Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Food Supplements - How To Begin - Uncover The Health Benefits Of A Safe & Effective Food Supplement Program - Thryft

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This book is a must-read for anyone who wants to start a safe and effective food supplement program. Dr. Bruce Miller provides sound reasons for different nutrient choices, helping readers understand the basics and build on their existing program. The book also educates readers about additional nutrients that may be missing in their diet, ensuring a comprehensive approach to their health. With this book, you'll uncover the importance of quality food supplements and make informed choices for your well-being.
Maple Syrup Cookbook - Thryft
Ken Haedrich | Storey Publishing, Llc

Maple Syrup Cookbook

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Goodreads rating: 3.88

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In stock: Well Read

The Maple Syrup Cookbook provides an array of recipes for all meal types - starters, entrees, baked goods, desserts - which incorporate maple syrup. The book's unique feature is its emphasis on using Maple syrup as a sweetening ingredient, making it perfect for someone who enjoys rich, earthy and natural sweetness in their cooking.
Japanese Home Cooking
Shunsuke Fukushima | Periplus Editions

Japanese Home Cooking

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Goodreads rating: 2.95

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If you've ever been intrigued by the delicate flavors and artful presentation of Japanese dishes, "Japanese Home Cooking" might just be your gateway to mastering this culinary tradition. It's brimming with illustrations that make following along a breeze—even if you're someone who's more comfortable with a microwave than a sushi mat. Shunsuke Fukushima's expertise could make your kitchen feel like a little piece of Japan.
Chicago Eat! - Thryft
Where Magazine | Gpp Travel

Chicago Eat!

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Goodreads rating: 4.0

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If you're a food lover planning a visit to Chicago, or simply curious about the city's culinary landscape, "Chicago Eat!" could be your perfect companion. This guide offers a gastronomic journey through various neighborhoods, providing insights into where locals and keen travelers might indulge their taste buds, regardless of budget. It draws a map to the culinary treasures of Chicago, from high-end dining to hidden gems, making it invaluable for anyone who wants to experience the city's food scene authentically.
Juicing, Fasting And Detoxing For Life : Unleash the Healing Power of Fresh Juices and Cleansing Diets (Revised Edition) - Thryft

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The book 'Juicing, Fasting and Detoxing for Life' by Cherie Calbom could be a great read for someone who is interested in adopting a healthy lifestyle. The book emphasizes the benefits of vegetables over fruits for juicing and cleansing diets and provides a guide to nutrient-rich foods. It also explains how emotional, mental, and spiritual unrest can impact the body and includes effective methods for eliminating toxicity. Users would appreciate the wide range of new and updated juice recipes and cleanses that target different parts of the body such as the colon and liver.
Malaysia, Singapore & Brunei - Thryft
Clem Lindenmayer, Paul Hellander, Chris Rowthorn  | Lonely Planet Publications

Malaysia, Singapore & Brunei

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Goodreads rating: 3.88

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This book is perfect for travelers looking to explore Southeast Asia without breaking the bank. With advice on affordable accommodations and local cuisine, as well as tips on must-see places, language, and culture, this guide has everything you need for a budget-friendly trip. Don't miss the section on shopping and nightlife for a taste of local entertainment. Users praise this book for its comprehensive information and helpful tips.
Chocolate - Thryft
Croxley Green Atlantic Publishing | Transatlantic Record

Chocolate

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This book is perfect for those who love to indulge in the sweet stuff without breaking the bank. With a range of tasty and proven chocolate recipes, this cookbook offers something for everyone. Whether you're a beginner or an experienced cook, you'll enjoy whipping up chocolates from this book. Each recipe is easy to follow and produces delicious results that will have your friends and family asking for more.
Delia's How to Cheat at Cooking - Thryft
Delia Smith | Ebury Press

Delia's How to Cheat at Cooking

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Goodreads rating: 3.26

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Delia understands the hustle of contemporary life and translates it into the kitchen. Her book is a savior for those who are either intimidated by the nuances of cooking or just can't seem to find the time for it. With Delia's How to Cheat at Cooking, you'll whip up impressive meals without spending hours prepping. If you've ever wished to serve quality food with limited effort, Delia's guide to sophisticated 'cheating' could become your kitchen staple.
I Love Bacon!
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Jayne Rockmill | Andrews Mcmeel Publishing

I Love Bacon!

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Goodreads rating: 3.78

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If bacon is your guilty pleasure or secret obsession, "I Love Bacon!" by Jayne Rockmill might just transform your culinary skills. Imagine hosting a get-together where every dish, from starters to desserts, has a twist of bacon—your meals could become the talk of the town. This colorful cookbook isn't just recipes; it's an ode to bacon that could elevate your home cooking into something unforgettable.
On A Stick! - Thryft
Matt Armendáriz | Quirk Books

On A Stick!

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Goodreads rating: 3.78

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Imagine being the life of any backyard bash or social gathering with "On A Stick!" This book is perfect for those who love to entertain and are looking for a whimsical twist on party snacks and appetizers. With 80 recipes ranging from fancy hors d'oeuvres to comfort-food classics—all served on sticks—you'll have both the novelty factor and taste on your side. Plus, Matt Armendariz's additional tips for dips and sauces will ensure that your skewered delights are as delightful to dip as they are to nibble.
A-Z of Cooking Secrets
Unknown | Reader's Digest (australia) Pty Ltd

A-Z of Cooking Secrets

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"A-Z of Cooking Secrets" could be the treasure you need to elevate your kitchen game. Imagine having a culinary mentor at your fingertips, guiding you through an alphabetical journey of cooking mastery. With something as simple as onion chopping to the finesses of perfecting a soufflé, this book not only ups your culinary skill set but also serves as a quick reference for over 200 delicious recipes. Want to impress your guests or just treat yourself? This guide has got your back.
100 Foods To Stay Young - Thryft
Charlotte Watts | Parragon Books

100 Foods To Stay Young

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Goodreads rating: 4.2

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This book could be a good read for anyone who wants to age gracefully and retain their youthful appearance and vitality. With a plethora of facts, tips, and recipes, "100 Foods To Stay Young" showcases the best foods that can help you achieve just that. Dive into the pages of this book to unlock the secrets of using food as your very own fountain of youth.
The Goodness of Garlic - Thryft
John Midgley | Random House

The Goodness of Garlic

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Goodreads rating: 3.0

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Outlines the health benefits of garlic and offers thirty recipes from around the world featuring garlic, onions, chives, and leeks
Heavenly Chocolate Recipes - Thryft
Sheryn R. Jones | Bookmart

Heavenly Chocolate Recipes

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Goodreads rating: 1.0

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If you're looking to elevate your dessert game or simply indulge in the world of cocoa, "Heavenly Chocolate Recipes" is like a treasure map, guiding you to the richest, most sumptuous chocolate creations. Each page offers a new temptation, ensuring your sweet tooth is not just satisfied, but taken to chocoholic nirvana.
In The Danger Zone - Thryft
Stefan Gates | Clearway Logistics Remainders

In The Danger Zone

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Goodreads rating: 3.9

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This book is a thrilling and eye-opening exploration of how food intertwines with the most extreme circumstances. Stefan Gates' firsthand experiences and vivid storytelling make you feel like you're right there with him as he navigates war zones, tries unconventional dishes, and meets resilient individuals. Through the lens of food, "In The Danger Zone" sheds light on the human condition, igniting empathy and sparking thought-provoking discussions. It's a captivating journey that combines adventure, ethics, and a deeper understanding of our world.
The Easy Way - Baking - Thryft
Parragon Books | Parragon Book Service Ltd

The Easy Way - Baking

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This book is an excellent choice for those who are just starting out in the world of baking. It simplifies the baking process and provides easy-to-follow recipes for cakes, pastries, and other delicious treats. The book is user-friendly and contains step-by-step instructions, making it perfect for novice bakers. It is also a great choice for busy individuals who do not have a lot of time to spend in the kitchen, as the recipes are quick and easy to prepare.
Healthy Salads
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Reader's Digest Association | Reader's Digest (australia) Pty Ltd

Healthy Salads

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Goodreads rating: 0.0

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In stock: Very Good

If you're after a way to mix up your meals with something that's both wholesome and easy to whip up, "Healthy Salads" might just be your new kitchen companion. It'll guide you beyond the traditional garden salad, introducing you to the vibrant world of grains, fruits, and protein-packed salads, ensuring that your plates are not only healthful but also delightful to the palate.
The Book Of Claypot Cooking - Thryft

The Book Of Claypot Cooking

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Goodreads rating: 3.56

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This book could be a good read for someone who is interested in sustainable cooking and wants to try out new and unique ways of preparing meals. The step-by-step pictures make it easy to follow along and the use of terracotta cooking pots adds a distinct flavor to the dishes. Users may appreciate how this book encourages them to cook in a sustainable way.
Backstage with Julia: My Years with Julia Child - Thryft
Nancy Verde Barr | Harvest

Backstage with Julia: My Years with Julia Child

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Goodreads rating: 3.86

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If you're drawn to the warmth of behind-the-scenes stories with renowned figures, "Backstage with Julia" promises a tender and personal glimpse into Julia Child's world. Nancy Verde Barr offers you a seat at Julia's table, revealing the humanity and spirited passion of a chef who reshaped American cuisine. It's a heartfelt tribute, sure to inspire anyone with a love for food and the legends behind it.
Spain - Thryft
Corinne Simcock, John Noble, Susan Forsyth  | Lonely Planet

Spain

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Goodreads rating: 4.25

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This travel guide to Spain is a must-have for the budget-conscious traveler who wants to explore the country's vibrant culture, diverse landscapes, and rich history without breaking the bank. With detailed information on outdoor activities, restaurants, and accommodation options, it ensures you have a memorable experience while staying within your budget. The highlight section helps you tailor your itinerary to your interests, making it the perfect companion for an affordable and unforgettable adventure in Spain.
Cake Top Ornaments - Thryft
Mark Richards | Merehurst Ltd

Cake Top Ornaments

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This book is a must-have for baking enthusiasts who want to take their cake decorating skills to the next level. With easy-to-follow instructions and stunning photographs, "Cake Top Ornaments" showcases a wide variety of creative and festive cake decorations for all occasions. Whether you're a beginner or an experienced baker, this book will inspire you to create beautiful and memorable cakes that will wow your friends and family. Get ready to impress with your show-stopping cake designs!
Essential Asian
Melissa Penn | Mudoch Books Pty Limited

Essential Asian

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Goodreads rating: 3.5

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In stock: Very Good

"Essential Asian" isn't just a cookbook; it's a passport to the rich flavors and timeless traditions of 12 Asian countries. The detailed step-by-step photographs will ease you into the intricacies of Asian cooking, making the exotic comfortably familiar. Imagine savoring the authenticity of dishes from China to Malaysia, right from your own kitchen—this book is perfect for beginners wanting to expand their culinary horizons or seasoned cooks seeking to perfect their Asian cuisine repertoire.
The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home - Thryft
Sally Sampson, Paige Retus, Todd English  | Simon & Schuster

The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home

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Goodreads rating: 4.0

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Ever eye those impressive restaurant desserts and feel a twinge of 'I wish I could make that'? "The Olive's Dessert Table" brings those complex, mouthwatering treats into the realm of the home kitchen. Let Todd, Paige, and Sally guide you to becoming the dessert maestro among your friends and family, with recipes that are perfectly doable and spectacularly rewarding. Whether it's for a special occasion or a sweet personal challenge, this book will give you the means to dessert greatness.
The Zone : Revolutionary Life Plan to Put Your Body in Total Balance for Permanent Weight Loss - Thryft
Barry Sears, Bill Lawren  | Regan Book

The Zone : Revolutionary Life Plan to Put Your Body in Total Balance for Permanent Weight Loss

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Goodreads rating: 3.54

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Recommendation: "The Zone" provides a scientific approach to food, helping you achieve permanent fat loss and peak physical and mental performance. With the help of easy-to-follow food blocks and delicious recipes, the book allows you to balance your body and fight against various diseases. Recommended for those seeking a medically backed approach to achieving ultimate body balance and great health.
The New Sotheby's Wine Encyclopedia
Tom Stevenson | Easton Press

The New Sotheby's Wine Encyclopedia

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Goodreads rating: 4.44

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If you're looking to deepen your wine knowledge, this encyclopedia is a trove. Imagine having a sommelier at your fingertips as you explore wine regions and the profiles of distinguished producers. It's not just a reading experience; it's a taste journey that could elevate your appreciation from occasional sipper to an informed connoisseur. Plus, the practical advice sprinkled throughout makes it a book you'll refer to time and again.
The Mindful Glow Cookbook
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Abbey Sharp | Penguin Canada

The Mindful Glow Cookbook

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Goodreads rating: 3.57

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Abbey Sharp invites you into a world where eating well doesn't mean sacrificing flavor or enjoyment. Her radiant approach to health and happiness is infectious, and with each recipe in "The Mindful Glow Cookbook," you can experience the joy she finds in vibrant, satisfying meals. Imagine pancakes that fuel your morning with protein, or a butternut squash mac and cheese that comforts without compromise. Whether you're looking to invigorate your diet or find harmony in your eating habits, this book could delight your table and your wellbeing.
微波爐食譜 - Thryft
Elizabeth Huang | Wei Chuans Cooking

微波爐食譜

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Goodreads rating: 5.0

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This cookbook is perfect for busy people who want to prepare fast and simple yet tasty meals. With the help of a microwave, you can enjoy delicious dishes within minutes. The book provides a wide variety of recipes from appetizers to main course meals and even desserts, making it a great resource for anyone looking to expand their microwave cooking skills.
Nibbled
Tim Robinson | Murdoch Books

Nibbled

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Goodreads rating: 5.0

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If you're the host who aims to impress with a spread that whispers elegance yet screams flair, "Nibbled" could become your culinary scripture. Picture this: each dish serves as a conversation starter, reflecting a sophisticated nostalgia with a twist, one which your guests won't stop praising. With Tim Robinson's curated selection, you'll have the global palate of party classics and innovations at your fingertips for any soirée.
On Cooking: A Textbook of Culinary Fundamentals

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If you're passionate about cooking or aiming to be a professional chef, "On Cooking" will be your comprehensive guide through the culinary universe. It's like having a mentor in book form, with a wealth of knowledge neatly organized and easy to digest. The lessons on food safety, kitchen tools, and ingredient preparation will be crucial in your journey from novice to expert. And it's not just recipes; this volume educates you on the science and history behind the art, making each dish you craft a piece of rich tradition and innovation.
Great Vegetarian Food - Thryft
Debbie Quick, Mary Coleman  | Bauer Media Books

Great Vegetarian Food

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Goodreads rating: 3.64

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Great Vegetarian Food could be a good read for those who are looking to explore vegetarian meals that are both delicious and satisfying. Mary Coleman's recipes offer a range of options for those who are looking to cut back on meat, but also provide tips on how to add meat for those who are not fully committed to the vegetarian lifestyle. The book's most unique feature is its ability to appeal to both vegetarians and meat-eaters alike, making it an inclusive resource for all foodies.
Jane Brody's Good Seafood Book - Thryft
Jane Brody, Rick Flaste  | W. W. Norton & Company

Jane Brody's Good Seafood Book

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Goodreads rating: 4.0

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In stock: Very Good

Recommended for food lovers seeking seafood variety and simplicity. This book demystifies buying, cleaning, and cooking seafood while providing delicious recipes for all occasions. Brody's Good Seafood Book is essential for anyone seeking to make their mealtimes more interesting and healthy.
Love in Spoonfuls
Parenting Magazine | Chronicle Books

Love in Spoonfuls

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Goodreads rating: 4.26

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If you're navigating the fun, yet challenging world of transitioning your little one from milk to solids, "Love in Spoonfuls" can be your kitchen companion. With 75 recipes, this book is a treasure for parents seeking to entice their toddlers’ palates. It's not just a recipe book; it's a guide to introducing a variety of flavors and textures, which could make mealtimes exciting rather than a battle of wills. Plus, the beautiful photos can inspire your meal presentations, making each dish a work of art for you and a delightful spoonful of love for your baby.
Jamie's Kitchen - Thryft
Jamie Oliver | Gardners Books

Jamie's Kitchen

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Goodreads rating: 3.89

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"Jamie's Kitchen" isn't just a cookbook—it's an inspirational guide, especially for those of you looking to sharpen your culinary skills with a touch of creativity. Jamie Oliver guides you with a personal touch, diving into not only recipes but also the passion and stories behind the dishes. His simple, charming approach can turn any kitchen novice into a more confident cook.
Sugar & Spice: A Book of Sweet Delights - Thryft
Emma Summer | Anness

Sugar & Spice: A Book of Sweet Delights

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In stock: Very Good

"Sugar & Spice" could be your next favorite companion in the kitchen if your taste buds tingle at the mere thought of desserts. It's a treasure trove of sumptuous recipes that can turn an ordinary meal into an extraordinary experience. From the simplicity of custards to the grandeur of gateaux, this book will feed your cravings and inspire your culinary creativity.
Hugh Johnson's Pocket Wine Book 2015 - Thryft
Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2015

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Goodreads rating: 4.07

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Whether you're a seasoned wine collector or a novice eager to learn more, Hugh Johnson's Pocket Wine Book 2015 is like having a sommelier in your pocket. It's comprehensive yet compact, offering you the expertise needed to navigate wine selections confidently, be it for a casual dinner or building a vintage collection.
Ainsley Harriott's Gourmet Express 2
Ainsley Harriott | Stewart House

Ainsley Harriott's Gourmet Express 2

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Goodreads rating: 3.68

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In stock: Very Good

If your life's pace leaves little room for culinary exploits but your palette craves more than a microwave meal, Ainsley Harriott's "Gourmet Express 2" might just save your dinner table. The book is ideal for anyone looking to whip up fast, yet delectable dishes without fuss, perfect for busy weeknights or impromptu gatherings. The variety within these pages promises something for every occasion, ensuring that you can enjoy gourmet flavors even on your tightest schedule.
200 Thai Favourites
Cheepchaiissara Oi | Octopus Publishing Group

200 Thai Favourites

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Goodreads rating: 3.7

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In stock: Very Good

If you're someone who delights in the vibrant flavors of Thai cuisine and enjoys experimenting in the kitchen, "200 Thai Favourites" could be your culinary guidebook. Offering a diverse range of recipes, this book can help bring a touch of Thailand to your dining table, with clear instructions making even the most complex dishes achievable.
Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection

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In stock: Very Good

If the scent of freshly baked treats brings you joy, 'Something Sweet' will be like a companion in your kitchen. It's a treasure trove of over 120 dessert recipes that cater to any celebration or just your everyday sweet craving. You'll find yourself thumbing through these pages whenever you want to whip up something special that promises to impress.
Sweet Treats - Thryft
Various | Quadrille Publishing Ltd

Sweet Treats

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Goodreads rating: 3.5

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In stock: Very Good

Sweet Treats could be a delightful addition to your kitchen shelf, especially if you're keen on experimenting with desserts. Its diverse range of recipes ensures you'll find something to satiate your cravings, whatever the season or occasion. What makes it enticing is the balance between timeless classics and inventive new ideas, all served with a side of wholesome healthiness. Whether you’re an experienced baker or a curious novice, this book's sweet symphony promises to inspire your next sugary creation.
The Complete Guide to Cooking Techniques - Thryft
Norma Kelly | Sebastian Kelly

The Complete Guide to Cooking Techniques

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Goodreads rating: 4.0

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In stock: Very Good, Well Read

This book is perfect for anyone who wants to up their cooking game. With over 200 recipes and detailed step-by-step photographs, it simplifies complex cooking techniques and makes them accessible to all skill levels. From breading fish to clarifying butter, this comprehensive guide covers it all. Whether you're a novice cook or an experienced chef, you'll find this book invaluable in honing your culinary skills. Say goodbye to guesswork and hello to delicious results every time you step into the kitchen.
French Fried - The Culinary Capers Of An American In Paris - Thryft
Harriet Welty Rochefort | Thomas Dunne Books

French Fried - The Culinary Capers Of An American In Paris

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Goodreads rating: 3.31

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In stock: Very Good

This book would be a good read for someone who loves Paris, cooking, and delightful anecdotes. Dive into the author's hilarious misadventures as she learns to navigate the delicate art of French cuisine. With mouthwatering recipes and colorful characters, "French Fried" guarantees a feast for the senses, transporting you straight to the heart of Parisian gastronomy.
Breakfast - Thryft
Brigit Binns, Chuck Williams, Williams-Sonoma  | Free Press

Breakfast

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Goodreads rating: 3.97

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In stock: Very Good

If the art of crafting the perfect morning meal excites you, 'Breakfast' from the Williams-Sonoma Collection is your new kitchen companion. Brigit Binns guides you through over 40 mouthwatering recipes with vivid photos and insightful tips that transform everyday breakfast into a culinary adventure. Whether you're chasing the simplicity of a weekday granola or the indulgence of a brunch frittata, this book promises to elevate your morning ritual with both classic comfort and innovative flair.
Food Cures - Thryft

Food Cures

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In stock: Very Good, Well Read

This book could be a good read for someone who is interested in using food as medicine. With its practical approach, "Food Cures" provides a comprehensive guide on how everyday foods and nutritional supplements can be used to heal, treat, and prevent common conditions. It offers easy-to-follow recommendations and useful tips that can help the reader make informed decisions about their health. Whether you're looking to improve your overall well-being or manage specific health issues, this book offers valuable insights on the healing powers of food.
What To Eat When You're Expecting - Thryft
Heidi Murkoff, Arlene Eisenberg, Sandee Hathaway  | Workman Publishing Company

What To Eat When You're Expecting

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Goodreads rating: 3.46

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This book is a great resource for expectant mothers who want to make sure they are nourishing their bodies and their growing babies. With a focus on whole, unprocessed foods, it offers practical tips and delicious recipes to help readers feel their best. One unique feature of this book is its emphasis on promoting fetal development, making it a great choice for expectant mothers who want to give their babies the best start possible.
Williams-Sonoma Collection: Dessert - Thryft
Chuck Williams, Abigail Johnson Dodge  | Simon & Schuster

Williams-Sonoma Collection: Dessert

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Goodreads rating: 4.13

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If you have a sweet tooth and relish the joy of baking, "Williams-Sonoma Collection: Dessert" might just be your next kitchen muse. The variety of over 40 recipes ensures there's something for every occasion, whether a picnic or an elegant dinner party. Stunning photographs paired with each recipe will inspire you, while the book's practical tips could elevate your dessert game to delightful new heights.
The Herb Tea Book : Blending, Brewing and Savouring Teas for Every Mood and Occasion - Thryft
Susan Clotfelter | Interweave Pr

The Herb Tea Book : Blending, Brewing and Savouring Teas for Every Mood and Occasion

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Goodreads rating: 3.71

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This book demystifies the tea-blending process, encouraging readers to create aromatic teas from the recipes included or to mix and match their own special concoctions. The 40 recipes are categorized by occasion, with teas for energizing, relaxing, celebrating, and nurturing. The recipes include cancer-fighting green teas and trendy chais. Tea fans and herbalists alike will recognize the recipe contributors, and everyone will appreciate the great aromas and flavors.
Eight-week Cholesterol Cure - Thryft
Robert E. Kowalski | Harpercollins

Eight-week Cholesterol Cure

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Goodreads rating: 3.47

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The Eight-week Cholesterol Cure could be a good read for individuals looking to improve their heart health through dietary changes. The book provides an easy-to-follow plan for lowering cholesterol levels through diet and lifestyle changes. Its most unique feature is its focus on eliminating cholesterol from the body rather than just reducing intake, making it a valuable resource for those looking to take a comprehensive approach to their heart health.
Fish Cookbook
Megha Patil | Penguin Books

Fish Cookbook

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Seafood enthusiasts, take note! Megha Patil's "Fish Cookbook" is like a flavorful odyssey along India's coastline, packed with over a hundred eclectic recipes that capture the essence of the country's seafood culture. Whether you're a kitchen newbie or a culinary maven, this book offers a delightful taste of regional specialties from Maharashtra to Goa, promising an authentic and adventurous cooking experience that'll broaden your gastronomic horizons and tantalize your taste buds.
The Soup Bible
Debra Mayhew | Hermes House

The Soup Bible

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Goodreads rating: 4.13

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When the weather calls for comfort in a bowl, "The Soup Bible" is a must-have in your kitchen. Debra Mayhew has curated a delightful array of 200 recipes, ensuring you'll never run short on inspiration, whether you crave a classic consommé on a cozy night or a chilled soup for a summer lunch. It's the kind of book that becomes a staple, lovingly stained with splashes from your culinary adventures.
English-Thai The fun way to learn the Language - Thryft
S.;Puangsombat Puangsombat | Hot & Spicy Co.,ltd.

English-Thai The fun way to learn the Language

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Goodreads rating: 4.0

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Venturing into the Thai language can be a bit intimidating, but this book transforms that journey into an enjoyable experience. The inclusion of colloquialisms and the 'love language' adds a delightful cultural dimension, equipping you with the nuances needed for authentic interactions. Whether you're traveling, working, or simply savoring the local cuisine, this guide is a treasure trove of practicality wrapped in fun.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.