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Flavouring with Chillies

Regular price ₱391.05 Now ₱193.05 Save 51%
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Spicy recipes for chilli lovers

Flavouring with Chillies is an excellent cookbook for anyone who loves spicy food. The book features a variety of recipes that use different types of chillies, ranging from sweet and mild to hot and smoky. Each recipe is easy to follow and includes a list of ingredients that can easily be found in your local grocery store. One of the most unique features of this book is that it includes recipes for drinks, such as Chilli Vodka and Bloody Marys with a spicy twist. If you're a chilli lover looking to add some spice to your food and drinks, this book is definitely worth checking out.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

Flavouring with Chillies

Regular price ₱391.05 Now ₱193.05 Save 51%
Unit price
per
ISBN: 9781841724447
Estimated First-hand Retail Price: ₱733.95
Date of Publication: 2003-02-01
Format: Paperback
Related Collections: Food & Drink, History
Related Topics: Cooking, Culinary, Food and Drink
Goodreads rating: 3.33
(rated by 6 readers)

Description

As hard as it is to envision Thai cooking without the searingly hot fresh chiles or North African cooking without the chile paste harissa, chiles are a relatively new ingredient on the global scene. Native to the New World, they only began to penetrate Asia, Africa, and Europe after Columbus "discovered" them along with America. Yet in 500 years chiles have become established as kitchen basics the world over -- whether fresh, dried, powdered, or pureed. Some chiles are piercingly hot, while others contribute a fruity warmth to foods. All this variety is explored in Chiles, whose 30 delicious recipes run the international gamut from piquant to fiery hot.
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Spicy recipes for chilli lovers

Flavouring with Chillies is an excellent cookbook for anyone who loves spicy food. The book features a variety of recipes that use different types of chillies, ranging from sweet and mild to hot and smoky. Each recipe is easy to follow and includes a list of ingredients that can easily be found in your local grocery store. One of the most unique features of this book is that it includes recipes for drinks, such as Chilli Vodka and Bloody Marys with a spicy twist. If you're a chilli lover looking to add some spice to your food and drinks, this book is definitely worth checking out.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.