Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Heston Blumenthal at Home - Thryft
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Heston Blumenthal | Bloomsbury Uk

Heston Blumenthal at Home

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Goodreads rating: 4.34

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If you're looking to take your home cooking to new heights and incorporate scientific techniques and precision, this book is perfect for you. Heston Blumenthal's approach to cooking is methodical and innovative, with easy to follow instructions and helpful tips. With recipes ranging from classic dishes like roast chicken and shepherd's pie to more adventurous creations like liquorice poached salmon and sous-vide, this book will inspire you to think outside the box in the kitchen. The famous triple-cooked chips are also included! Get ready for a culinary revolution in your own home.
The New Persian Kitchen - Thryft
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Louisa Shafia | Ten Speed Press

The New Persian Kitchen

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Goodreads rating: 3.97

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This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients.In The New Persian Kitchen , acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant recipes demystify Persian ingredients like rose petals, dried limes, tamarind, and sumac, while offering surprising preparations for familiar foods such as beets, carrots, mint, and yogurt for the busy, health-conscious cook. The nearly eighty recipes—such as Turmeric Chicken with Sumac and Lime, Pomegranate Soup, and ice cream sandwiches made with Saffron Frozen Yogurt and Cardamom Pizzelles—range from starters to stews to sweets, and employ streamlined kitchen techniques and smart preparation tips.A luscious, contemporary take on a time-honored cuisine, The New Persian Kitchen makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.
Daily Soup Cookbook - Thryft
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Leslie Kaul, Peter Siegel, Bob Spiegel  | Hachette Books

Daily Soup Cookbook

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Goodreads rating: 4.17

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The Daily Soup Cookbook offers a range of flavorful soup recipes that are easy to make, ranging from classic French Onion soup to Jamaican Pumpkin soup and Peking Duck soup. The cookbook is organized by ingredients, making it easy to find a recipe based on what you have available. The sidebars offer humor and historical context, making it an enjoyable read for all. The section on stocks and things to do with leftover soups offer additional value to the cookbook. Overall, it's a great addition to any home cook's collection who seeks comfort in a bowl and wants recipes that are approachable yet impressive.
Cool! Singapore: Your Essential Guide to What's Hip & Happening
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If you're planning a trip to Singapore or simply want to experience its urban cool from your armchair, "Cool! Singapore" is a stylish companion. Audrey Phoon's insights will act as your personal guide to the city's latest trends, hippest shops, and the buzzing food scene. The book doesn't just list places; it transports you into the heart of a throbbing metropolis, perfect for those who want to experience the pulse of city life.
The Cook's Encyclopedia of the Italian Kitchen - Thryft
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Carla Capalbo | Lorenz Books

The Cook's Encyclopedia of the Italian Kitchen

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Goodreads rating: 4.0

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One of the delights of Italian food is its diversity. This cookbook is an easy-to-read guide to different ingredients used and how to use them in the kitchen. There are over 100 recipes included, all illustrated step-by-step.
Gordon Ramsay's Secrets - Thryft
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Gordon; Denny Ramsay | Quadrille

Gordon Ramsay's Secrets

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Goodreads rating: 3.83

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If you are a budding chef or interested in perfecting your culinary game, Gordon Ramsay's Secrets is a great place to start. The book offers a wide range of recipes and techniques for different courses, including fish, meat, vegetables, and salads. The recipes are easy to follow, and the book is full of tips and tricks to elevate your cooking. Users have raved about the book's practicality and its focus on the fundamentals of cooking.
Les Petits Plats Francais: Scrumptious Muffins - Thryft
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Les Petits Plats Francais: Scrumptious Muffins is a great choice for those who want to indulge in delicious snacks while still maintaining a healthy lifestyle. The book offers a unique, French twist on classic muffin recipes, utilizing fresh and exotic ingredients such as Matcha Green Tea and White Chocolate mix. The step-by-step illustrations make it easy for beginners to follow along, and the beautiful photography throughout adds a visual delight to any kitchen. Users will appreciate the gluten-free options, and the memorable Blueberry muffin recipe is sure to be a crowd-pleaser.
Easy Cupcakes by Colour [Paperback] [Jan 01, 2008] Australian Women's Weekly Staff - Thryft
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Pink, white, yellow, blue, green or chocolate - choose the colour that suits your taste, your theme or your china - and then charm and delight your friends with these divine little cakes. Quirky and witty and incredibly simple, you can make a selection for a birthday party or arrange them in tiers for a stunning cake for a wedding or other celebration.
Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour" - Thryft
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If you are a foodie who loves to explore different cuisines, "Anthony Bourdain Omnibus: Kitchen Confidential, A Cook's Tour" is a must-read for you. It takes you on a journey across different parts of the world where you get to experience unique, local dishes that you may have never heard of before. The book is written in an entertaining and witty storytelling style, which makes it a delightful read for anyone who is interested in culinary adventures.
Sesame Street Yummy Cookies Cooking with Kids - Thryft
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Editors of Publications International | Publications International, Ltd.

Sesame Street Yummy Cookies Cooking with Kids

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Goodreads rating: 4.88

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This cookbook is perfect for parents who want to involve their children in the kitchen while also ensuring they are learning about healthy eating. With its clear markings for kid-friendly steps and helpful tips from lovable Sesame Street characters, this cookbook will make baking fun and educational. The extra-thick pages make it durable and easy to clean, making it a great addition to any family's cookbook collection.
Quick-Fix Indian : Easy, Exotic Dishes in 30 Minutes or Less - Thryft
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Ruta brings a fresh perspective to a cuisine most people think of as mysterious, complex to cook, and overly rich. Her Indian food is stylish, modern and light—equally at home with a glass of Pinot Grigio or mango lassi. Ruta’s 125 quick and easy Indian recipes all made in 30 minutes or less comprise the 5th cookbook in the highly successful AMP Quick-Fix series.For too long, Indian cuisine has been perceived as complex and time-consuming to prepare. Quick-Fix Indian aims at making Indian cooking accessible to everybody--the beginner, the experienced cook, absolutely anyone wanting to try his or her hand at a new cuisine.The 125 dishes in Quick-Fix Indian are modern and fresh, yet rooted in tradition. These recipes are identifiable as Indian, but that's where the familiarity ends--most of these recipes haven't been seen before, anywhere.While the dishes are simple to make, they are by no means simplistic. They are bright, modern, and complex tasting, belying the fact that they only took 30 minutes or less to prepare. The recipes range from quick breakfasts and soups, to curries, snacks, and sweet drinks. Some of the recipes included Chickpea Salad with Pomegranate , Stir-Fried Beef with Peppers, Beet Raita with Cilantro, Sweet Coconut Rice, Spicy Coastal Scramble, Pan-Fried Silky Eggplant, Coriander Shrimp with Zucchini, and Kids' Favorite Banans Fritters.While most of the recipes use easy-to-acquire ingredients, there are a few that will require a trip to a health-food or Indian store. As an added bonus, the book also lists 'exotic' substitutions for readers who'd like to try them. For example, mustard oil adds a special zing to the Sprouted Mung Bean Salad, but canola oil works just fine.And finally, this cookbook is fun. Written in a lighthearted manner, Quick-Fix Indian amuses readers while also providing solid information.
Low-carb Meals in Minutes - Thryft
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Linda Gassenheimer | Kyle Cathie Limited

Low-carb Meals in Minutes

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Goodreads rating: 2.84

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Libro usado en buenas condiciones, por su antiguedad podria contener señales normales de uso
The Geronimo Stilton Cookbook : Fun Recipes for Kids and Parents to Cook Together, with Terrific Tips from Geronimo! - Thryft
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This cookbook is a delightful companion for both kids and parents who love to spend quality time together in the kitchen. With easy-to-follow recipes and helpful tips from the beloved Geronimo Stilton, it brings a playful twist to cooking. Get ready to create scrumptious meals and make lasting memories as you embark on exciting culinary adventures with this fun-filled cookbook.
Roald Dahl's Even More Revolting Recipes - Thryft
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Jan Baldwin, Felicity Dahl, Quentin Blake  | Puffin

Roald Dahl's Even More Revolting Recipes

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Goodreads rating: 4.12

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This cookbook is a must-have for any Roald Dahl fan! It offers step-by-step recipes for all the scrumptiously disgusting dishes mentioned in his works. From boiled slobbages to grobswitchy cake, this cookbook is sure to bring a smile to your face and a rumble to your tummy. It's a fun way to explore the imaginative world of Roald Dahl and create some truly revolting recipes in the process.
Gordon Ramsay's Sunday Lunch - And Other Recipes From The F Word - Thryft
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This book is perfect for food enthusiasts who want to take their Sunday lunch to the next level. With a variety of recipes, from traditional roasts to international flavors, the book offers step-by-step guidance, making it easy to create a delicious and impressive meal. Gordon Ramsay's expertise and attention to detail shine through, ensuring a memorable dining experience for both the cook and their guests.
101 Uses for a Dog - Thryft
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Andrea K. Donner | Willow Creek Pr

101 Uses for a Dog

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Goodreads rating: 3.38

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If you're a dog lover, this book speaks to your affection for our furry friends in an unexpected and charming way. Each page showcases a different and often humorous role that dogs play in our lives, from workout buddy to the most adorable thief of our hearts. It's a light-hearted nod to the versatility and endearing qualities of dogs. Perfect for a quick, heartwarming read or a thoughtful gift to a canine enthusiast.
Lee Bailey's Portable Food - Thryft
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Lee Bailey | Clarkson Potter

Lee Bailey's Portable Food

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Goodreads rating: 4.0

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Lee Bailey's Portable Food is a perfect fit for anyone leading a busy lifestyle looking for nourishing make-ahead recipes. Bailey's attention to detail and creativity shine through in his collection of portable soups, sandwiches, snacks, and casseroles. The book is easy-to-read and follows a straight forward approach, making it easy for novices to follow.
Wine for Dummies - Thryft
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Ed McCarthy, Mary Ewing-Mulligan  | For Dummies

Wine for Dummies

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Goodreads rating: 3.8

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Wine for Dummies is a great read for beginners and enthusiasts alike. The revised edition covers all key developments in the wine industry, from regions to producers, wine tasting, food pairing, and wine storage. The authors, Mary and Ed, provide not only a comprehensive overview but give unbeatable guidance on how to choose an excellent bottle at an affordable price. Users will find the book a smart and highly readable guide that makes the rich, vast world of wine accessible and unintimidating.
Juices and Smoothies - Thryft
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Croxley Green Atlantic Publishing | Transatlantic Record

Juices and Smoothies

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Goodreads rating: 4.0

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Recommendation: 1. This book is a great read for those who are looking to add a healthy beverage to their daily routine. With recipes ranging from fruity smoothies to nutritious juices, this book is perfect for those who are health enthusiasts and are in search of a unique, refreshing and healthy beverage that would give them all the necessary nutrients. 2. Juices and Smoothies is a must-read for those who are conscious of what they consume and want to maintain a healthy lifestyle. This book offers a variety of easy-to-follow recipes for refreshing and invigorating drinks made from fresh ingredients. The book's most distinctive feature is that it includes a range of recipes catering to different dietary restrictions, whether vegan or gluten-free, making this book an ideal choice for readers looking for creative ways to incorporate nutritious drinks into their daily diet.
Brazil - A Cook's Tour - Thryft
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Christopher Idone | Clarkson Potter

Brazil - A Cook's Tour

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Goodreads rating: 3.74

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Christopher Idone, a pioneer of illustrated cookbooks, takes the reader on a fascinataing culinary and cultural journey through the vast and varied landscape of Brazil. Includes more than 100 rich, colorful photographs, a mail-order source guide, and a list of special places to visit in Brazil. 125 4-color photographs.
France - Thryft
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Nicola Williams, Steve Fallon, Lonely Planet  | Lonely Planet

France

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This comprehensive travel guide to France is perfect for travelers who want to fully explore the country's diverse culture, breathtaking landscapes, and delicious cuisine. With easy-to-use maps, practical recommendations, and up-to-date coverage, this book offers everything you need to plan an unforgettable trip to France. From the top 10 must-see attractions to off-the-beaten-path hidden gems, this guide has it all. Whether you're a history buff, a foodie, or an adventure seeker, France has something to offer everyone, and this guide will help you make the most of your journey.
Green Smoothie Revolution : The Radical Leap Towards Natural Health - Thryft
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A raw food pioneer takes the chore out of eating your greens with this surprisingly simple and powerful solution to getting proper nutrition, every dayThanks to the advent of processed food, people who live in industrial countries, especially those whose families have done so for several generations, often have symptoms of multiple nutrient deficiencies on a very high level. We may not be obviously sick, but may suffer from lack of focus, insomnia, sluggishness, or any host of symptoms caused by nutritional deficiency.Green smoothies provide a way for us to correct these persistent imbalances and begin to discover what health actually feels like. Green Smoothie Revolution offers a wide variety of smoothie recipes as well as the nutrition and know-how behind the drinks.Featuring 200 recipes that pack a powerhouse punch, Boutenko reintroduces long neglected fruits, vegetables, and greens in the most persuasive style for our busy with fast prep and delicious results. Green Smoothie Revolution offers both simplicity and enough variety to keep taste buds happy and the vital nutrients you need.
Dim Sum a Pocket Guide - Thryft
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Kit Shan Li | Chronicle Books

Dim Sum a Pocket Guide

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Goodreads rating: 3.92

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With its small plates and endless assortment of dishes, dim sum is an increasingly popular way to do brunch. For those new to this fun feast, or regulars looking to try a different dish, Dim Sum is the ultimate guidebook to this traditional Chinese meal. Perfect for popping into a purse or pocket, this handy guide identifies the 50 most popular dim sum dishes with full-color photographs, short descriptions of the ingredients, the names of the dishes in English and Cantonese, and how to pronounce them. As the carts roll by, a quick glance at the book will tell a jean gow choy bang (chive dumpling) from mong gwor bo deen (mango pudding), and demystify the contents of that bamboo steamer. With tips on restaurant etiquette and how-tos for everything from refilling the teapot to handling chopsticks, Dim Sum is yum yum for everyone.
What Einstein Told His Cook : Kitchen Science Explained - Thryft
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This book would be a perfect read for those who are interested in learning about the science behind the food we eat. What Einstein Told His Cook is written in a humorous and easy-to-understand style, with over 100 explanations that not only debunk myths but also provide interesting nuggets of information. The book covers a wide range of topics, from the chemistry of taste, the difference between fats, and the science behind cooking tools like microwaves and pressure cookers. If you want to become a better cook, this book is for you!
My Favourite Recipes - Thryft
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Ellice Handy | Landmark Books Pte.ltd ,singapore

My Favourite Recipes

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Goodreads rating: 4.0

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"My Favourite Recipes" is an excellent cookbook for anyone interested in cooking authentic Singapore-Malaysian dishes. The book offers a wide range of recipes that have been tried and tested over time, making it a reliable guide for preparing delicious meals. The unique feature of this cookbook is that it preserves traditional recipes from British colonial kitchens, providing a glimpse into a bygone era. The book is especially recommended for those who are nostalgic about the tastes of their childhood or who enjoy exploring foreign cuisines.
Simply Delicioso : A Collection of Everyday Recipes with a Latin Twist - Thryft
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From Food Network and Galavision/Univision cooking star Ingrid Hoffmann comes a fresh, vibrant cookbook full of simple recipes with a Latin twist. Using bold, bright flavors, Ingrid brings her lively, modern take on classic cuisine to the everyday kitchen, turning any meal into a fiesta.Combining ingredients you know with fresh, exciting flavors that will make your taste buds dance, Ingrid's fast and easy recipes will have you, your family, and your guests living la vida delicioso in no time! Spice up any table with colorful, quick dishes • Rum Chica Rum Chicken• Caribbean Salmon with Mango-Veggie Salsa and Guava Barbecue Sauce• Easy Breezy Coconut Ceviche• Latina Lasagna• Golden Sunshine Quinoa SaladPacked with 125 tasty recipes, vivid color photographs shot in Ingrid’s hometown of Miami, fun sidebars, a handy shopping guide, and time-saving “chica tips,” Simply Delicioso will inspire you to whip up festive Latin fare for every meal.
Nigella Bites : From Family Meals to Elegant Dinners--Easy, Delectable Recipes for Any Occasion - Thryft
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With her charming style, delicious recipes, bestselling cookbooks, and popular cooking show, Nigella Lawson has become a household name--symbolizing all that is sumptuous and pleasurable about food. In Nigella Bites, Nigella shares her favorite recipes that are easy to make after a busy day at the office, perfect to linger over during a lazy weekend, or fun to make with kids on a rainy afternoon. All the recipes are delectable to read, dreamy to look at, and, of course, delicious to eat. Whether cooking Pasta E Fagioli or baking Orange Breakfast Muffins, Nigella knows just how to achieve maximum flavor with minimum effort.
12 Steps to Raw Foods : How to End Your Dependency on Cooked Food - Thryft
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If you're looking to transition to a healthier lifestyle and incorporate more raw foods into your diet, "12 Steps to Raw Foods" is the perfect guide. The book not only highlights the benefits of raw foods but also provides practical tips and coping strategies to help readers sustain their chosen diet. With an open and conversational tone, Victoria Boutenko offers a convenient 12-step format to guide readers through the physical, psychological, and spiritual phases of this transition. The book also touches on the importance of living in harmony with people who don't share the same point of view on eating. Overall, readers highly recommend this book as a great resource for those looking to improve their health through diet.
That Sugar Book - Thryft
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Damon Gameau | Macmillan

That Sugar Book

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Goodreads rating: 4.16

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Imagine realizing what you thought was healthy is harming you. That's what Damon Gameau uncovers in "That Sugar Book." He takes you on a profound personal journey, exploring the dangers of sugar hidden in 'healthy' foods, with approachable science and practical tips - a life-changer for anyone who eats.
Cooking: A Commonsense Guide - Thryft
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Jane Price, Murdoch Books  | Bay Books

Cooking: A Commonsense Guide

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Goodreads rating: 4.06

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Cooking: A Commonsense Guide is a great resource for beginners and experienced cooks alike. With easy-to-follow instructions and familiar ingredients, this book will take the stress out of meal planning. The expert tips and updated classics make this a versatile guide for any cook. Users will appreciate the step-by-step format and mouthwatering photographs which help create meals that are easy, yet memorable.
Edible Selby - Thryft
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Todd Selby, Chad Robertson, Sally Singer  | Harry N. Abrams

Edible Selby

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Goodreads rating: 4.21

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Edible Selby takes you on a visual and culinary journey, revealing the personalities and stories behind some of the world's most imaginative cooks, chefs and artisans. With hand-drawn illustrations and signature recipes, this book is a celebration of the art of food and a must-read for food lovers and aspiring chefs alike.
The Instant Cook - Thryft
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Donna Hay | Fourth Estate/harper Collins

The Instant Cook

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Goodreads rating: 4.16

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This book is perfect for anyone who wants to prepare delicious meals without spending too much time in the kitchen. Donna Hay provides simple yet tasty recipes with helpful tips and tricks that make cooking a breeze. Users will appreciate the wide variety of recipes included in the book, as well as the author's personal touch in each chapter.
Hugh Johnson's Pocket Wine - Thryft
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Hugh Johnson | Miller/mitchell Beazley

Hugh Johnson's Pocket Wine

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With well over seven million copies sold and published in eight languages, Hugh Johnson's Pocket Wine Book is regarded by professionals and casual enthusiasts alike as the definitive annual guide to wine. The extensively updated 2005 edition features a detailed listing of over 6,000 wines, growers, and regions, and comprehensively vintage information and recommendations on wines. Also included are vintage charts, maps, and unique insider tips on where to buy and consume wine when traveling, plus expert tasting notes and handy tips on serving and matching wine with food. From choosing the right dinner wine to making it a sound vintage investment, this guide offers the most accessible and valuable advice available.
Mastering Sauces : Salsas & Relishes - Thryft
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Rick Rodgers | Free Press

Mastering Sauces : Salsas & Relishes

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Goodreads rating: 3.88

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Mastering Sauces is a great read for anyone looking to elevate their cooking game by learning to make various sauces, salsas, and relishes from scratch. The book provides a complete cooking course in a single volume with step-by-step instructions and photographs. The troubleshooting tips and variations in each chapter make it easy to practice and build confidence. Whether you're a novice or a seasoned cook, this book is sure to help you create memorable sauces to enhance your favorite dishes.
Fish Without a Doubt : The Cook's Essential Companion - Thryft
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This book is a must-have for anyone who wants to cook delicious and healthy seafood dishes at home. With over 250 recipes, it covers a wide variety of cooking techniques and popular seafood dishes. The authors, a renowned seafood chef and a food authority, provide easy-to-follow instructions and tips to ensure success in the kitchen. What sets this book apart is its focus on sustainable seafood choices, making it perfect for eco-conscious cooks. Whether you're a seafood lover or looking to add more fish to your diet, Fish Without a Doubt is the ultimate companion for creating flavorful and satisfying meals.
Far East Cafe- Best of Casual Asian Cook - Thryft
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Offers recipes for Asian snacks and appetizers, salads, soups, noodles, rice, main dishes, and desserts
The Naked Chef - Thryft
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Jamie Oliver | Penguin Books Ltd

The Naked Chef

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Goodreads rating: 4.03

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Avoiding culinary jargon and complicated, time-consuming processes, Jamie Oliver has created a repertoire of simple, feisty recipes which combine bold flavours with fresh ingredients.
Escape the Diet Trap - Thryft
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John Briffa | Fourth Estate Ltd

Escape the Diet Trap

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Goodreads rating: 3.96

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"Escape the Diet Trap" is a pioneering book, challenging the popular, yet ineffective methods of calorie counting and low-fat diets for sustainable weight loss. It sheds light on how weight loss is not just about calorie intake, but also about the impact our diets have on key hormones such as insulin and leptin. Using simple tricks and mental shifts, this book empowers readers to make intuitive, health-focused choices for long-term success.
The Taco Cleanse - Thryft
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Stephanie Bogdanich, Molly R. Frisinger, Wes Allison  | The Experiment

The Taco Cleanse

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Goodreads rating: 4.02

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The Taco Cleanse is not your ordinary cleanse book. It provides a fun and delicious way to cleanse your body, while satisfying your cravings for tasty comfort food. The book contains easy-to-follow recipes for plant-based tacos, including creative twists on traditional favorites like picadillo, fish tacos, and even mac and cheese. The authors also share helpful tips on making your own tortillas and pairing your tacos with refreshing beverages like margaritas. If you're looking for a fun and tasty way to cleanse your body, this book is for you!
Hugh Johnson's Pocket Wine Book 2016 - Thryft
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Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2016

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Goodreads rating: 4.06

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This book presents authoritative wine recommendations and useful grape varieties information for wine enthusiasts. It also offers insights into the best growers, vintages, and regions from around the world. Users can expect clear information on how to pair food with wines, along with a special color supplement on Riesling.
Italian - Thryft
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Penny Stephens | Parragon Plus

Italian

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Goodreads rating: 3.25

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Italian cuisine is loved worldwide and this cookbook is perfect for anyone who wants to explore and savor traditional Italian delicacies. The book offers a variety of recipes that range from easy to more complex, with beautiful full-page photographs making it easy to follow along. Its selection of recipes balances traditional favorites with new and exciting ingredients, making it a great addition to any kitchen.
The Big Book of Diabetic Desserts - Thryft
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Jackie Mills M.S. | American Diabetes Association

The Big Book of Diabetic Desserts

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Goodreads rating: 3.52

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This first-ever collection of guilty pleasures from the American Diabetes Association and author Jackie Mills proves that people with diabetes never have to say no to dessert again. Packed with familiar favorites and some delicious new surprises, The Big Book of Diabetic Desserts has over 150 tantalizing treats that will satisfy any sweet tooth.
Potatoes : 65 Delicious Ways with the Humble Potato from Fries to Pies - Thryft
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"Potatoes: 65 Delicious Ways with the Humble Potato from Fries to Pies" is perfect for those who are looking for a cookbook with a wide variety of potato-related recipes. The book's unique feature is that it does not only offer classic dishes but also incorporates modern twists to recipes, making it unique and exciting. Additionally, the book's introduction provides a historical overview of the potato's journey, adding an extra dimension to it. This cookbook would be an excellent addition to any home cook's collection, especially for those who love potatoes or are looking for new ways to incorporate them into their diet.
Cook with Us : 20 Classic Techniques, 80 Delicious Recipes - Thryft
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The Book Of Grilling & Barbecuing - Thryft
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Cecilia Norman | Hp Trade

The Book Of Grilling & Barbecuing

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Goodreads rating: 3.4

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This creative cookbook begins with chapters on equipment and basic techniques, and then launches into nine delicious chapters. More than 100 full-color photos are included.
David Herbert's Best Home Cooking - Thryft
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David Herbert | Penguin Random House Au

David Herbert's Best Home Cooking

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David Herbert's Best Home Cooking is a great cookbook for anyone looking to add some variety to their meal planning. The recipes are easy to follow and feature simple, well-chosen flavors that will appeal to a range of palates. From warming soups to naughty desserts, this cookbook has something for everyone. Users will appreciate the down-to-earth style of the author and his emphasis on cooking for the people you love.
Vegetarian Soup Cuisine - 125 Soups And Stews From Around The World - Thryft
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Recommendation: If you are looking for an adventurous cookbook with an assortment of vegetarian soup options from different cuisines worldwide, then "Vegetarian Soup Cuisine" is for you. With 125 different soups, stews, chowders, and bisques, this cookbook offers a range of flavors that will satisfy even the most diverse palette. The recipes use a variety of vegetables, herbs, spices, grains, and pastas to create unique and satisfying dishes.
Foods That Harm, Foods That Heal : An A-Z Guide to Safe and Healthy Eating - Thryft
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Book by Alasdair Mcwhirter Liz Clasen
The Kinfolk Table : Recipes for Small Gatherings - Thryft
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The Kinfolk Table is perfect for those who enjoy the art of slow living and intimate gatherings with loved ones. This cookbook features not only delicious recipes, but also profiles of tastemakers who appreciate and practice the art of unfussy entertaining. With a focus on simplicity and heartfelt moments, this cookbook will inspire even the busiest of individuals to slow down and savor the joys of sharing a meal with good friends.
Chocolate - Thryft
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Susan Tomnay | Acp Publishing Pty Ltd

Chocolate

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Goodreads rating: 2.0

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This cookbook boasts an extensive collection of chocolate recipes ranging from country-style cookies to splendid desserts. It caters to all occasions, making it a must-have for chocoholics and dessert-lovers alike.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.