the Bay Area's Best

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If you're a foodie planning an adventure in San Francisco, this guide is your culinary compass. It's not just a list of restaurants; it’s a snapshot of Bay Area's food culture in the 80s. You'll come away with a vintage perspective on how the restaurant scene set the table for today’s food landscape.

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Makansutra Thailand 2013 - Thryft
Makansutra (S) Pte Ltd

Makansutra Thailand 2013

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If you're planning a trip to Thailand or just love to immerse yourself in different cultures through their cuisine, "Makansutra Thailand 2013" could be a great companion. Its straightforward, no-nonsense approach to showcasing Thai street food and eateries will not only guide your palate but also give you an authentic taste of local Thai life.

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Spain - Thryft
Corinne Simcock, John Noble, Susan Forsyth

Spain

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This travel guide to Spain is a must-have for the budget-conscious traveler who wants to explore the country's vibrant culture, diverse landscapes, and rich history without breaking the bank. With detailed information on outdoor activities, restaurants, and accommodation options, it ensures you have a memorable experience while staying within your budget. The highlight section helps you tailor your itinerary to your interests, making it the perfect companion for an affordable and unforgettable adventure in Spain.

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The Goodness of Garlic - Thryft
John Midgley

The Goodness of Garlic

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Outlines the health benefits of garlic and offers thirty recipes from around the world featuring garlic, onions, chives, and leeks

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面食小点心 - Thryft

面食小点心

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If you're keen on expanding your culinary skills with traditional Chinese flavors, 面食小点心 is like a treasure trove. The recipes are time-honored and might evoke a sense of nostalgia, or even introduce you to delightful new favorites from a rich food culture.

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Feed Your Child Right : The First Nutrition Guide for Asian Parents - Thryft
Lynn Alexander, Yeong Boon Yee

Feed Your Child Right : The First Nutrition Guide for Asian Parents

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This book is an essential guide for Asian parents who are concerned about the health and well-being of their young children and infants. It provides practical information on the right food and diet to ensure optimal growth and development. It also includes a useful section on common ailments and illnesses, making it a valuable resource for identifying and managing symptoms. Lynn Alexander's Feed Your Child Right should be a must-read for every parent who wants to give their child a healthy start in life.

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5 Ingredient Cookbook - Thryft
Editor s of Reader s Digest

5 Ingredient Cookbook

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The 5 Ingredient Cookbook is an excellent option for those who are short on time but still want to prepare delicious meals. Each recipe has only 5 ingredients, making for an efficient grocery list and simple preparation. Busy families can save time in the kitchen while still enjoying tasty and fulfilling meals.

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Planning a Better Kitchen - Thryft
Various

Planning a Better Kitchen

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One Thousand Eight Hundred And One Home Remedies - Thryft
Linda Calabresi, Pamela Allardice

One Thousand Eight Hundred And One Home Remedies

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This book is a treasure trove of holistic remedies that will empower you to take care of your health and well-being from the comfort of your own home. It covers a wide range of ailments and provides step-by-step instructions on how to effectively use natural ingredients to alleviate symptoms and promote healing. Whether you're a believer in complementary medicine or simply looking for alternative solutions, this book is a must-read for anyone interested in natural health remedies. You'll be amazed at the vast array of remedies at your fingertips, all backed by the reputable Reader's Digest. Say goodbye to over-the-counter drugs and embrace the power of nature!

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Country Medicines - Thryft
Peter Rusholm

Country Medicines

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If you're intrigued by the intersection of history and holistic health, "Country Medicines" could be an eye-opener. It paints a vivid picture of how our ancestors turned to nature for healing, a narrative that resonates with anyone interested in traditional medicinal practices. This isn't just a book—it's a time capsule of herbal wisdom.

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The Little Book of Shocking Food Facts - Thryft

The Little Book of Shocking Food Facts

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Highly recommended for those seeking to improve eating habits and understand the truth about food production. Through thought-provoking imagery and insightful information, this book sheds light on important issues regarding food consumption and production that are often overlooked. It is sure to inspire readers to make positive changes in their own diets and become more aware of the impact of their food choices.

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Frommer's Seoul Day by Day - Thryft
Cecilia Hae-Jin Lee

Frommer's Seoul Day by Day

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If you’re eyeing a vibrant Seoul getaway, "Frommer's Seoul Day by Day" is like your savvy local friend. It's packed with photos and easy-to-follow maps, ensuring you don't miss out on the city's highlights. Imagine discovering Seoul's nooks with confidence, from family fun to historic walks and gastronomic pleasures, all crafted into efficient itineraries.

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Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.