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Professional Cake Decorating

by Toba Garrett
₱2,074.05 Now ₱1,034.55 Save 50%
Professional Cake Decorating - Thryft
Professional Cake Decorating - Thryft

Create stunning cake decorations with ease.

Professional Cake Decorating is the ultimate guidebook for bakers and decorators to learn the skills needed to create stunning cake decorations. With over 200 step-by-step photographs and 125 illustrations, this book covers a wealth of techniques for cake borders, piped flowers, royal icing designs, rolled icing, and much more. Furthermore, it contains more than three dozen tried-and-tested recipes, making it an excellent resource for both novice and experienced bakers and decorators.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

Professional Cake Decorating

by Toba Garrett
₱2,074.05 Now ₱1,034.55 Save 50%
ISBN: 9780471701361
Authors: Toba Garrett
Publisher: Wiley
Date of Publication: 2006-09-11
Format: Hardcover
Related Collections: Food & Drink, Art
Related Topics: Food, Cooking, Crafts, Food and Drink
Goodreads rating: 4.37
(rated by 113 readers)

Description

Everything you need to create stunning cake decorations Cake decorating is an art with specific skills that must be studied and practiced before they can be mastered. Professional Cake Decorating is the first guidebook, reference, and at-your-fingertips resource to the special methods and techniques unique to cake decorating. Professional Cake Decorating is: Using more than 200 step-by-step and finished cake color photographs, as well as over 125 illustrations, this highly visual book covers a wealth of techniques for cake borders, piped flowers, cake writing and piping, royal icing designs, marzipan fruits and figurines, rolled icing, floral patterns, petit fours, gumpaste floral art and design, and much more. Thorough coverage also includes such foundation skills as making shells, rosettes, reverse shells, zigzags, fleur-de-lis, rope, garlands, scrolls, rosebuds, and other confectionary designs. Complete with more than three dozen tried-and-tested recipes, Professional Cake Decorating is the only book that places the rewards of thirty years of training, traveling, teaching, and private practice in your hands! It is a must-have for today's bakers, cake decorators, specialty shop owners, and independent cake designers.
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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Similar Reads

Create stunning cake decorations with ease.

Professional Cake Decorating is the ultimate guidebook for bakers and decorators to learn the skills needed to create stunning cake decorations. With over 200 step-by-step photographs and 125 illustrations, this book covers a wealth of techniques for cake borders, piped flowers, royal icing designs, rolled icing, and much more. Furthermore, it contains more than three dozen tried-and-tested recipes, making it an excellent resource for both novice and experienced bakers and decorators.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.