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John Torode
|
Headline
John Torode's Sydney to Seoul: Recipes from My Travels in Australia and the Far East
from ₱737.55
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Goodreads rating: 4.16
from ₱737.55
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In stock: Like New
If your taste buds are itching for excitement, John Torode's journey from Sydney to Seoul might just be the culinary adventure you're craving. He skillfully captures the essence of Australia and the Far East, with easy-to-follow recipes that are robust with flavor yet simple enough for home cooking. Imagine the vibrant spices of a Thai curry, the comfort of a Malaysian noodle dish, or an Australian brunch transforming your kitchen into a global dining destination. For food lovers and kitchen adventurers alike, this book is a tour guide for your palate.
New
from ₱440.55
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In stock: Very Good
If crafting and baking stir up equal excitement for you, "Deco Roll Cakes" offers a delightful blend of both worlds. Junko taps into the joy of creating something both visually stunning and delectable. Imagine the oohs and aahs at a gathering as you unveil a Swiss roll that's not just a dessert but a canvas featuring your personal touch. Whether it's a heartfelt message or a playful pattern, this book invites you to make every occasion a bit more special.
New
John Whaite
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Headline
John Whaite Bakes at Home
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Goodreads rating: 4.06
from ₱836.55
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In stock: Very Good
Imagine filling your home with the warmth and aroma of freshly baked goods that have that personal touch— recipes honed by a family's love and gatherings. John Whaite brings this to your kitchen, sharing the same recipes that earn him smiles from loved ones. Dive into this book when you want to impress guests or simply create a cozy, delicious memory with your family.
New
Dr Mak Koon Hou & Louisa Zhang
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Armour
Publishing
Your Heart Matters: Answers to a Healthier Heart
from ₱4,153.05
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Goodreads rating: 3.0
from ₱4,153.05
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In stock: Well Read
If you've ever been curious or concerned about your heart health, "Your Heart Matters" could be just the book you're looking for. It digs into the complexities of heart-related issues and breaks them down into understandable chunks. Dr. Mak Koon Hou brings his expertise to the forefront, making this an informative read that could empower you to make better choices for your heart's health. With added nutritional tips and recipes, it's a robust companion for anyone aiming to lead a heart-healthy lifestyle.
New
Diane Sutherland
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Star
Fire
Publishing
Bicarbonate of Soda: Hundreds of Everyday Uses - Complete Practical Handbook
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Goodreads rating: 4.29
from ₱440.55
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In stock: Well Read
Imagine one ingredient transforming your home, pantry, and self-care routine. That's the magic of bicarbonate of soda as revealed in Diane Sutherland's handbook. It's a revelation for anyone looking to simplify their life with natural solutions. Dive in, and you'll find yourself saving money and reducing your environmental impact with each page you turn.
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unknown author
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Anness
Publishing
Complete Chinese & Asian Cookbook
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Goodreads rating: 0.0
from ₱440.55
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In stock: Well Read
If you're intrigued by the diverse tastes of Asian cuisine, this book is like a passport to a myriad of flavors. It thoroughly explores traditional dishes, offering not just recipes but cultural insights. You'll find yourself taken on a gastronomic tour from the comfort of your kitchen, perfect for both seasoned cooks and newcomers to Asian cooking.
New
Deh-Ta Hsiung
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Hermes
House
A Taste of the East
from ₱440.55
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Goodreads rating: 0.0
from ₱440.55
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In stock: Well Read
If you're curious about Oriental cuisine and love a visual guide to cooking, "A Taste of the East" could be delightful for you. This book isn't just a recipe collection; it's a photographic voyage that brings each dish to life, offering a hefty dose of inspiration for your next culinary adventure. Plus, the step-by-step images make it easier to master new dishes.
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If you enjoy immersing yourself in cultural nuances and celebrations through the universal language of food, 佳节小饼干 (Festive Cookies) could be an intriguing read. It's a delightful exploration of Chinese traditions, and it will give you a taste—both literal and figurative—of how festivals are celebrated with culinary delights. It's not just a book, but a cultural journey wrapped in the scents and flavors of tradition.
New
Suzannah Olivier, Linda Tubby |
Lorenz
Books
Juicing Smoothies & Blended Drinks
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Goodreads rating: 0.0
from ₱836.55
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In stock: Very Good
Elevate your beverage game with "Juicing Smoothies & Blended Drinks," perfect for anyone seeking inspiration for new, healthy, and delectable drink options. Its comprehensive range of recipes, from detoxifying veggie tonics to indulgent shakes, can satisfy any craving while contributing positively to your wellness journey. This book also gifts you with easy-to-follow instructions, ensuring each sip is as nourishing as it is enjoyable.
New
Michelle Tam, Henry Fong |
Andrews
Mcmeel
Publishing
Nom Nom Paleo: Food for Humans
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Goodreads rating: 4.31
from ₱638.55
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In stock: Very Good
Imagine transforming your diet without boredom or blandness. "Nom Nom Paleo: Food for Humans" is not just a gateway to over 100 tantalizing, health-conscious recipes; it's an invitation to a culinary adventure with a side of laughter. If you're eager to spice up your Paleo lifestyle, Michelle Tam's creative and accessible approach to cooking might just become your new kitchen companion. Plus, those quirky cartoons make meal prep an absolute delight!
New
from ₱737.55
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In stock: Well Read
If you're hoping to bring some new flavors to your family dinners without turning your kitchen into a five-star restaurant's backstage, "Jamie's Dinners" might just be what you need. Jamie Oliver's approachable recipes and engaging style simplify gourmet cooking. This book encourages family bonding in the kitchen and serves up meals that cater to the tastes and time constraints of modern living.
New
Jay Rayner
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Headline
Home
The Man Who Ate the World: In Search of the Perfect Dinner
from ₱440.55
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Goodreads rating: 3.61
from ₱440.55
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In stock: Well Read
If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
New
Jayne Rockmill
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Andrews
Mcmeel
Publishing
I Love Bacon!
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Goodreads rating: 3.78
from ₱440.55
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In stock: Very Good
If bacon is your guilty pleasure or secret obsession, "I Love Bacon!" by Jayne Rockmill might just transform your culinary skills. Imagine hosting a get-together where every dish, from starters to desserts, has a twist of bacon—your meals could become the talk of the town. This colorful cookbook isn't just recipes; it's an ode to bacon that could elevate your home cooking into something unforgettable.
New
from ₱539.55
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In stock: Very Good
"Ingredients" could be a treasured find on your culinary shelf. Imagine having a resource that blends the expertise of a seasoned food editor with vibrant visual storytelling – that's what Loukie Werle brings to the table. It's not just a book; it's an exploration of flavors, textures, and colors, perfect for anyone who loves to understand the art behind their plate.
New
Hugh Johnson
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Mitchell
Beazley
Hugh Johnson's Pocket Wine Book 2007
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Goodreads rating: 4.07
from ₱638.55
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In stock: Like New
If you're a wine enthusiast or just starting to explore the world of wines, Hugh Johnson's Pocket Wine Book 2007 is like a trusty compass guiding you through an expansive vineyard. Imagine being able to pick the perfect wine for any occasion, understand vintages, and even explore budget-friendly options with confidence. This compact treasure brims with insights that will elevate your next bottle choice, be it for a casual dinner or a worthy addition to your cellar.
New
unknown author
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Vegan
Society
Ltd
Vegan Passport
from ₱539.55
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Goodreads rating: 0.0
from ₱539.55
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In stock: Like New
The Vegan Passport is a lifesaver for plant-based foodies with wanderlust. Imagine roaming the world's cuisines with ease, never having to stress about communicating your dietary preferences. This pocket-sized gem turns what could be a daunting challenge into an exciting quest to uncover vegan treasures in eateries across the globe. It's like having a knowledgeable vegan friend in your pocket, everywhere you go.
New
Rynn Berry, Cristina Abreu-Suzuki |
Ethical
Living
The Vegan Guide to New York City
from ₱440.55
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Goodreads rating: 4.33
from ₱440.55
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In stock: Like New
Whether you're a long-time vegan or just curious about plant-based living in the Big Apple, Rynn Berry's guide is indispensable. With Rynn's expertise and a dash of humor, you'll discover hidden gems and popular spots that align with your lifestyle, making your city adventure deliciously simple.
New
Lonely Planet Food
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Lonely
Planet
Lonely Planet Vegan Travel Handbook
from ₱440.55
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Goodreads rating: 4.08
from ₱440.55
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In stock: Like New
If you're a vegan with a case of wanderlust, this handbook is your new travel buddy. It's the comprehensive guide that doesn't just skim the surface but dives into the vegan culture worldwide. You'll feel more secure and adventurous knowing you have a trove of plant-based tips and resources at your fingertips. It's the Lonely Planet's reliable advice with a vegan twist, making it easier to enjoy travel aligned with your lifestyle.
New
Jancis Robinson
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Mitchell
Beazley
Vintage Timecharts: Pedigree and Performance of Fine Wines to the Year 2000
from ₱539.55
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Goodreads rating: 4.2
from ₱539.55
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In stock: Very Good
If you fancy a deep dive into fine wines and their illustrious history, Jancis Robinson's "Vintage Timecharts" offers a robust exploration. You'll appreciate the meticulous detail in charting the quality and development of wines leading up to the year 2000, a unique gift for aficionados yearning for a vintage perspective.
New
Ani Phyo
|
Da
Capo
Lifelong
Books
Ani's Raw Food Asia: Easy East-West Fusion Recipes
from ₱589.05
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Goodreads rating: 3.89
from ₱589.05
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In stock: Very Good
If exploring the vibrancy of Asian cuisine while embracing a health-conscious lifestyle excites you, Ani's Raw Food Asia is a treasure trove. Picture yourself creating delightful, nutritious raw meals that bridge the gap between East and West, infusing your kitchen with exotic aromas and your diet with vitality. It's a culinary journey that promises more than just recipes—it's an adventure in wellness and flavor.
New
Bryanna Clark Grogan
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Book
Pub
Co
Authentic Chinese Cuisine for the Contemporary Kitchen
from ₱737.55
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Goodreads rating: 4.18
from ₱737.55
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In stock: Very Good
If you're a fan of Chinese flavors but always wished for more vegetarian options, this cookbook by Bryanna Clark Grogan will be your culinary ally. Crafting "mock meat" dishes that rival those in Buddhist eateries, it's a treasure for those looking to bring authenticity and innovation to their vegetarian cooking without the fuss of hunting down rare ingredients.
New
from ₱440.55
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In stock: Very Good
If you've ever been curious about how China's vast and varied culinary traditions came to be, this book is like a delightful feast in itself. The playful comic format makes digesting the history of Chinese cooking techniques, dietary customs, and food-related health practices as enjoyable as savoring your favorite dish. It's an enlightening journey through the tastes and tales that have shaped what's on the plate in Chinese culture.
New
Terence Conran
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Little,
Brown
And
Company
Terence Conran's France
from ₱440.55
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Goodreads rating: 4.13
from ₱440.55
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In stock: Well Read
If you've ever dreamed of savoring the French way of life, Terence Conran's France is a delightful sojourn through the country's heart. The book weaves culture, food, and traditions into a rich tapestry that gives you a deeper appreciation of what it means to embrace the French touch in all facets of life. From picturesque landscapes to intimate family customs, this read is a love letter to France that could make any Francophile feel right at home.
New
Arthur Agatston
|
Rodale
Books
The South Beach Diet
from ₱664.20
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Goodreads rating: 3.47
from ₱664.20
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In stock: Very Good, Well Read
If you're looking to reshape your diet without feeling restricted, "The South Beach Diet" could be your culinary companion. Dr. Agatston doesn't just hand you a diet plan; he educates you on making smarter food choices. By understanding glycemic index values, you're setting yourself up for not just quick weight loss but also a healthier lifestyle. With the added bonus of meal plans and recipes, it makes healthy eating accessible and enjoyable.
New
Artpower International
|
Artpower
International
Cheers! Wine Cellar Design III
from ₱1,183.05
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Goodreads rating: 0.0
from ₱1,183.05
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In stock: Like New
If you're someone who appreciates the art of wine preservation and presentation, 'Cheers! Wine Cellar Design III' could be an inspiring addition to your collection. It showcases stunning wine cellar designs, blending functionality with style. Dive into pages that may ignite ideas for your own cellar project or simply let you revel in architectural beauty.
New
Coreenna Ong
|
Marshall
Cavendish
Intl
Nature's Treats: Recipes for Wellness
from ₱440.55
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Goodreads rating: 0.0
from ₱440.55
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In stock: Very Good
If you're someone who treasures the connection between diet and well-being, "Nature's Treats" could become a staple in your kitchen. Coreenna Ong has masterfully crafted recipes that bring wellness to the forefront, using ingredients that are as kind to your body as they are to the environment. This isn't just a cookbook; it's a guide to a healthier lifestyle through the food you relish every day.
New
Marshall Cavendish Cuisine
|
Marshall
Cavendish
Intl
Mushrooms In 60 Ways: Great Recipe Ideas With A Classic Ingredient
from ₱737.55
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Goodreads rating: 2.0
from ₱737.55
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In stock: Like New
If you love mushrooms and are eager to explore their versatility in the kitchen, "Mushrooms in 60 Ways" could be a delightful addition to your cookbook shelf. This collection of recipes takes a humble ingredient and transforms it into the star of dishes that range from comfort food to exotic bites. With this book, your mealtimes will blossom with new flavors, whether you're whipping up a quick weekday meal or hosting a full course dinner party.
New
Marshall Cavendish Cuisine
|
Marshall
Cavendish
Corp
Eggs in 60 Ways
from ₱737.55
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Goodreads rating: 3.17
from ₱737.55
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In stock: Like New
If you're eager to discover the incredible versatility of eggs, "Eggs in 60 Ways" can become your go-to culinary guide. It's an invitation to travel the globe from your kitchen with a single, familiar ingredient. The carefully detailed steps take you beyond your usual scramble, hatching new favorites whether you're planning a cozy family dinner or a chic gathering. Plus, with eggs as a nutritional powerhouse, it's a delicious journey to good health.
New
Rebecca Park Totilo
|
Rebecca
At
The
Well
Foundation
Organic Beauty with Essential Oil: Over 400 Homemade Recipes for Natural Skin Care, Hair Care and Bath & Body Products
from ₱836.55
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Goodreads rating: 4.02
from ₱836.55
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In stock: Like New
Imagine turning your home into a little spa with Organic Beauty With Essential Oil. If you've been aiming for a more environmentally friendly and personalized approach to beauty, this is your new bible. The book doesn't just give you over 400 recipes; it empowers you to understand the hows and whys of using different essential oils so you can create your own signature blends. Perfect for anyone looking to ditch commercial products for tailored, natural beauty solutions.
New
Ori Hofmekler, Rick Osborn |
North
Atlantic
Books
The Anti-Estrogenic Diet: How Estrogenic Foods and Chemicals Are Making You Fat and Sick
from ₱440.55
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Goodreads rating: 3.73
from ₱440.55
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In stock: Very Good
If you're struggling with weight that just won't budge or feel bombarded by conflicting dietary advice, "The Anti-Estrogenic Diet" could offer a refreshing perspective. It's not just a diet book; it's a guide to navigating today's chemical-laden world. Ori Hofmekler doesn't just tell you what to eat; he explains the science behind estrogenic chemicals' impact on our bodies and how to combat them. It's a read that might just make you reconsider your grocery list – and possibly lead to a healthier, more balanced you.
New
Martha Stewart
|
Clarkson
Potter
Everyday Food: Great Food Fast
from ₱589.05
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Goodreads rating: 3.98
from ₱589.05
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In stock: Well Read
If you're juggling a busy schedule but still crave homemade meals, "Everyday Food: Great Food Fast" might just be your mealtime savior. Think about it: A cookbook that not only simplifies your evening cooking routine but also brings seasonal freshness to your table. This book, with 250 recipes, aligns with nature's bounty throughout the year, ensuring that the flavors are always at their peak and your meals are both satisfying and nutritionally balanced. It's like having a personal culinary guide through the seasons, which I believe could change the way you approach your daily meals.
New
Elisabeth Luard
|
Bounty
Books
Classic Spanish Recipes - 75 Signature Dishes
from ₱440.55
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Goodreads rating: 5.0
from ₱440.55
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In stock: Like New
Dig into the essence of Spain with "Classic Spanish Recipes - 75 Signature Dishes". If you're craving a gastronomic journey, this book offers a tapestry of tastes, from tapas to tostadas. Ideal for those who want to recreate the vibrant flavors of Spanish cuisine right in their own kitchen. It's a culinary treasure, guiding you to master the art of Spanish cooking.
New
from ₱440.55
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'Make It Lighter' feels like a kind magician in your kitchen, turning indulgent eats into feel-good meals. Angela Nilsen has a knack for making the impossible seem effortless - delicious cheesecake, savory curry, or even brownies, but with the caloric load light as a feather. Flip through these pages and you'll discover the joy in eating well without sacrificing flavor. It's perfect if you're looking to indulge without the bulge.
New
Alan Davidson, Charlotte Knox |
Fireside
Seafood: A Connoisseur's Guide and Cookbook
from ₱440.55
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Goodreads rating: 4.0
from ₱440.55
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In stock: Well Read
If you're intrigued by the mysteries of the ocean and its vibrant flavors, this book offers more than just a taste. It's a combination of Davidson's insightful knowledge and a treasure trove of recipes that can transform your kitchen into a gourmet's seaside escape. Charlotte Knox's illustrations aren't just garnish; they make the experience as visually appealing as it is palatable. This guide is a must for seafood lovers looking to enrich their culinary expertise with a splash of art and oceanography.
New
from ₱440.55
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In stock: Very Good
If you're fond of the delicate artistry behind Japanese mixology and the allure of cozy, dimly-lit bars, this book will take you on a journey through Japan’s vibrant cocktail scene. Authored by Koji Ozaki, it's less of a straightforward recipe book and more of an ode to the culture of Japanese bartending, inviting you to recreate that serene sophistication in your own home.
New
from ₱4,598.55
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In stock: Like New
If you're keen to explore Singapore's rich food tapestry, "Singapore Heritage Food" is like a walk down memory lane for your taste buds. Sylvia Tan masterfully captures the essence of traditional recipes that define the nation's palate. This book not only provides a cultural context to the dishes but also serves as a treasure trove for anyone looking to recreate these timeless flavors at home. It's a heartfelt homage to the culinary delights of a vibrant island nation.
New
Annabel Karmel
|
Ebury
Annabel Karmel's New Complete Baby and Toddler Meal Planner: 200 Quick, Easy and Healthy Recipes for Your Baby
from ₱292.05
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Goodreads rating: 4.1
from ₱292.05
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In stock: Very Good
Diving into Annabel Karmel's book is like getting a gentle, guiding hand through the weaning process and beyond. It's a go-to resource for parents who aim to provide nutritious, home-cooked meals that will cater to little ones' developing taste buds and nutritional needs. The recipes are quick and easy - vital for busy parents.
New
Ruth Wan, Roger Hiew |
Epigram
Books
There's No Carrot in Carrot Cake
from ₱409.05
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Goodreads rating: 4.4
from ₱409.05
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In stock: Well Read
Foodies with a keen interest in Singapore's vibrant street food tapestry will savor every page of "There's No Carrot in Carrot Cake." It’s a visually enticing and informative journey through the city-state’s culinary nooks that Ruth Wan, with the photographic genius of Dr Leslie Tay, offers. Not only does it unpack the enigmatic makeup of beloved dishes, but it also serves as an edible adventure guide—perfect for the culturally curious palate!
New
Arthur De Vany
|
Vermilion
The New Evolution Diet - The Smart Way to Lose Weight, Feel Great and Live Longer
from ₱440.55
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Goodreads rating: 3.89
from ₱440.55
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In stock: Very Good
Ever wondered if our ancestors held the key to optimal health? The New Evolution Diet transports you to a world where simple, natural foods provide the gateway to a leaner, more vibrant self. It's more than a diet book; it's a lifestyle guide that taps into ancient wisdom to solve contemporary wellness woes. Embrace a transformative way of eating that could recalibrate your body's functional potential.
New
Pierre Pallardy
|
Rodale
International
Ltd
Gut Instinct - What Your Stomach Is Trying to Tell You: 7 Easy Steps to Health and Healing
from ₱440.55
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Goodreads rating: 3.42
from ₱440.55
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In stock: Very Good
If you've been feeling out of sync with your body, especially your stomach, "Gut Instinct" might be exactly what you need. Pierre Pallardy's approach intertwines the physical with the mindful, offering practical steps to not only understand but sincerely care for your digestive system—a core element of your overall well-being. It invites you to slow down, pay attention, and cultivate a harmonious relationship with food and your body.
New
from ₱737.55
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If you're frustrated with diets that never stick, the 'CSIRO Total Wellbeing Diet' offers a refreshing scientific approach that could be your ally in achieving sustainable health goals. Developed by Australia's leading scientific research organization, it's designed to help you lose weight without feeling deprived. This book promises to guide you with balanced meals and provide the spark needed to transform your eating habits for life. Plus, who can resist trying out over 100 tantalizing recipes?
New
Allan Borushek BS
|
Family
Health
Publications
The CalorieKing Calorie, Fat, & Carbohydrate Counter
from ₱737.55
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Goodreads rating: 4.5
from ₱737.55
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In stock: Like New
Eating healthy can seem like a maze of numbers and nutrients, but the CalorieKing book is like having a wise friend guide you through it—the kind who's really done their homework. The level of detail is impeccable, making it a treasure trove for anyone serious about managing their diet, whether for weight loss, diabetes, or just better health. With this book in hand, you're equipped to make choices that suit your health goals, with the added confidence that comes from the latest, most accurate data.
New
Dr Peter Clifton Dr Manny Noakes
|
Penguin
Books
CSIRO Book 2
from ₱737.55
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Goodreads rating: 3.58
from ₱737.55
- Unit price
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In stock: Like New
If the structure and science behind dieting appeal to you, then the CSIRO Book 2 is a great choice to stay engaged with your health goals. It doesn't just stop at recipes; it includes lifestyle tips and a workout routine, which makes it a holistic companion for your wellbeing journey. Plus, the book addresses common questions and concerns, helping you tailor the diet to your tastes and needs. This could be your blueprint for a healthier you.
New
Grant Brinkworth, Jane Bowen, Genevieve James-Martin |
Pan
Macmillan
Australia
CSIRO Protein Plus
from ₱638.55
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Goodreads rating: 3.88
from ₱638.55
- Unit price
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In stock: Very Good
As you focus on wellness, "CSIRO Protein Plus" can be a game-changer in how you approach diet and exercise. It's not just another dietary guideline; it's a science-backed journey to optimize your health. By bringing balance to your protein intake and syncing it with resistance training, you can tackle weight management and muscle preservation - key factors for anyone looking to get in shape and age gracefully, including those with a penchant for plant-based diets. The 115 recipes will reinvigorate your meals, making health not just a goal but a delicious reality.
New
Michelle Bridges
|
Penguin
Australia
Michelle Bridges' Australian Calorie Counter
from ₱440.55
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Goodreads rating: 3.6
from ₱440.55
- Unit price
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In stock: Well Read
If you're set to overhaul your diet with reliable information, Michelle Bridges' Australian Calorie Counter could be your go-to resource. This no-nonsense guide offers detailed calorie information for both fresh and packaged foods pertinent to the Australian market. It's handy for anyone looking to make informed choices about their diet, and Michelle's practical tips for a healthy weight might be just the support you need to tackle those pesky bad habits. Plus, as a popular fitness figure in Australia, her expertise could be the motivating factor you've been looking for.
New
Jean Carper
|
Harper
Collins
Food: Your Miracle Medicine
from ₱737.55
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Goodreads rating: 4.2
from ₱737.55
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In stock: Well Read
If you're curious about how your diet can directly influence your health, Jean Carper's "Food--Your Miracle Medicine" might just be the eye-opener you need. It's a compelling read for anyone hoping to understand the power of food beyond just satisfying hunger. The book offers practical advice grounded in research, making it a potential game-changer in your wellness routine.
New
from ₱440.55
- Unit price
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In stock: Well Read
If you've got a sweet tooth that's always looking for new adventures, "Perfect Desserts" might just become your new kitchen companion. Picture this: it's not just a book, it's a culinary journey through indulgence, where each page offers a chance to level up your dessert game. Whether you're aiming to impress at your next dinner party or just want to treat yourself, this book's treasure trove of sweet secrets won't disappoint.
Sold out
Djoko Wibisono, David Wong |
Tuttle
Pub
The Food of Singapore
from ₱440.55
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Goodreads rating: 3.63
from ₱440.55
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Out of stock
If you've ever been intrigued by Singapore's rich food tapestry, this book is a treasure chest for you. Not only will you get to explore an array of authentic Singaporean recipes, but the vivid photographs will guide you through each dish. It's a wonderful way to bring the flavors of Singapore right into your kitchen, especially with the helpful adaptations for Western cooking techniques.
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Natali Stajcic, Chi-San Wan |
Yellow
Kite
A Simple Table: Recipes and Rituals for a Life in Balance
from ₱440.55
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Goodreads rating: 3.0
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"A Simple Table" seems like the book you'd treasure if you're aiming to harmonize your food habits with a philosophy of balance and sustainability. Chi-San Wan and Natali Stajcic have woven together nourishing recipes with calming rituals to inspire a more mindful approach to eating and living. It's not just food for the body, but nourishment for the soul, especially if you've been feeling the strain of a hectic lifestyle.
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Stanley Tucci
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Fig
Tree
Taste: My Life Through Food
from ₱440.55
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Goodreads rating: 4.21
from ₱440.55
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"Taste" isn't just a book—it's an invitation to dine with Stanley Tucci, right at his family's table. As a fellow food lover, you might find it heartening to brood over the pages where Tucci serves up a delightful fusion of personal stories, cinematic references, and the dishes that shaped his life. It's a comfort read that appeals to both the stomach and the soul, perfect for those evenings when you crave a story that feels like a warm homemade meal.