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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Economy Gastronomy : Eat well for less - Thryft
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Allegra McEvedy, Paul Merrett  | Michael Joseph

Economy Gastronomy : Eat well for less

from ₱574.65

Goodreads rating: 3.91

from ₱574.65

Out of stock

Economy Gastronomy is a way of life! One hundred mouth-watering recipes - including hearty breakfasts, tasty lunch-time bites as well as snacks, treats and dinner-party ideas - will have you making luxurious meals without spending a fortune or discarding surplus food. You'll learn how easy it is - Plan your meals and shrink your food bills - Get two or even three meals out of one basic ingredient - Turn leftovers into new and exciting dishes - Stock your cupboards so there's always a meal in the house - Shop seasonally and freeze and store food Crammed full of creative ideas and practical tips, Economy Gastronomy will help you cook smarter, not harder, and along the way save you a lot of money. This book will change the way you spend, cook and eat, for the better.
New Food Fast - Thryft
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Donna Hay | Murdoch Books Uk

New Food Fast

from ₱468.45

Goodreads rating: 3.98

from ₱468.45

Out of stock

This follow up to New Entertaining, is the modern after-work cookbook for anyone who enjoys eating well without fuss. It looks at the basics, recommending the gourmet essentials that need to be stocked, then moves on to the delicious stocks for each recipe which can be cooked in super-quick time with all the taste, flavour and style expected.
Top 100 Pasta Sauces - Thryft
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Diane Seed | Ten Speed Press

Top 100 Pasta Sauces

from ₱314.55

Goodreads rating: 4.27

from ₱314.55

Out of stock

The Top 100 Pasta Sauces
Betty Crocker Comfort Food : 100 Recipes for the Way You Really Cook - Thryft
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Laura Brown | John Wiley & Sons Inc

Betty Crocker Comfort Food : 100 Recipes for the Way You Really Cook

from ₱161.55

Goodreads rating: 4.44

from ₱161.55

Out of stock

A tempting assortment of family favorites and comfort foods features one hundred recipes for such treats as pot pie, cobbler, macaroni and cheese, garlic mashed potatoes, roasted vegetables, fruit smoothies, and many more, along with a special chapter on Breakfast Anytime.
Slurp : Soups to Lap Up and Love - Thryft
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Christopher Tan | Marshall Cavendish Cuisine

Slurp : Soups to Lap Up and Love

from ₱192.15

Goodreads rating: 0.0

from ₱192.15

Out of stock

A compilation of 60 exciting recipes that will enable readers to serve up soups of various serving sizes, tastes and textures for different occasions. Whether hot or chilled, smooth or chunky, classic or creative, the soups in this book are bound to make diners squeal with delight or grunt with satisfaction - there is something for everyone. Featured recipes include 'Salmorejo' (thick Spanish cold tomato soup), 'Soupe de Poisson' (French fish soup), 'Breadcrumb Dumplings in Beef Broth', 'Gnudi' (Italian dumplings) in Tomato Soup and 'Avocado Dessert Soup with Whisky Cream' among many others.
Healing Through Natural Foods - Thryft
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Dr.H.K. Bakhru | Jaico Publishing House

Healing Through Natural Foods

from ₱535.50

Goodreads rating: 4.13

from ₱535.50

Out of stock

Healing Through Natural Foods is an essential guide for anyone looking to improve their health naturally. The book delves into the principles of nature cure and the healing powers of whole, natural foods. With practical advice and solutions for a range of common ailments, this book is a must-read for anyone seeking to revitalize their health and wellbeing. Users would likely review this book highly for its practicality and comprehensive coverage of natural healing methods.
1001 Foods : You Must Try Before You Die - Thryft
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Case Frances (Ed.) | Penguin

1001 Foods : You Must Try Before You Die

from ₱608.85

Goodreads rating: 3.81

from ₱608.85

Out of stock

This book is perfect for food enthusiasts who enjoy experimenting with different cuisines. The book offers a comprehensive list of must-try foods from all over the world, along with the history and context of each dish. With detailed descriptions and tasting notes, readers will have a good idea of what they are in for before trying each dish. The book takes readers on a journey to different markets and delicatessens all over the world, providing a unique lens into the cultures and traditions of each location.
Fresh Bread in the Morning (From Your Bread Machine) - Thryft
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Annette Yates | Elliot Right Way Books

Fresh Bread in the Morning (From Your Bread Machine)

from ₱202.50

Goodreads rating: 3.74

from ₱202.50

Out of stock

This book is perfect for someone who loves bread and wants to take their homemade loaves to the next level. Annette Yates provides recipes that are not only easy to make but also reduce the amount of processed ingredients that are often found in store-bought bread. The book also offers creative ideas for adding extra ingredients like herbs, spices, and fruits to create unique and delicious loaves. Users will appreciate not only the simplicity of the bread-making process but also the healthier and tastier end product.
How To Eat : The Pleasures and Principles of Good Food - Thryft
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Nigella Lawson | Chatto & Windus (2 Sept. 1999)

How To Eat : The Pleasures and Principles of Good Food

₱693.00 from ₱485.10 Save up to 30%

Goodreads rating: 4.17

₱693.00 from ₱485.10 Save up to 30%

Out of stock

How To Eat by Nigella Lawson is the ultimate cookbook for those who want to master the art of cooking. The book not only provides a huge collection of uncomplicated, delicious recipes, but also offers practical advice on how to organize your kitchen for minimum fuss. Lawson's passion for food shines through in her writing, making this book a delightful read for anyone who loves good food. The book is a must-read for cooking enthusiasts who want to refine their culinary skills and explore new flavors.
Cooking with Fire - Thryft
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Paula Marcoux | Storey Publishing, Llc

Cooking with Fire

from ₱554.40

Goodreads rating: 4.29

from ₱554.40

Out of stock

Cooking with Fire is a great read for anyone looking to take their outdoor cooking game to the next level. With unique and unconventional techniques like roasting pork on a spit, baking bread in ashes, and cooking bacon on a stick, this book is perfect for adventurous cooks. The included 100 recipes range from roasted rabbit to fish chowder and baguettes, making it a must-have for anyone looking to add some excitement to their meals.
Pret: Food on the Move - Thryft
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Jane Lunzer Gifford | Murdoch Books

Pret: Food on the Move

from ₱360.00

Goodreads rating: 3.74

from ₱360.00

Out of stock

If you're on the go and looking for quick meals, Pret: Food on the Move is perfect for you. This cookbook offers a wide variety of wholesome and preservative-free recipes, including popular items from Pret's menu. With clear instructions, even novice chefs can create delicious meals that are perfect for eating on-the-go. Users have praised the book for its simplicity, quality, and variety.
Art of Eating - Thryft
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M.F.K. Fisher | Wiley Publishing, Inc.

Art of Eating

from ₱548.55

Goodreads rating: 4.32

from ₱548.55

Out of stock

This book is the essence of M.F.K. Fisher, whose wit and fulsome opinions on food and those who produce it, comment upon it, and consume it are as apt today as they were several decades ago, when she composed them. Why did she choose food and hunger, she was asked, and she replied, 'When I write about hunger, I am really writing about love and the hunger for it, and warmth, and the love of it . . . and then the warmth and richness and fine reality of hunger satisfied.'Includes five of her most popular works:Serve It Forth (1937)Consider the Oyster (1941) How to Cook a Wolf (1942) The Gastronomical Me (1943) An Alphabet of Gourmets (1949)
Natural Food that Makes You Happy - Thryft
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Pascale Naessens | Lannoo Publishers (acc)

Natural Food that Makes You Happy

from ₱251.10

Goodreads rating: 3.96

from ₱251.10

Out of stock

Natural Food that Makes You Happy could be a good read for someone who wants to eat healthy without giving up flavor. The book offers easy to make, delicious, and healthy recipes that will leave the reader feeling happier, more beautiful, and more energetic. The book is not just a collection of recipes but a way of living and thinking, promoting a healthier and happier lifestyle.
No Reservations : Around the World on an Empty Stomach - Thryft
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Anthony Bourdain | Bloomsbury Usa

No Reservations : Around the World on an Empty Stomach

from ₱652.50

Goodreads rating: 3.98

from ₱652.50

Out of stock

No Reservations is a must-read for Anthony Bourdain's fans, as it takes you on a journey around the world with him, offering a unique perspective on local dishes and cultures. The book's most distinctive feature is Bourdain's humorous commentary, which makes the reader feel like they're traveling alongside him. The stunning photos and mementos mixed in bring the experience to life, making it hard to put down.
Little Taste of Spain - Thryft
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Chris L. Jones, John Newton, Vicky Harris  | Murdoch Books (mds)

Little Taste of Spain

from ₱573.30

Goodreads rating: 3.83

from ₱573.30

Out of stock

Taking readers on a culinary and cultural journey of Spain, this title presents an array of authentic recipes along the way, including a range of fare from traditional paellas and tapas to less recognised specialities.
Good Housekeeping Easy To Make! Healthy Meals in Minutes : Over 100 Triple-Tested Recipes - Thryft
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Good Housekeeping Institute Kitchens | Anova

Good Housekeeping Easy To Make! Healthy Meals in Minutes : Over 100 Triple-Tested Recipes

from ₱85.50

Goodreads rating: 3.0

from ₱85.50

Out of stock

Annie Bell's Baking Bible - Thryft
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Annie Bell | Kyle Cathie Limited

Annie Bell's Baking Bible

₱346.95 from ₱208.35 Save up to 40%

Goodreads rating: 4.33

₱346.95 from ₱208.35 Save up to 40%

Out of stock

Annie Bell explains the techniques that produce perfect baking results every time, whether baking a flapjack, a meringue or a Swiss roll.
How To Eat : The Pleasures and Principles of Good Food - Thryft
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Nigella Lawson | Chatto & Windus (2 Sept. 1999)

How To Eat : The Pleasures and Principles of Good Food

from ₱682.20

Goodreads rating: 4.17

from ₱682.20

Out of stock

How to The Pleasures and Principles of Good Food [Paperback] Lawson, Nigella
James McNair's Cheese Cookbook - Thryft
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James Ncnair | Chronicle Books Llc

James McNair's Cheese Cookbook

from ₱251.10

Goodreads rating: 4.2

from ₱251.10

Out of stock

If you're a cheese enthusiast, this cookbook is a good choice for you! It not only provides advice on the best types of cheese to buy, store, and serve, but also includes recipes for various dishes that incorporate cheese in creative and delicious ways. From appetizers to desserts, this cookbook has something for every cheese lover to enjoy.
The Marmite Cookbook - Thryft
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Paul Hartley | Absolute Press

The Marmite Cookbook

from ₱293.40

Goodreads rating: 3.6

from ₱293.40

Out of stock

A love-it-or-hate-it gift book that celebrates one of the great icons of the pantry. Packed with great recipes, delightful illustrations, and hilarious Marmite-related anecdotes, this power-packed recipe book is the ultimate celebration of the 100-year-old icon beloved of gourmets, gourmands, and trencherman alike. Even those who hate it will love it!
Sauces - Sweet And Savoury, Classic And New - Thryft
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Michel Roux | Quadrille Publishing

Sauces - Sweet And Savoury, Classic And New

from ₱251.10

Goodreads rating: 4.33

from ₱251.10

Out of stock

This book is perfect for anyone looking to add new flavors to their cooking. Michel Roux explains sauce making techniques in an easy-to-understand way and provides step-by-step instructions. The comprehensive directory also helps users match the best sauces with specific dishes and ingredients. Users will surely find themselves becoming more confident in their cooking skills after reading this book.
400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles : How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips; Featuring over 400 step-by-step recipes shown in more than 1500 stunning photograp - Thryft
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Christine France, Catherine Atkinson, Maggie Mayhew  | Southwater

400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles : How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips; Featuring over 400 step-by-step recipes shown in more than 1500 stunning photograp

from ₱497.70

Goodreads rating: 4.0

from ₱497.70

Out of stock

Transform the everyday into a feast with all kinds of tempting sauces and tasty accompaniments.
Something For Everyone - 150 Main Dish Solutions For Families That Include Vegetarians And Meat-Eaters - Thryft
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Carol Gelles | Macmillan General Reference

Something For Everyone - 150 Main Dish Solutions For Families That Include Vegetarians And Meat-Eaters

from ₱251.10

Goodreads rating: 3.57

from ₱251.10

Out of stock

Something For Everyone offers a unique selection of recipes that cater to both vegetarians and meat-eaters in the same household. The variety of dishes allows for easy meal planning and provides balanced nutrition for both types of diets. This cookbook would be perfect for families looking to cook meals that cater to everyone's preference while maintaining a cohesive menu.
Superfoods : 150 Superfood Recipes to Inspire Health & Happiness - Thryft
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Parragon Books, Love Food  | Parragon Books

Superfoods : 150 Superfood Recipes to Inspire Health & Happiness

from ₱534.15

Goodreads rating: 4.2

from ₱534.15

Out of stock

Superfoods is a great read for those who are looking to incorporate more nutrient-dense foods into their diet. The book not only provides complete nutritional information for each ingredient, but also offers delicious recipes such as Avocado, Artichoke & Almond Salad, Pistachio Crusted Lamb Chops or Chili Orange Noodles with Seared Scallops. The unique feature of this book is that it offers a wide variety of recipes using superfoods, making healthy eating exciting and flavorful. Users would likely review the book positively for its easy-to-follow recipes and its ability to inspire a healthier lifestyle.
Eating for England : The Delights and Eccentricities of the British at Table - Thryft
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Nigel Slater | Harper Perennial

Eating for England : The Delights and Eccentricities of the British at Table

from ₱364.95

Goodreads rating: 3.77

from ₱364.95

Out of stock

This book would be a great read for those who are interested in British food culture, and those who enjoy reading personal memoirs. Nigel Slater's witty and humorous writing style would keep readers hooked from beginning to end. The book delves into various aspects of British food culture, such as dinner parties, funeral teas, Indian restaurants, dieting and eating whilst under the influence. With its light-hearted yet informative tone, this book is sure to leave readers both entertained and knowledgeable about the topic.
Master Chefs : Favourite Recipes - Thryft
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H.F. Ullmann | H.f. Ullmann

Master Chefs : Favourite Recipes

from ₱574.65

Goodreads rating: 4.2

from ₱574.65

Out of stock

This book is perfect for those who love to explore the world through cuisine. With recipes from 15 different countries, it offers a diverse range of dishes to satisfy any palate. The book not only provides instructions but also explores the cultural backgrounds of these delicacies.
The Food Of Australia - Contemporary Recipes From Australia's Leading Chefs - Thryft
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Periplus Editors | Tuttle Pub

The Food Of Australia - Contemporary Recipes From Australia's Leading Chefs

from ₱251.10

Goodreads rating: 4.33

from ₱251.10

Out of stock

"The Food of Australia" could be a great choice for those looking to explore and experiment with exotic cuisine. The book provides an in-depth introduction to the cultural roots and customs of Australian cuisine. The recipes are easy to follow and foolproof, making it an excellent choice for beginner cooks. Moreover, the stunning color photographs of each recipe add to the visual appeal of the book, making it a must-have addition to any cookbook collection.
Origins of Chinese Cuisine - Thryft
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Wu Jingyu, Fu Chunjiang  | Asiapac Books

Origins of Chinese Cuisine

from ₱313.65

Goodreads rating: 3.91

from ₱313.65

Out of stock

For fellow food enthusiasts seeking to uncover the rich history and diverse flavors of traditional Chinese cuisine, Origins of Chinese Cuisine is a must-read. Through its vibrant descriptions and engaging storytelling, this book takes readers on a captivating culinary journey, revealing the origins and secrets behind beloved dishes. Explore the cultural significance and techniques behind the flavors as you immerse yourself in the mouthwatering world of Chinese gastronomy.
Pleasures of Eating Well : Nourishing Favourites from the Como Shambhala Kitchens - Thryft
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Christina Ong, Amanda Gale  | Clearview

Pleasures of Eating Well : Nourishing Favourites from the Como Shambhala Kitchens

from ₱896.85

Goodreads rating: 4.71

from ₱896.85

Out of stock

For years the COMO Shambala team has promoted energy, wellness, and an inner glow through food across their exclusive international resorts. Now, COMO are throwing open their kitchens, revealing over 140 nutritional and holistic recipes designed to deliver pleasure, confidence, inspiration, and an overall healthy living philosophy.
The South Beach Diet - The Delicious, Doctor-Designed Plan For Fast And Healthy Weight Loss - Thryft
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Arthur Agatston | Headline Book Publishing

The South Beach Diet - The Delicious, Doctor-Designed Plan For Fast And Healthy Weight Loss

₱192.15 from ₱134.55 Save up to 30%

Goodreads rating: 3.47

₱192.15 from ₱134.55 Save up to 30%

Out of stock

The South Beach Diet is perfect for anyone looking for a way to lose weight while still enjoying delicious food. Developed by a leading cardiologist, the diet is designed to improve heart health and overall wellness while providing easy-to-follow eating plans and recipes. The best part? You'll see results within just two weeks - without counting calories or stressing over exercise. So if you want to shed those extra pounds and improve your health, give The South Beach Diet a try!
The Best Gluten-Free, Wheat-Free & Dairy-Free Recipes - More Than 100 Mouth-Watering Recipes For All The Family - Thryft
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Grace Cheetham | Duncan Baird Publishers

The Best Gluten-Free, Wheat-Free & Dairy-Free Recipes - More Than 100 Mouth-Watering Recipes For All The Family

from ₱313.65

Goodreads rating: 3.4

from ₱313.65

Out of stock

This book is perfect for anyone looking for delicious recipes that cater to multiple dietary restrictions. With over 100 mouth-watering recipes, it offers a wide variety of options for those who are gluten-free, wheat-free, and dairy-free. Whether you're cooking for yourself or for the whole family, this book provides you with wholesome and satisfying meals that everyone can enjoy. Don't sacrifice flavor and taste, indulge in these allergy-free delights!
500 Greatest-ever Vegetarian Recipes - Thryft
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Valerie Ferguson | Southwater

500 Greatest-ever Vegetarian Recipes

from ₱478.35

Goodreads rating: 3.8

from ₱478.35

Out of stock

Recommendation: - If you're looking to explore the world of vegetarian cuisine, "500 Greatest-ever Vegetarian Recipes" is the perfect book for you. With over 500 recipes, this book has something to suit every taste and occasion. From simple soups and salads to elegant dinner-party dishes, you'll find a wide variety of delicious and inspiring vegetarian meals. The book also provides professional advice on ingredients and techniques, making it a valuable resource for both beginners and experienced cooks. Get ready to impress your family and friends with stunning and mouthwatering vegetarian creations!
Sino-Malaysia Flavors - Thryft
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Evon Kow | January 1, 2010

Sino-Malaysia Flavors

from ₱313.65

Goodreads rating: 0.0

from ₱313.65

Out of stock

If you're a food enthusiast who cherishes the diverse flavors and traditions of Singapore and Malaysia, "Sino-Malaysia Flavors" is a must-read for you! Chef Evon Kow, with her wealth of culinary expertise and global training, beautifully captures the essence of the multicultural society through a collection of tantalizing recipes. From mouthwatering Malay satay and Nasi Lemak to savory Chinese Yong Tau Fu and Indian Prata, this book showcases the harmonious fusion of different cultures, creating a culinary adventure that will make your taste buds dance with joy. Get ready to embark on a flavorful journey that celebrates the best of each ethnic group and the unique blend of foods and cultures that can only be found in Singapore and Malaysia.
Lemongrass And Ginger - Thryft
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Leemei Tan | Duncan Baird

Lemongrass And Ginger

from ₱192.15

Goodreads rating: 4.07

from ₱192.15

Out of stock

This cookbook offers a diverse array of Asian recipes, with clear instructions and enticing photos. Users can expect to discover new flavors and expand their culinary horizons. If you're looking to spice up your kitchen with bold and exciting dishes, Lemongrass and Ginger is the perfect cookbook for you.
The Branded Cookbook - Thryft
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Nick Sandler, Johnny Acton  | Kyle Cathie

The Branded Cookbook

₱115.20 ₱99.00 Save up to 45%

Goodreads rating: 3.23

₱115.20 ₱99.00 Save up to 45%

Out of stock

From Philadelphia Cream Cheese to Kellogg's Cornflakes, "The Branded Cookbook" is packed full of exciting recipes using favorite branded products that have stood the test of time, not just due to clever marketing, but because they're also extremely good.
Japanese Whisky: The Ultimate Guide to the World's Most Desirable Spirit with Tasting Notes from Japan's Leading Whisky Blogger
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Yuji Kawasaki, Brian Ashcraft, Idzuhiko Ueda  | Tuttle Publishing

Japanese Whisky: The Ultimate Guide to the World's Most Desirable Spirit with Tasting Notes from Japan's Leading Whisky Blogger

from ₱539.55

Goodreads rating: 4.28

from ₱539.55

Out of stock

Imagine sipping on a distinguished Japanese whisky, its flavor profile a testament to a master distiller's craft underpinned by unique cultural traditions. Brian Ashcraft's book is your ticket to understanding this esteemed spirit. Through vibrant storytelling, vivid photos, and expert tasting notes, you'll grasp why Japanese whisky swiftly ascended to renowned global heights and how each sip embodies Japan's history and dedication to excellence. Dive in to unveil the secrets behind those tantalizing drams in your glass. Cheers, or as you'll soon say, Kanpai!
Breakfast, Lunch, Tea - The Many Little Meals Of Rose Bakery - Thryft
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Toby Glanville, Jean Charles Carrarini, Rose Carrarini  | Phaidon

Breakfast, Lunch, Tea - The Many Little Meals Of Rose Bakery

from ₱192.15

Goodreads rating: 4.02

from ₱192.15

Out of stock

If you are looking for a cookbook that offers a diverse range of delicious recipes that are easy to follow, then Breakfast, Lunch, Tea is the perfect one. The recipes are simple, fresh and use natural ingredients, making them perfect for everyday cooking. The book also includes over 100 of Rose Bakery's most popular dishes, which are sure to become your favorites too. The recipes for granola, sticky toffee pudding and carrot cake are highly recommended by other users.
Roses Christmas Cookies - Thryft
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Rose Levy Beranbaum | William Morrow

Roses Christmas Cookies

from ₱251.10

Goodreads rating: 4.34

from ₱251.10

Out of stock

"Rose's Christmas Cookies" is an excellent choice for anyone who loves to bake during the holiday season. The book offers a wide variety of cookie recipes, complete with a color photograph of each cookie. The recipes are easy to follow and the cookies turn out delicious and festive. The most unique and distinctive feature of this book is the varied selection of cookie recipes to choose from, making it perfect for anyone who wants to add a homemade touch to their holiday celebrations. Plus, the book makes for a great gift for a fellow baker!
The Soul of a Chef : The Journey Toward Perfection - Thryft
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The Soul of a Chef : The Journey Toward Perfection

₱539.55 from ₱242.55 Save up to 59%

Goodreads rating: 4.05

₱539.55 from ₱242.55 Save up to 59%

Out of stock

Recommendation: The Soul of a Chef by Michael Ruhlman is an excellent read for anyone interested in cooking or the culinary industry. Ruhlman takes readers on a fascinating journey into the lives of two remarkable chefs, Michael Symon and Thomas Keller, and provides insights into what makes them successful. This book is a great resource for anyone looking to improve their cooking skills or gain a deeper understanding of the culinary world.
Japanese Cooking - The Traditions, Techniques, Ingredients And Recipes - Thryft
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Emi Kazuko | Hermes House

Japanese Cooking - The Traditions, Techniques, Ingredients And Recipes

from ₱94.05

Goodreads rating: 3.96

from ₱94.05

Out of stock

Libro usado en buenas condiciones, por su antiguedad podria contener señales normales de uso
Williams-Sonoma: Vegetarian - Food Made Fast - Thryft
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Dana Jacobi | Oxmoor House

Williams-Sonoma: Vegetarian - Food Made Fast

from ₱353.25

Goodreads rating: 3.37

from ₱353.25

Out of stock

A collection of illustrated cookbooks for the busy home cook utilizes a straightforward approach to preparing tasty, healthful, and time-saving dishes for every night of the week, with easy-to-follow recipes and tips on keeping a well-stocked pantry, planning ahead, and using fresh ingredients.
The Art of Eating Well - Thryft
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Jasmine Hemsley | Ebury Press

The Art of Eating Well

from ₱312.75

Goodreads rating: 3.98

from ₱312.75

Out of stock

The Art of Eating Well is a must-read for anyone looking to improve their dietary habits. The cookbook offers over 150 delicious and inventive recipes that prioritize good health and nourishment. The Hemsley sisters' philosophy of a healthy gut leading to a healthy mind and body is easy to follow with comprehensive advice on ingredients, techniques, and meal plans. Beautifully photographed and designed, this cookbook is a kitchen bible for food lovers looking to feel better and more energized.
Cooking Under 10 Minutes - Thryft
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Tarla Dalal | Sanjay & Co/mumbai/india

Cooking Under 10 Minutes

from ₱251.10

Goodreads rating: 3.67

from ₱251.10

Out of stock

Cooking Under 10 Minutes is perfect for busy individuals who don't have the time to cook elaborate meals but still want delicious homemade food. The book offers a variety of recipes that can be cooked in just under 10 minutes, which is great for those on a tight schedule. Its unique feature is its emphasis on speedy cooking and its ability to produce tasty meals in minutes. Users would review the book positively for its simplicity, convenience, and delicious recipes.
Spice & Ice - Thryft
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Kara Newman | Chronicle Books

Spice & Ice

from ₱251.10

Goodreads rating: 4.0

from ₱251.10

Out of stock

"Spice & Ice" is a great read for those looking to spice up their cocktail game. The unique feature of the book is its focus on incorporating spicy ingredients like jalapeno peppers and Tabasco sauce into cocktails, leaving drinkers with a uniquely fiery taste sensation. The book also provides helpful tips on making spicy infused liquors and pairing spicy foods with cocktails. Recommended for those who want to turn up the heat on their next night out.
Cox Cookies & Cake - Thryft
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Patrick Cox, Eric Lanlard  | Octopus Publishing Group

Cox Cookies & Cake

from ₱270.45

Goodreads rating: 4.04

from ₱270.45

Out of stock

Bringing the edgy attitude of Cox Cookies and Cakes to your kitchen.Under the expert guidance of Patrick Cox and Eric Lanlard, cupcakes have received a sultry and seductive makeover, and Cox Cookies & Cake is far sexier than the average cake shop. The edgy atmosphere of its Soho home is ravishingly reflected in the cakes it produces - from Mrs Nickolchuk's Nanaimo squares to cupcakes bejeweled with skulls and gothic black frosting.Oozing sexiness, this book features 80 recipes from classic Bling cupcakes and chunky chocolate chip cookies to all-time favorite cheesecakes and brownies. Edgy design and graphic photography make this a voluptuous and completely delicious new take on cakes.
The Great Chile Book : [A Cookbook] - Thryft
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Mark Charles Miller, John Harrisson, Lois Ellen Frank  | Ten Speed Press

The Great Chile Book : [A Cookbook]

from ₱360.90

Goodreads rating: 3.73

from ₱360.90

Out of stock

The COYOTE CAFE cookbook was a howling success that spawned a wonderful pair of posters created by Mark Miller. This full-color handbook presents an expansion of the posters' information in book form, covering 100 chiles (50 each of fresh and dried), each with a color photograph, hotness scale, and brief description. THE GREAT CHILE BOOK also includes background information, an introduction to the use of chiles in the cuisines of Mexico and the Southwest, and delicious recipes from the kitchen of the Coyote Cafe. This is a treasured guide for kitchen and market, and a visually stunning companion to COYOTE CAFE.
The Complete Spanish Cookbook - Thryft
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Jacki Passmore | Little, Brown

The Complete Spanish Cookbook

from ₱331.65

Goodreads rating: 4.78

from ₱331.65

Out of stock

Introduces the regional cuisines of Spain and offers a comprehensive selection of recipes for dishes ranging from simple peasant fare to elaborate dishes for special occasions
How to Cook - Thryft
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Hamlyn | Hamlyn

How to Cook

₱465.30 from ₱292.05 Save up to 41%

Goodreads rating: 0.0

₱465.30 from ₱292.05 Save up to 41%

Out of stock

Imagine the satisfaction of cooking without the pesky guesswork. "How to Cook" is like having a wise chef friend who demystifies every part of the cooking process for you. It's chock-full of practical advice that caters to both beginners wanting to learn the basics and more experienced cooks looking to refine their skills and expand their kitchen repertoire. Plus, the simple recipes included ensure you'll enjoy the fruits of your labor with delicious results.
From Saint Hildegard's Kitchen : Foods of Health, Foods of Joy - Thryft
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Jany Fournier-Rosset | Liguori Publications

From Saint Hildegard's Kitchen : Foods of Health, Foods of Joy

from ₱424.35

Goodreads rating: 4.13

from ₱424.35

Out of stock

From Saint Hildegard's Kitchen contains a collection of tasty and healthy recipes that are easy to follow. The book emphasizes the use of fresh vegetables and herbs from the garden, and the recipes are easy to adapt to a variety of dietary restrictions. The book also includes a brief biography of Hildegard and blessings from Saint Benedict. It would make a great gift for anyone interested in healthy and delicious cooking.
Handy Pocket Guide To Asian Vegetables - Thryft
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Wendy Hutton | Periplus Editions

Handy Pocket Guide To Asian Vegetables

from ₱192.15

Goodreads rating: 4.27

from ₱192.15

Out of stock

If you are a foodie eager to try new things, "Handy Pocket Guide To Asian Vegetables" is the book for you. With its extensive range of Asian vegetables and their uses, this book will help you broaden your cooking horizons. The unique feature of this book is its practicality, as it is pocket-sized and easy to carry to the grocery store.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.