₱900 flat-rate shipping on orders above ₱3,500

*VALID ONLY ON ORDERS ABOVE ₱3,500. Ensure cart value is at least ₱3,500 after discounts to see shipping option at check-out. Ships in 3-6 weeks, opt for standard shipping for a faster shipping option. Offer cannot be combined with other offers or discounts. Not valid for cash or cash equivalent and is not good towards any previous purchase. Offer is subject to change without notice. Other restrictions may apply.

Get 10% off all year round! Join Thryft Club
Get 10% off all year round and $10 off your next order! Join Thryft Club
Buy 3 Get Another Free On All Under ₱440
New

More From Magnolia: Recipes From the World-Famous Bakery and Allysa Torey's Home Kitchen

Regular price ₱638.55
Unit price
per

Sweet treats from iconic New York bakery.

If your taste buds are craving an adventure through classic New York sweets, "More from Magnolia" could be the perfect companion. Allysa Torey invites you into a world where simple ingredients create extraordinary delights, from fan-favorite cupcakes to new twists on old classics. Whether you're looking to impress at your next bake sale or just want to enjoy a taste of Magnolia Bakery at home, this book combines the comfort of familiar treats with the excitement of new baking challenges.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
New

More From Magnolia: Recipes From the World-Famous Bakery and Allysa Torey's Home Kitchen

Regular price ₱638.55
Unit price
per
ISBN: 9780743246613
Authors: Allysa Torey
Publisher: Simon & Schuster
Date of Publication: 2004-10-04
Format: Hardcover
Related Collections: Food & Drink
Related Topics: Cooking, Food, Food and Drink
Goodreads rating: 4.3
(rated by 557 readers)

Description

A cupcake can change your life. Ever since Magnolia Bakery opened its doors in 1996, people have been lining up day and night to satisfy their sugar cravings—patiently waiting in line at the old-fashioned yet funky bake shop to buy cupcakes, layer cakes, pudding, and ice cream, much to the surprise and delight of owner Allysa Torey. Now, from the baker who brought cupcakes to everyone's attention, come even more recipes from Greenwich Village's favorite bakery and her home kitchen. Whether it's a birthday cake, weekend breakfast treats, or sweets for a bake sale, you'll find simple and delicious recipes to delight family and friends on all occasions in More From Magnolia: Recipes From the World-Famous Bakery and Allysa Torey's Home Kitchen. Beginning with the ever-popular cupcakes and frostings, you'll find the much-requested recipes for the mouthwatering Magnolia's Famous Banana Pudding and sinfully rich Red Velvet Cake with Creamy Vanilla Frosting, all with helpful hints that let you achieve the same sweet results as the bakery. In the well-loved Magnolia style, Allysa Torey brings you new twists on old favorites, such as Devil's Food Cupcakes with Caramel Frosting, Peaches and Cream Pie with Sugar Cookie Crust, and Apple Tart with Hazelnut Brown Sugar Topping. You'll also find breakfast treats like Cream Cheese Crumb Buns and Blue
Condition guide
 

Sweet treats from iconic New York bakery.

If your taste buds are craving an adventure through classic New York sweets, "More from Magnolia" could be the perfect companion. Allysa Torey invites you into a world where simple ingredients create extraordinary delights, from fan-favorite cupcakes to new twists on old classics. Whether you're looking to impress at your next bake sale or just want to enjoy a taste of Magnolia Bakery at home, this book combines the comfort of familiar treats with the excitement of new baking challenges.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.