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Biographies & Memoirs

Explore the stories of remarkable lives in our Biographies & Memoirs section at Thryft. Discover firsthand accounts of influential figures and captivating memoirs that'll inspire and educate. Our collection is carefully curated to ensure you find the perfect narrative to delve into.
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The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious, and Perplexing, City
New
David Lebovitz | Crown

The Sweet Life in Paris: Delicious Adventures in the World's Most Glorious, and Perplexing, City

₱500.00

Goodreads rating: 3.84

₱500.00

58% off est. retail

In stock: Very Good

If you've ever fantasized about chucking it all and moving to Paris, you'll devour David Lebovitz's "The Sweet Life in Paris." It's a confection of his adventures that are as tart and funny as they are sweet. With over fifty recipes woven into his tales, you can taste the Parisian life without leaving your kitchen. It's for armchair travelers and foodies who enjoy a side of laughter with their culinary escapades.
The Man Who Ate the World: In Search of the Perfect Dinner
Jay Rayner | Headline Home

The Man Who Ate the World: In Search of the Perfect Dinner

₱500.00 ₱300.00 40% off

Goodreads rating: 3.61

₱500.00 ₱300.00 40% off

67% off est. retail

In stock: Well Read

If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
A Year in Provence
Peter Mayle | Penguin Books Ltd

A Year in Provence

₱500.00

Goodreads rating: 4.0

₱500.00

In stock: Well Read

If you're dreaming of a getaway to the sun-soaked vineyards and quaint villages of southern France, "A Year in Provence" may just be your ticket. Peter Mayle's witty and vivid storytelling will transport you there, offering laughter and a charming glimpse into the good life en Provence. It's escapism at its best, with a glass of wine in hand.
A Tale of 12 Kitchens
New
Jake Tilson | Weidenfeld & Nicolson

A Tale of 12 Kitchens

₱500.00

Goodreads rating: 3.98

₱500.00

In stock: Well Read

"A Tale of 12 Kitchens" might just resonate with you if you find joy in the intersection of food, family, and travel. Jake Tilson offers a heartwarming narrative that intertwines personal anecdotes with diverse culinary experiences. As you delve into his explorations across four countries, you'll likely find it a source of inspiration for both your kitchen adventures and your appreciation of food as a cultural and familial bond.
Under the Tuscan Sun
Frances Mayes | Crown

Under the Tuscan Sun

₱500.00

Goodreads rating: 3.77

₱500.00

58% off est. retail

In stock: Well Read

If you're dreaming of an Italian escape, "Under the Tuscan Sun" could be the next best thing. Frances Mayes invites you into her journey with such vivid and lush descriptions of Tuscany it'll feel like you're tasting the pappardelle and feeling the terracotta tiles beneath your feet. It's a story that intertwines the beauty of travel, the joys of refurbishing a charming old villa, and the art of savoring life's simple pleasures. Perfect for those who delight in cultural adventures and the romance of Italy.
Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
Colman Andrews | Avery

Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food

₱800.00 ₱600.00 25% off

Goodreads rating: 3.63

₱800.00 ₱600.00 25% off

In stock: Very Good

If you're enchanted by the artistry of cooking and the stories behind the world's most acclaimed chefs, "Ferran" is a compelling read. It's not just a biography; it captures a cultural and gastronomic shift led by Adrià's innovative spirit. It's a peek into the kitchen and mind that forever changed fine dining. You'll find that each page brings you closer to understanding the fervor that surrounds El Bulli and its celebrated chef.
Under the Tuscan Sun
Frances Mayes | Broadway Books

Under the Tuscan Sun

₱500.00

Goodreads rating: 3.77

₱500.00

In stock: Well Read

Imagine yourself basking in the warmth of the Tuscan sun, surrounded by the rich tapestry of Italian culture. Frances Mayes' "Under the Tuscan Sun" isn't just a memoir, it's an invitation to indulge in the seductive delights of Tuscany. The irresistible charm of restoring an old villa, mingling with local markets, and savoring the region's culinary triumphs could be just the escapade your soul craves.
Dearie: The Remarkable Life of Julia Child
Bob Spitz | Knopf

Dearie: The Remarkable Life of Julia Child

₱1,300.00 ₱900.00 31% off

Goodreads rating: 3.88

₱1,300.00 ₱900.00 31% off

57% off est. retail

In stock: Very Good

Julia Child isn't just a name; she's an inspiration. This book delves deep into her spirited life, from her OSS beginnings to transforming American cuisine. If you ever wondered how a towering woman with an endearing warble became synonymous with French cooking in the US, this biography is a warm, affectionate dish you'll savor.
Toast: The Story of a Boy's Hunger
Nigel Slater | Fourth Estate

Toast: The Story of a Boy's Hunger

₱600.00 ₱400.00 33% off

Goodreads rating: 3.78

₱600.00 ₱400.00 33% off

56% off est. retail

In stock: Very Good

"Toast" is a banquet for anyone who cherishes the deep connection between food and memory. It's beautifully penned, relatable, and poignant, taking you back to the tastes of your own childhood in a way that's both comforting and bittersweet. Whether you're a food lover or just nostalgic for the simplicity of youth, Slater's keen observation of life through the lens of meals is sure to resonate.
Toast: The Story of a Boy's Hunger
Nigel Slater | Uk General Books

Toast: The Story of a Boy's Hunger

₱500.00 ₱200.00 60% off

Goodreads rating: 3.78

₱500.00 ₱200.00 60% off

In stock: Very Good, Well Read

"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.
Toujours Provence - Thryft
Judith Clancy, Peter Mayle  | Penguin Books, Limited (uk)

Toujours Provence

₱500.00 ₱200.00 60% off

Goodreads rating: 4.03

₱500.00 ₱200.00 60% off

78% off est. retail

In stock: Well Read

If you're longing for a getaway, "Toujours Provence" will mentally transport you to the lavender fields and sunbathed villages of the French countryside. Peter Mayle's wit and descriptive prowess bring out the essence and humor of Provencal life, making you feel as if you're tasting that rich truffle or sipping pastis beside quirky locals. It's a literary vacation that promises laughter and a delightful exploration of sensory pleasures.
Backstage with Julia: My Years with Julia Child - Thryft
Nancy Verde Barr | Harvest

Backstage with Julia: My Years with Julia Child

₱600.00 ₱200.00 67% off

Goodreads rating: 3.86

₱600.00 ₱200.00 67% off

82% off est. retail

In stock: Very Good

If you're drawn to the warmth of behind-the-scenes stories with renowned figures, "Backstage with Julia" promises a tender and personal glimpse into Julia Child's world. Nancy Verde Barr offers you a seat at Julia's table, revealing the humanity and spirited passion of a chef who reshaped American cuisine. It's a heartfelt tribute, sure to inspire anyone with a love for food and the legends behind it.
Cooking for Friends
Gordon Ramsay | Harpercollins

Cooking for Friends

₱800.00 ₱600.00 25% off

Goodreads rating: 4.06

₱800.00 ₱600.00 25% off

In stock: Well Read

If you cherish the joy of cooking for loved ones, Gordon Ramsay's "Cooking for Friends" is a heartfelt compilation reflecting both his professional finesse and personal touch. It invites you to experience the casual yet sophisticated side of Ramsay's kitchen, where each recipe promises to elevate your gatherings into memorable culinary events.
Jamie's Kitchen - Thryft
Jamie Oliver | Gardners Books

Jamie's Kitchen

₱1,000.00 ₱400.00 60% off

Goodreads rating: 3.89

₱1,000.00 ₱400.00 60% off

In stock: Like New

"Jamie's Kitchen" isn't just a cookbook—it's an inspirational guide, especially for those of you looking to sharpen your culinary skills with a touch of creativity. Jamie Oliver guides you with a personal touch, diving into not only recipes but also the passion and stories behind the dishes. His simple, charming approach can turn any kitchen novice into a more confident cook.
The Seventh Daughter: My Culinary Journey from Beijing to San Francisco
Lisa Weiss, Cecilia Sun Yun Chiang  | Ten Speed Press

The Seventh Daughter: My Culinary Journey from Beijing to San Francisco

₱900.00 ₱700.00 22% off

Goodreads rating: 4.22

₱900.00 ₱700.00 22% off

In stock: Well Read

"The Seventh Daughter" is more than a cookbook; it's an intimate journey through Cecilia Chiang's life, from her roots in Beijing to her culinary success in San Francisco. If you enjoy a blend of evocative storytelling with traditional recipes, this book offers a window into the rich tapestry of northern Chinese cuisine, infused with the personal history of a pioneering food icon.
The De' Medici Kitchen - Thryft
Lorenza De' Medici | Collins Pub San Francisco

The De' Medici Kitchen

₱300.00 ₱200.00 33% off

Goodreads rating: 3.82

₱300.00 ₱200.00 33% off

89% off est. retail

In stock: Well Read

Contains a collection of recipes taken from the television show for first, middle, and main courses, vegetables, and desserts, and with illustrations and instructions when needed
Jamie's Kitchen - Thryft
Jamie Oliver | Penguin

Jamie's Kitchen

₱800.00 ₱300.00 63% off

Goodreads rating: 3.89

₱800.00 ₱300.00 63% off

In stock: Well Read

Jamie's Kitchen isn't just another cookbook; it's like a personal cooking class with Jamie Oliver himself. If you love relishing great food and have been yearning to improve your cooking skills, this book will serve as your mentor, guiding you through various techniques. Plus, with more than 100 recipes, your taste buds and culinary skills are in for a treat.
Cake Boss: Stories and Recipes from Mia Famiglia
New
Buddy Valastro | Atria Books

Cake Boss: Stories and Recipes from Mia Famiglia

₱800.00

Goodreads rating: 4.03

₱800.00

In stock: Very Good

If you're a fan of heartfelt stories and baking, "Cake Boss" by Buddy Valastro could be a delightful addition to your shelf. The memoir not only gives you a window into the passionate life of a master baker and his family’s legacy, but it could also serve as a guide to recreate the magic of Carlo's Bakery right in your own kitchen. With personal anecdotes and professional tips, this book might just be the perfect mix of inspiration and indulgence for you.
In The Danger Zone - Thryft
Stefan Gates | Clearway Logistics Remainders

In The Danger Zone

₱300.00 ₱200.00 33% off

Goodreads rating: 3.9

₱300.00 ₱200.00 33% off

In stock: Very Good

This book is a thrilling and eye-opening exploration of how food intertwines with the most extreme circumstances. Stefan Gates' firsthand experiences and vivid storytelling make you feel like you're right there with him as he navigates war zones, tries unconventional dishes, and meets resilient individuals. Through the lens of food, "In The Danger Zone" sheds light on the human condition, igniting empathy and sparking thought-provoking discussions. It's a captivating journey that combines adventure, ethics, and a deeper understanding of our world.
The Sharper Your Knife, the Less You Cry
Kathleen Flinn | Penguin Publishing Group

The Sharper Your Knife, the Less You Cry

₱800.00 ₱600.00 25% off

Goodreads rating: 3.69

₱800.00 ₱600.00 25% off

63% off est. retail

In stock: Very Good

If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.
Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite - Thryft
Sophie Dahl | William Morrow Cookbooks

Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite

₱1,000.00 ₱300.00 70% off

Goodreads rating: 3.86

₱1,000.00 ₱300.00 70% off

86% off est. retail

In stock: Very Good

If you cherish the satisfaction of a meal that tingles your taste buds without tipping the scales, "Miss Dahl's Voluptuous Delights" could be your culinary companion. Sophie Dahl translates her zeal for food into recipes that harmonize indulgence with health, and her seasoned storytelling adds the perfect garnish to this flavorful collection. It's a book that brings both the seasons and your moods to your table.
A Tuscan in the Kitchen: Recipes and Tales from My Home
New
Pino Luongo | Clarkson Potter

A Tuscan in the Kitchen: Recipes and Tales from My Home

₱1,000.00

Goodreads rating: 4.11

₱1,000.00

In stock: Very Good

If you're drawn to the rustic allure of Tuscany and crave a more instinctive approach to cooking, "A Tuscan in the Kitchen" could be your culinary soulmate. Imagine learning directly from a seasoned Tuscan chef, Pino Luongo, who encourages improvisation with market-fresh ingredients over strict adherence to recipes. This book isn't just a collection of mouthwatering dishes; it's a ticket to experiencing the Tuscan lifestyle and cooking philosophy, seasoned with personal stories that make each recipe come alive.
40 Chances: Finding Hope in a Hungry World
Sold out
Howard G. Buffett | Simon & Schuster Export

40 Chances: Finding Hope in a Hungry World

₱500.00

Goodreads rating: 3.85

₱500.00

62% off est. retail

Out of stock

"40 Chances" could resonate with you deeply if you're intrigued by real-world challenges and solutions. Howard G. Buffett offers a compelling narrative that blends personal experience with a committed vision. The stories in this book will likely inspire you with their mix of practical wisdom and humanitarian passion, especially if you're interested in sustainability or global issues.
Food and the City: New York's Professional Chefs, Restauranteurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and How They Do It
Sold out
Ina Yalof | G.p. Putnam's Sons

Food and the City: New York's Professional Chefs, Restauranteurs, Line Cooks, Street Vendors, and Purveyors Talk About What They Do and How They Do It

₱500.00

Goodreads rating: 3.98

₱500.00

Out of stock

If you're someone who savors the flavor of a city not just through its food but also through the tales of those who craft it, "Food and the City" is a book you shouldn't miss. Ina Yalof serves a platter of personal narratives that offer a taste of New York's diverse food scene from street level to the high-end kitchen. When you close this book, you'll feel like you've walked the city streets alongside its culinary wizards, understanding their passions and the ingredients that make up their flavorful lives.
Lunch in Paris: A Love Story, with Recipes
Sold out
Elizabeth Bard | Back Bay Books

Lunch in Paris: A Love Story, with Recipes

₱600.00

Goodreads rating: 3.67

₱600.00

Out of stock

If you're a romantic at heart who also revels in the delights of food, "Lunch in Paris" could satiate both your love for a good love story and your palate. With Elizabeth Bard's charming narrative, you get to experience the wonders of Paris and the intimate journey of love and cuisine. This memoir will not just whet your appetite for French delicacies but also for life's unexpected turns towards happiness.
Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious
Sold out
Ella Woodward | Yellow Kite

Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious

₱1,000.00 ₱700.00 30% off

Goodreads rating: 4.25

₱1,000.00 ₱700.00 30% off

63% off est. retail

Out of stock

Whether you’re dipping your toes into veganism or you're already a plant-powered guru, Ella's cookbook brings you a plethora of easy-to-make recipes that don't skimp on flavor. Imagine enjoying a hearty stew or a vibrant salad and knowing it's good for your body and the planet. Ella Mills invites you into a world where each dish is a celebration of simplicity and nutrition, all while sharing her personal journey that inspired these creations.
Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China
Sold out
Eddie Huang | Spiegel & Grau

Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China

₱700.00

Goodreads rating: 3.7

₱700.00

Out of stock

If you've ever wrestled with your cultural identity or understand the gravity of family ties, Eddie Huang's "Double Cup Love" is an eloquent narrative that might resonate with you. Huang's journey through China is as much an exploration of culinary delights as it is a deep dive into personal and cultural reflection. This book is a heartwarming and appetite-whetting memoir that navigates the complexities of heritage with humor and insight. It's for the foodies, the travelers, and anyone grappling with their place in the world.
Hot Dog Taste Test
Sold out
Lisa Hanawalt | Drawn & Quarterly

Hot Dog Taste Test

₱500.00

Goodreads rating: 3.9

₱500.00

67% off est. retail

Out of stock

If you've enjoyed chuckles over your breakfast and ever found yourself both bemused and amused by foodie culture, "Hot Dog Taste Test" could be your next page-turner (or page-flipper, given its graphic novel format). Lisa Hanawalt's distinctive blend of humor and gorgeous watercolors captures the absurdity of food obsession with a charm that's both laugh-out-loud and thought-provoking. The creativity in these pages might just make you see your next meal in a whole different light.
Under The Tuscan Sun - Thryft
Sold out
Frances Mayes | Transworld Pub

Under The Tuscan Sun

₱500.00 ₱300.00 40% off

Goodreads rating: 3.77

₱500.00 ₱300.00 40% off

63% off est. retail

Out of stock

If you're a foodie and love travel, you'll adore this charming memoir about restoring a villa in Tuscany. Mayes' descriptions of the local cuisine and Italian culture are vivid, and her recipes inspired by the seasonal ingredients she finds at the markets are delicious. This book is a feast for the senses and a great escape for armchair travelers seeking a delightful Italian adventure.
The Soul of a Chef : The Journey Toward Perfection - Thryft
Sold out

The Soul of a Chef : The Journey Toward Perfection

₱700.00 ₱300.00 57% off

Goodreads rating: 4.05

₱700.00 ₱300.00 57% off

79% off est. retail

Out of stock

Recommendation: The Soul of a Chef by Michael Ruhlman is an excellent read for anyone interested in cooking or the culinary industry. Ruhlman takes readers on a fascinating journey into the lives of two remarkable chefs, Michael Symon and Thomas Keller, and provides insights into what makes them successful. This book is a great resource for anyone looking to improve their cooking skills or gain a deeper understanding of the culinary world.
The Pedant in the Kitchen
Sold out
Julian Barnes | Atlantic Books

The Pedant in the Kitchen

₱900.00

Goodreads rating: 3.66

₱900.00

Out of stock

If you’ve ever found yourself more recipe-bound than a pretzel and ended up with something oddly inedible, "The Pedant in the Kitchen" will resonate with you. It’s a delightful ode to the trials and tribulations of those who take their cookbooks a bit too seriously, while offering solace through its humorous self-awareness. A perfect palate cleanser between those heavy, hearty meals.
How to Cook a Wolf
Sold out
M.F.K. Fisher | North Point Press

How to Cook a Wolf

₱500.00

Goodreads rating: 4.15

₱500.00

58% off est. retail

Out of stock

This book is like a friend in tough times, not just for its culinary wisdom but for its soulful approach to cooking when resources are scarce. It’s a timeless piece that shows how cooking can be an act of resistance and celebration despite the odds. Anyone looking to be inspired in the kitchen, no matter the circumstances, will find M. F. K. Fisher's work a treasure trove of not only recipes but also comfort and creativity.

Dive Into Real-Life Stories

Biographies and memoirs offer unparalleled insights into the lives and minds of individuals who've shaped our world. Be it political icons, celebrities, or unsung heroes, Thryft brings you a rich assortment of stories that reveal extraordinary experiences and life lessons. Embark on a journey through time as you explore the personal tales that have influenced history and culture.