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New

A Year of Good Eating: The Kitchen Diaries III

by Nigel Slater
₱1,034.55
A Year of Good Eating: The Kitchen Diaries III
A Year of Good Eating: The Kitchen Diaries III

Seasonal cooking wisdom with leisurely and quick recipes.

As someone who appreciates the changing seasons not just outdoors but also in the kitchen, Slater's "A Year of Good Eating" offers you a delightful company throughout the year. You'll discover the joy of adapting your cooking to what's current and fresh, finding both quick bites for hectic evenings and leisurely culinary projects for more relaxed times. With Nigel's signature simplicity in recipes paired with evocative writing, this book is bound to inspire your daily meals and turn every day into a celebration of good eating.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
New

A Year of Good Eating: The Kitchen Diaries III

by Nigel Slater
₱1,034.55
ISBN: 9780007536801
Authors: Nigel Slater
Publisher: Fourth Estate Ltd
Date of Publication: 2015-01-01
Format: Hardcover
Related Collections: Food & Drink, Biographies & Memoirs
Related Topics: Cooking, Food, Food and Drink, Memoir
Goodreads rating: 4.45
(rated by 439 readers)

Description

From one of our best-loved food writers and the presenter of BBC One’s Eating Together, A Year of Good Eating is a completely fresh take on seasonal cooking. The third instalment of Nigel Slater’s classic Kitchen Diaries series, A Year of Good Eating explores the balance and pleasure in eating well throughout the year. The leisurely recipes and kitchen stories of the Diaries are ingeniously interspersed with seasonal sections of quick, weeknight suppers in the style of Nigel’s most recent bestseller Eat. A salmon pie with herb butter sauce or an asparagus and blue cheese tart for when you have time to cook; roasted summer vegetables with sausages or quick baked eggs and greens for when you need to get dinner on the table fast. With Nigel’s characteristically simple recipes and inspiring writing, this new book will make good eating a joy, every day of the year.
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

Find out more about our process here.

 

Similar Reads

Seasonal cooking wisdom with leisurely and quick recipes.

As someone who appreciates the changing seasons not just outdoors but also in the kitchen, Slater's "A Year of Good Eating" offers you a delightful company throughout the year. You'll discover the joy of adapting your cooking to what's current and fresh, finding both quick bites for hectic evenings and leisurely culinary projects for more relaxed times. With Nigel's signature simplicity in recipes paired with evocative writing, this book is bound to inspire your daily meals and turn every day into a celebration of good eating.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.