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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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On Cooking : A Textbook of Culinary Fundamentals: United States Edition - Thryft
Sarah R. Labensky, Alan M. Hause

On Cooking : A Textbook of Culinary Fundamentals: United States Edition

from ₱1,380.60

This book is perfect for anyone who wants to learn the fundamentals of cooking. From food preparation to cooking techniques, this book covers everything. With its comprehensive supplement package, including MyCulinaryLab, students can review their skills and knowledge on their own time. It is a great resource for instructors too as they can manage courses easily with access to key course management tools, tracking student grades and performances, along with data management and reporting. Overall, this book is a great guide for anyone who wants to become a skilled chef in culinary arts, food and nutrition, or hospitality management.

from ₱1,380.60

Out of stock

Fish Without a Doubt : The Cook's Essential Companion - Thryft
Rick Moonen, Roy Finamore

Fish Without a Doubt : The Cook's Essential Companion

from ₱192.15

This book is a must-have for anyone who wants to cook delicious and healthy seafood dishes at home. With over 250 recipes, it covers a wide variety of cooking techniques and popular seafood dishes. The authors, a renowned seafood chef and a food authority, provide easy-to-follow instructions and tips to ensure success in the kitchen. What sets this book apart is its focus on sustainable seafood choices, making it perfect for eco-conscious cooks. Whether you're a seafood lover or looking to add more fish to your diet, Fish Without a Doubt is the ultimate companion for creating flavorful and satisfying meals.

from ₱192.15

Out of stock

Food of Philippines - フィリピン料理レシピ集 - Thryft
Reynaldo Gamboa Alejandro

Food of Philippines - フィリピン料理レシピ集

from ₱192.15

This book offers a comprehensive collection of authentic Filipino recipes, highlighting the country's extensive culinary history and influences from neighboring countries. From savory dishes like adobo and sinigang to sweet desserts like halo-halo and leche flan, readers will be transported to the vibrant and delicious world of Filipino cuisine. Whether you're a seasoned cook or a beginner looking to expand your palate, this book is a must-read for anyone interested in exploring the diverse flavors of the Philippines.

from ₱192.15

Out of stock

NerdBaker: Extraordinary Recipes, Stories & Baking Adventures from a True Oven Geek - Thryft
Christopher Tan

NerdBaker: Extraordinary Recipes, Stories & Baking Adventures from a True Oven Geek

from ₱762.75

Recommendation: Calling all baking lovers with a passion for the peculiar! NerdBaker is the ultimate guide into the eccentric world of home baking. Let Christopher Tan take you on a whimsical journey filled with delectable recipes, amusing stories, and baking tips straight from the mind of an oven geek. Get ready to explore extraordinary creations like black rice cake and homemade Pocky, and learn the secrets behind inventive treats such as Banhmiclairs and smoked cloud cookies. With its witty writing and vibrant inspiration, NerdBaker is the perfectly baked gem that will leave you craving for more baking adventures. Prepare to be delightfully surprised!

from ₱762.75

Out of stock

1001 Foods : You Must Try Before You Die - Thryft
Case Frances (Ed.)

1001 Foods : You Must Try Before You Die

from ₱608.85

This book is perfect for food enthusiasts who enjoy experimenting with different cuisines. The book offers a comprehensive list of must-try foods from all over the world, along with the history and context of each dish. With detailed descriptions and tasting notes, readers will have a good idea of what they are in for before trying each dish. The book takes readers on a journey to different markets and delicatessens all over the world, providing a unique lens into the cultures and traditions of each location.

from ₱608.85

Out of stock

Eat This ... It'll Make You Feel Better - Thryft
Dom Deluise

Eat This ... It'll Make You Feel Better

₱335.70 from ₱235.35 Save up to 30%

This cookbook is great for those looking for easy-to-make, soul-warming meals that are perfect for chilly nights. The author's personal anecdotes and stories make it a fun read, while the recipes themselves are simple and timeless. A must-have for any home cook looking to add some warmth and comfort to their meals.

₱335.70 from ₱235.35 Save up to 30%

Out of stock

Gordon Ramsay's Secrets - Thryft
Gordon; Denny Ramsay

Gordon Ramsay's Secrets

₱192.15 from ₱134.55 Save up to 30%

If you are a budding chef or interested in perfecting your culinary game, Gordon Ramsay's Secrets is a great place to start. The book offers a wide range of recipes and techniques for different courses, including fish, meat, vegetables, and salads. The recipes are easy to follow, and the book is full of tips and tricks to elevate your cooking. Users have raved about the book's practicality and its focus on the fundamentals of cooking.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

Bitterman's Field Guide to Bitters & Amari : 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters - Thryft
Mark Bitterman

Bitterman's Field Guide to Bitters & Amari : 500 Bitters; 50 Amari; 123 Recipes for Cocktails, Food & Homemade Bitters

from ₱646.65

The most comprehensive handbook available on selecting, understanding, mixing, and cooking with bitters, for everyone from professional bartenders and chefs to casual entertainers and home cooks.   Hundreds of cocktail bitters are on the market, and millions are turning to them to add punch, pizzazz, and complexity to their cocktails and even their cooking. But the storm of exciting brands and flavors has even the savviest bartenders puzzled over their personalities and best uses. Bitterman's Field Guide to Bitters and Amari is the handbook that decodes today’s burgeoning selection of bitters, along with their kindred spirits amari and shrubs, complete with 190 photographs.   The introduction includes everything you need to know to understand what bitters and amari are and how to use them. recipes for making essential and inventive bitters at home. The next section offers 123 recipes for making essential bitters at home, mixing, and cooking bitters, from a Burnt Grapefruit Gimlet to a Martini Julep, from Bittered Bittersweet Chocolate Torte to BBQ Pork Ribs with Bittersweet BBQ Sauce. Bitterman's Field Guide to Bitters and Amari cracks open the full potential of bitters, inspiring and empowering people to try them. The final section includes a comprehensive field guide to the wide world of the more than 500 great bitters and 50 amari available today. Complete with tasting notes, profiles of important makers and brand photography, the guide gives everyone from pro bartenders to home cooks a solid foundation for buying and using bitters.

from ₱646.65

Out of stock

Don't Throw It, Grow It! - Thryft
Deborah Peterson

Don't Throw It, Grow It!

from ₱282.15

Don’t throw out your kitchen scraps — grow them! Discover how you can transform leftover pomegranate seeds, mango pits, and dried bits of gingerroot into thriving plants. From the common carrot to the exotic cherimoya, you’ll be amazed at the gardening possibilities hidden in the foods you eat.

from ₱282.15

Out of stock

Eat, Drink & Be Vegan : Everyday Vegan Recipes Worth Celebrating - Thryft
Dreena Burton

Eat, Drink & Be Vegan : Everyday Vegan Recipes Worth Celebrating

₱629.55 from ₱440.55 Save up to 30%

This cookbook is a must-have for vegans and anyone looking to incorporate more plant-based meals into their diet. Dreena Burton's recipes are creative, colorful, and delectable, making everyday meals and special occasions alike feel like a celebration. The Lentil & Veggie Chimichangas, Thai Chick-Un Pizza, and Olive & Sundried Tomato Hummus are standouts, and the "Creamy" Cashew Dip with Fruit and 5-Star Ice "Cream" Sandwiches are sure to impress guests. The book also includes meal plans, cooking notes, and advice on vegan wines and beers. Don't miss out on this vibrant and delicious collection of vegan recipes.

₱629.55 from ₱440.55 Save up to 30%

Out of stock

Edible Selby - Thryft
Todd Selby, Chad Robertson, Sally Singer

Edible Selby

from ₱752.40

Edible Selby takes you on a visual and culinary journey, revealing the personalities and stories behind some of the world's most imaginative cooks, chefs and artisans. With hand-drawn illustrations and signature recipes, this book is a celebration of the art of food and a must-read for food lovers and aspiring chefs alike.

from ₱752.40

Out of stock

Madhur Jaffrey's World Vegetarian - Thryft
Madhur Jaffrey

Madhur Jaffrey's World Vegetarian

from ₱192.15

Madhur Jaffrey's World Vegetarian is a perfect book for those who want to explore vegetarian cuisines from different parts of the world. The book is a perfect blend of exotic and simple recipes that will excite your taste buds. The book also provides tips on how to stock your vegetarian pantry. Users will appreciate the variety of recipes and the clear instructions provided.

from ₱192.15

Out of stock

New Food Fast - Thryft
Donna Hay

New Food Fast

from ₱468.45

This follow up to New Entertaining, is the modern after-work cookbook for anyone who enjoys eating well without fuss. It looks at the basics, recommending the gourmet essentials that need to be stocked, then moves on to the delicious stocks for each recipe which can be cooked in super-quick time with all the taste, flavour and style expected.

from ₱468.45

Out of stock

Jamie's Food Tube: The Family Cookbook - Thryft
Kerryann Dunlop

Jamie's Food Tube: The Family Cookbook

from ₱311.40

"Jamie's Food Tube: The Family Cookbook" is a great choice for families who want delicious and wholesome home-cooked meals without breaking the bank. Kerryann's no-nonsense approach and thrifty tips make the recipes accessible and easy to follow. The book offers a variety of classic comfort food recipes that are sure to please every member of the family. The standout feature of the book is its emphasis on budget-friendly ingredients that can be creatively used to make delicious and filling meals.

from ₱311.40

Out of stock

Roald Dahl's Revolting Recipes - Thryft
Felicity Dahl, Josie Fison, Roald Dahl

Roald Dahl's Revolting Recipes

₱228.15 from ₱159.75 Save up to 30%

Roald Dahl's Revolting Recipes is a quirky cookbook with imaginative and easy-to-follow recipes that range from the delicious to the downright disgusting. It's perfect for fans of Roald Dahl's books who want to bring his bizarre and magical world into their kitchens, impress their friends with unusual treats, or just have fun experimenting with new flavors. The illustrations by Quentin Blake and full-color photographs bring the book to life and enhance the appeal of the recipes.

₱228.15 from ₱159.75 Save up to 30%

Out of stock

Will Write For Food - The Complete Guide To Writing Cookbooks, Blogs, Reviews, Memoir, And More - Thryft
Dianne Jacob

Will Write For Food - The Complete Guide To Writing Cookbooks, Blogs, Reviews, Memoir, And More

from ₱192.15

Will Write For Food is a must-read for foodies who aspire to create food blogs, reviews, cookbooks or memoirs. The author, Dianne Jacob, has included the latest trends in food blogging and essential tips for working across different genres. This book is timely and relevant, and is perfect for anyone who wishes to express their culinary passions through words.

from ₱192.15

Out of stock

Gordon Ramsay Cooking For Friends - Thryft
Gordon Ramsay

Gordon Ramsay Cooking For Friends

from ₱666.00

TV’s most popular chef, Gordon Ramsay, bridges the gap between his famous chef’s table (situated in the white heat of his restaurant kitchen) and his table at home with Tana and their young family. His latest cookbook is packed with simple, seasonal, modern British recipes. Gordon lives life in the fast lane, travelling the world to foster his many hugely successful business enterprises and to film his highly acclaimed TV series. But, despite the commitments of a busy work life, he has always believed that families should sit around their tables to eat together as much as possible. His latest cookbook gathers together over 100 inspiring and well-constructed recipes which everyone will enjoy cooking for their friends and family, including Chorizo, broad bean and mint couscous, Scallop brochettes with coriander and chilli butter, Smoked salmon and horseradish cream tarts and Toffee and chocolate steamed pudding. The recipes embody Gordon’s strongly held opinion that we should support local producers and farmers’ markets, that we should cook with seasonal fresh ingredients which haven't travelled miles to reach our plates and that we should celebrate the wealth of regional dishes available to us from Cornish crab soup to Bakewell tarts. Gordon shares the dishes that he loves to cook (and eat) when he’s off duty. With chapters covering Hot and Cold Soups; Pasta and Grains; Fish and Shellfish; Meat and Poultry; Pies and Tarts; Vegetables and Salads; Puddings and Ices and Coffee and Chocolate, each recipe is introduced with an insight into why he has chosen it and includes tips on how to re-create it perfectly. With emphasis on simplicity for stunning results, the majority of the recipes are short and easy to cook. This beautiful book has been created by one of Britain's top designers, in tandem with an amazing young photographer. While food is king in this book, sprinkled as it is with candid photos of Gordon and the family, Cooking for Friends allows you to share his love of life and the good things in it.

from ₱666.00

Out of stock

The Cook's Companion - Thryft
Stephanie Alexander

The Cook's Companion

₱192.15 from ₱134.55 Save up to 30%

This book is an invaluable resource for home cooks who are passionate about expanding their cooking skills and repertoire. With over 1,000 recipes and essential kitchen tips, users can cook confidently and deliciously for any occasion. The most unique and distinctive feature of this book is its comprehensive coverage of techniques, ingredients and recipes, making it an essential kitchen bible for any serious home cook. Users will appreciate how well-organized and easy-to-use the book is, and how they can turn to it time and time again for inspiration and guidance in the kitchen.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

Muffins, Scones And Breads - Thryft
Maryanne Blacker

Muffins, Scones And Breads

from ₱251.10

Muffins, Scones And Breads is a great read for anyone looking to improve their baking skills, or for those who want to learn how to make traditional baked goods in an easy and approachable manner. The book's clear instructions and helpful tips make it easy to follow along and create delicious muffins, scones and breads. Users who try the recipes will appreciate how quickly and easily they can produce goods that look and taste like they were made by a professional baker.

from ₱251.10

Out of stock

I Know How To Cook - Thryft
Ginette Mathiot

I Know How To Cook

from ₱1,046.25

I would recommend this book to those interested in mastering the art of French cooking. This book covers over 1,200 recipes of both simple and complex instructions and is written in a clear and explanatory tone to guide you through the process. With updated content and more than 70 years of culinary history, this book is a must-have for anyone seeking to be an expert in French cuisine.

from ₱1,046.25

Out of stock

Keep It Vegan - Thryft
Aine Carlin

Keep It Vegan

from ₱320.40

"Keep it Vegan" is a great read for anyone looking to explore simple, delicious vegan cooking. Aine Carlin's recipes are easy to follow and use simple ingredients that can be found in your local supermarket. From the Zesty Watermelon and Bulgar Wheat Salad to the Fudgy Brownies, this book offers a wide variety of tasty and fun recipes that will delight your senses and tantalize your taste buds. Whether you are a long-time vegan or just starting out, "Keep it Vegan" has something for everyone.

from ₱320.40

Out of stock

Kitchen Heaven - Thryft
Gordon Ramsay

Kitchen Heaven

₱192.15 from ₱134.55 Save up to 30%

Recommendation: Kitchen Heaven is not just a cookbook, it's a revelation into the culinary world of the best chef in Britain. With over 100 accessible and delicious recipes, this book is perfect for those who are passionate about food. From soups, dressings, sauces to meat, fish and vegetarian dishes, this book provides practical insights and fascinating anecdotes that introduce readers to Ramsay's culinary world. The "Things on Toast" section is a unique feature that sets this book apart from others. Whether you are a complete novice or an accomplished cook, Kitchen Heaven provides a glimpse into the sheer terror and fierce loyalty induced by working alongside Gordon Ramsay.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

The New Persian Kitchen - Thryft
Louisa Shafia

The New Persian Kitchen

from ₱514.35

This luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persian dishes and modern reinterpretations using Middle Eastern ingredients.In The New Persian Kitchen , acclaimed chef and Lucid Food blogger Louisa Shafia explores her Iranian heritage by reimagining classic Persian recipes from a fresh, vegetable-focused perspective. These vibrant recipes demystify Persian ingredients like rose petals, dried limes, tamarind, and sumac, while offering surprising preparations for familiar foods such as beets, carrots, mint, and yogurt for the busy, health-conscious cook. The nearly eighty recipes—such as Turmeric Chicken with Sumac and Lime, Pomegranate Soup, and ice cream sandwiches made with Saffron Frozen Yogurt and Cardamom Pizzelles—range from starters to stews to sweets, and employ streamlined kitchen techniques and smart preparation tips.A luscious, contemporary take on a time-honored cuisine, The New Persian Kitchen makes the exotic and beautiful tradition of seasonal Persian cooking both accessible and inspiring.

from ₱514.35

Out of stock

Very Fond of Food : A Year in Recipes [A Cookbook] - Thryft
Sophie Dahl

Very Fond of Food : A Year in Recipes [A Cookbook]

from ₱811.35

A stylish and charming cookbook from a rising food star that interweaves personal anecdotes about food and the good life with 100 simple and appealing seasonal recipes. Bestselling author Sophie Dahl offers up 100 wholesome recipes for health-minded home cooks who yearn for a bit of indulgence in her gorgeous second cookbook. Favoring natural sweeteners, minimal meat, and abundant produce, these dishes satisfy yet never feel ascetic. Recipes ranging from Roasted Pumpkin with Sautéed Greens and Toasted Cumin Dressing to Rhubarb Rice Pudding are organized seasonally, and the book finishes with a full chapter of luscious desserts. But the recipes are only part of the story--Sophie’s food-filled memories and musings on the good life make this a book to treasure for its writerly charms as much as for its advice in the kitchen. Very Fond of Food will enchant the eye with evocative photography and whimsical drawings; inspire the mind with witty recollections on family, travel, and romance; and captivate the palate with recipes that comfort body and soul. Sophie Dahl invites you into a delightful world where every meal is a story, and there’s always an excuse for cake.

from ₱811.35

Out of stock

Low-carb Meals in Minutes - Thryft
Linda Gassenheimer

Low-carb Meals in Minutes

from ₱394.65

Libro usado en buenas condiciones, por su antiguedad podria contener señales normales de uso

from ₱394.65

Out of stock

Martin Yans' Chinatown Cooking - Thryft
Martin Yan

Martin Yans' Chinatown Cooking

from ₱424.35

When it comes to Chinese cooking, no one has as much culinary talent and encyclopedic knowledge as Martin Yan. That talent and knowledge are presented here in Martin Yan's Chinatown Cooking, a companion volume to his new public television series. Martin takes you on an unforgettable culinary journey through the gates of eleven Chinatowns around the world. Visit the streets, shops, homes, and restaurants you would never experience without Martin as your guide. From London to San Francisco to Yokohama, Martin introduces shopkeepers, chefs, and home cooks who, for the first time, share their cooking secrets. And as you travel the globe with Martin, you'll discover how Chinese food is different in Macau, Singapore, and Sydney. Each of the eleven cities is featured along with a list of Martin's favorite restaurants and his favorite dishes and house specialties. Learn Martin's tips for ordering in Chinese restaurants and dim sum parlors. Discover how Chinese food and culture are inextricably linked, as Martin explains the significance of traditional festivals and their accompanying symbolic foods. Martin Yan's Chinatown Cooking has stunning full-color photography throughout and recipes that make it easy for cooks to create more than two hundred dishes at home, from takeout favorites such as Kung Pao Chicken to restaurant classics such as Steamed Whole Fish with Ginger and Green Onions. Exotic-sounding recipes like Good Fortune Fish Chowder, Flower Drum Crab Baked in the Shell, and Double Harmony Meatballs in Sweet and Sour Sauce are made easy. Don't live near a Chinatown? Try your hand at making your own Roast Duck, Char Siu (barbecued pork), and Gin Doi (sweet sesame balls with duck). Martin makes the exotic familiar by offering tips on unfamiliar ingredients and specific techniques in combination with Chinatown history and culture. Whether you end up cooking a dish at home or enjoying it in your nearest Chinatown neighborhood, Martin teaches you all you need to know about Chinese cuisine and culture. Travel with Martin Yan through a world of Chinatowns and satisfy your taste for adventure with Martin Yan's Chinatown Cooking.

from ₱424.35

Out of stock

Ultrametabolism : The Simple Plan for Automatic Weight Loss - Thryft
Mark Hyman

Ultrametabolism : The Simple Plan for Automatic Weight Loss

from ₱393.75

This book could be a good read for individuals who are tired of fad diets and want a sustainable, long-term approach to weight loss. The author uses the latest scientific research to create a science-based weight loss program that focuses on food as a message for the body to function in a healthy manner. The six-week detox program also helps to rebalance and stabilize the metabolism for a lifetime of healthy weight loss and maintenance. The recipe suggestions from a nutritionist at Canyon Ranch make it easier to follow the plan and make healthier choices. Users are likely to rate this book highly for its evidence-based approach to weight loss.

from ₱393.75

Out of stock

Café Firenze Cookbook - Mangia & Bevi : Food & Drink Recipes from the Tuscan Sons - Thryft
Fabio Viviani, Annette Ward, Jacopo Falleni

Café Firenze Cookbook - Mangia & Bevi : Food & Drink Recipes from the Tuscan Sons

from ₱291.60

Cafe Firenze Cookbook celebrates the best of Italian cuisine, coupling gourmet recipes by Top Chef Season 5 fan favorite Fabio Viviani with martini recipes by award-winning mixologist Jacopo Falleni. Viviani's recipes--the same that made him a top contender in the most popular cooking show currently on television--are healthy, easy to prepare, and incredibly tasty, and each one is paired with one of Falleni's fabulous and completely original drink recipes. Each chapter covers a different type of recipe (appetizers, pasta, fish, meat, and desserts), and each begins with Viviani's personal background with each type of food and contains anecdotes, history, garnish instructions, and tips for buying ingredients. Friends since the age of twelve in Florence, Italy, Viviani and Falleni are business partners in their popular Ventura county restaurant, Cafe Firenze Restaurant and Martini Bar, which brings Tuscan dishes and Florentine flair to Southern California. This incredible book of their authentic recipes from their home country will delight all Fabio Viviani's followers and fans, as well as anyone interested in Italian cuisine. Includes beautiful four-color photography by Antonio Busiello, whose work has appeared everywhere from National Geographic to Animal Planet , and a foreword by William Shatner, one of Viviani's biggest fans.

from ₱291.60

Out of stock

Authentic Recipes from Vietnam - Thryft
Heinz Von Holzen, Trieu Thi Choi, Marcel Isaak

Authentic Recipes from Vietnam

from ₱144.90

This beautifully illustrated Vietnamese cookbook offers over 80 authentic, mouthwatering recipes and simple, accessible instructions along with a trove of information about the "world's healthiest food".Vietnamese food is fast emerging as one of the most popular of all Asian cuisines. Its emphasis on fresh herbs, raw vegetables and light seasonings makes it ideal for the health-conscious cook. This lavishly illustrated Vietnamese cookbook, gathered and photographed in Vietnam, examines the historical and regional influences that have shaped the cuisine and presents a selection of classic dishes.The easy-to-follow recipes present a diverse range of dishes from the country's major regions—from Hanoi and the cooler north, to Saigon, the Mekong Delta, and all the points in between. Detailed information on Vietnamese ingredients and cooking techniques makes Authentic Recipes from Vietnam the perfect guide for anyone interested in the cuisine of this vibrant and bountiful country, where food is a daily celebration of life.Vietnamese recipes

from ₱144.90

Out of stock

Korean Food Made Simple : Easy and Delicious Korean Recipes to Prepare at Home - Thryft
Judy Joo

Korean Food Made Simple : Easy and Delicious Korean Recipes to Prepare at Home

₱737.55 from ₱516.15 Save up to 30%

This cookbook is perfect for anyone interested in exploring Korean cuisine. With over 100 recipes ranging from traditional favorites like bibimbap to more unique dishes like Spicy Pork Belly Cheese Steak, readers will be able to satisfy their cravings for something new. The detailed list for stocking a Korean pantry and chapters devoted to sauces, desserts, and drinks make this book a comprehensive guide to all things Korean cuisine.

₱737.55 from ₱516.15 Save up to 30%

Out of stock

The South Beach Diet - The Delicious, Doctor-Designed Plan For Fast And Healthy Weight Loss - Thryft
Arthur Agatston

The South Beach Diet - The Delicious, Doctor-Designed Plan For Fast And Healthy Weight Loss

₱192.15 from ₱134.55 Save up to 30%

The South Beach Diet is perfect for anyone looking for a way to lose weight while still enjoying delicious food. Developed by a leading cardiologist, the diet is designed to improve heart health and overall wellness while providing easy-to-follow eating plans and recipes. The best part? You'll see results within just two weeks - without counting calories or stressing over exercise. So if you want to shed those extra pounds and improve your health, give The South Beach Diet a try!

₱192.15 from ₱134.55 Save up to 30%

Out of stock

French Women for All Seasons : A Year of Secrets, Recipes and Pleasure - Thryft
Mireille Guiliano

French Women for All Seasons : A Year of Secrets, Recipes and Pleasure

from ₱231.30

Now you can have it all, all year round... 'Who can resist a book that recommends love and chocolate as part of a balanced diet?' asked Allison Pearson in the Daily Telegraph about Guiliano's French Women Don't Get Fat, a mould-breaking book that unlocked the secrets of 'The French paradox' and sold well over a million copies worldwide. By letter, by email, in person, readers have inundated Mireille Guiliano with requests for more advice. Her this buoyant new book full of advice, ideas and fresh, French recipes for each season.

from ₱231.30

Out of stock

Annie Bell's Baking Bible - Thryft
Annie Bell

Annie Bell's Baking Bible

₱346.95 from ₱208.35 Save up to 40%

Annie Bell explains the techniques that produce perfect baking results every time, whether baking a flapjack, a meringue or a Swiss roll.

₱346.95 from ₱208.35 Save up to 40%

Out of stock

The Pie and Pastry Bible - Thryft
Rose Levy Beranbaum

The Pie and Pastry Bible

from ₱846.90

The Pie and Pastry Bible is the ultimate guide to baking delicious pies, tarts, and pastries of all kinds. With over 300 recipes and countless tips and decorating techniques, this book is perfect for both beginner and professional bakers alike. The most unique feature of this book is the separate chapter on crusts, with recipes ranging from flaky cream cheese to goose fat. If you want to perfect your pie game, this book is a must-read.

from ₱846.90

Out of stock

Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour" - Thryft
Anthony Bourdain

Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"

from ₱352.35

For food enthusiasts who enjoy reading courageous yet humorous stories about culinary adventures and the underbelly of the food industry, the Anthony Bourdain Omnibus would be a great read. Bourdain's storytelling is raw, unfiltered, and witty, and definitely an adventure from start to finish. Additionally, readers should expect to be taken on a culinary journey and experience some gastronomic shock factor as Bourdain explores cuisines from different parts of the world.

from ₱352.35

Out of stock

Gordon Ramsay's Ultimate Home Cooking - Thryft
Gordon Ramsay

Gordon Ramsay's Ultimate Home Cooking

from ₱666.45

This is a collection of over 120 recipes. It highlights the pleasures of cooking and sharing the creations with others.

from ₱666.45

Out of stock

The Anti-Inflammation Diet And Recipe Book - Protect Yourself And Your Family From Heart Disease, Arthritis, Diabetes, Allergies-- And More - Thryft
Jessica K. Black

The Anti-Inflammation Diet And Recipe Book - Protect Yourself And Your Family From Heart Disease, Arthritis, Diabetes, Allergies-- And More

₱192.15 from ₱134.55 Save up to 30%

This book is for people who want to improve their health by making dietary choices that help reduce inflammation. The book explains the science behind inflammation and provides an extensive list of recipes to try out. The author also provides health tips and substitution suggestions to make the transition easy. Users would appreciate this book for its practical approach to food and its unique perspective on inflammation.

₱192.15 from ₱134.55 Save up to 30%

Out of stock

Japanese Cooking with Manga: 59 Easy Recipes Your Friends will Love! : The Gourmand Gohan Cookbook - Thryft
Maiko San, Maiko- San, Alexis Aldeguer

Japanese Cooking with Manga: 59 Easy Recipes Your Friends will Love! : The Gourmand Gohan Cookbook

from ₱300.60

Three friends walk you through their best Japanese recipes—in expressive, humorous illustrations!Cooking should be fun, and this highly entertaining Japanese cookbook for beginners is packed full of humor and whimsical illustrations. Japanese Cooking with Manga started out as " Gourmand Gohan ," a hand-drawn and hand-bound edition that the three co-authors circulated among their friends in Barcelona. Each author has a unique take on Japanese food preparation, but they are all equally passionate about food and how it brings people together.Simple, step-by-step Japanese food recipes are accompanied by hand-drawn illustrations and commentary on each page—making this manga cookbook read more like a graphic novel than your average collection of recipes. Information about Japanese culture and traditional Japanese cuisine are presented in a charming and accessible way, making learning a new style of cooking as educational as it is entertaining. The colorful manga art and comic-style stories within this illustrated cookbook will appeal to the serious foodie and experimental chef alike.Easy home style recipes with a Japanese twist These three home cooks took on the world of Japanese food culture—and now, with the stories and recipes in this adventurous cookbook, so can you and your friends.

from ₱300.60

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Fictitious Dishes : An Album of Literature's Most Memorable Meals - Thryft
Dinah Fried

Fictitious Dishes : An Album of Literature's Most Memorable Meals

from ₱535.05

Fifty Iconic Culinary Scenes from Literary Classics Sure to Delight Readers, Foodies, and Photo-Junkies AlikeFictitious Dishes serves up a delectable assortment of photographic interpretations of culinary moments from contemporary and classic literature. Showcasing famous meals such as the madcap tea party from Alice's Adventures in Wonderland, the watery gruel from Oliver Twist, the lavish chicken breakfast from To Kill a Mockingbird, the stomach-turning avocado-and-crabmeat salad from The Bell Jar, and the seductive cupcakes from The Corrections, this unique volume pairs each place setting with the text from the book that inspired its creation. Interesting food facts and entertaining anecdotes about the authors, their work, and their culinary predilections complete this charming book, which is sure to whet the appetites of lovers of great literature and delicious dishes.

from ₱535.05

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What Einstein Told His Cook : Kitchen Science Explained - Thryft
Marlene Parrish, Robert L. Wolke

What Einstein Told His Cook : Kitchen Science Explained

from ₱334.35

This book would be a perfect read for those who are interested in learning about the science behind the food we eat. What Einstein Told His Cook is written in a humorous and easy-to-understand style, with over 100 explanations that not only debunk myths but also provide interesting nuggets of information. The book covers a wide range of topics, from the chemistry of taste, the difference between fats, and the science behind cooking tools like microwaves and pressure cookers. If you want to become a better cook, this book is for you!

from ₱334.35

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Coffee Obsession : More Than 100 Tools and Techniques with Inspirational Projects to Make - Thryft
Anette Moldvaer, DK

Coffee Obsession : More Than 100 Tools and Techniques with Inspirational Projects to Make

from ₱572.85

More than 150 million Americans drink coffee each day. We're not the only nation obsessed: More than 2.25 billion cups of coffee are consumed in the world each day.In Coffee Obsession, we take a journey through the coffee-producing nations around the world, presenting the different styles, flavors, and techniques used to brew the perfect cup. We explore how coffee gets from bean to cup in each region, and what that means for the final product.Through clear step-by-step instruction, Coffee Obsession will teach you how to make latte, cappuccino, and other iconic coffee styles as if you were a professionally trained barista. With more than 130 classic coffee recipes to suit every taste, detailed flavor profiles and tasting notes, as well as recommended roasts from around the world, Coffee Obsession is like nothing else out on the market.

from ₱572.85

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The Unofficial Hunger Games Cookbook : From Lamb Stew to "Groosling" - More than 150 Recipes Inspired by The Hunger Games Trilogy - Thryft
Emily Ansara Baines

The Unofficial Hunger Games Cookbook : From Lamb Stew to "Groosling" - More than 150 Recipes Inspired by The Hunger Games Trilogy

from ₱87.75

"Here's some advice. Stay alive." --Haymitch AbernathyWhen it comes to The Hunger Games, staying alive means finding food any way possible. Katniss and Gale hunt live game, Peeta's family survives on the bread they make, and the inhabitants of the Seam work twelve-hour days for a few handfuls of grain--all while the residents of the Capitol gorge themselves on delicacies and desserts to the heart's desire.For the first time, you will be able to create delicious recipes from the humble District 12 to the extravagant Capital, including:French Bread from the Mellark Family BakeryKatniss's Favorite Lamb Stew with Dried PlumsRue's Roasted ParsnipsGale's Bone-Pickin' Big Game SoupCapitol-Grade Dark Chocolate CakeIf you're starving for more from Katniss, Peeta, and Gale, this cookbook is sure to whet your appetite!"Fans Cook Up Recipes for Food Featured in Fantasy Novels. . . This month, The Unofficial Hunger Games Cookbook was published, with 150 recipes for rustic, gamy fare." —Wall Street Journal"Hungry for the dishes served up in Suzanne Collins' Hunger Games trilogy? The Unofficial Hunger Games Cookbook: From Lamb Stew to "Groosling" —More Than 150 Recipes Inspired by The Hunger Games Trilogy is ready to rock fans' kitchens." —USA Today"The Hunger Games movie is just a few months away, and really, who isn't secretly super-excited for the teen post-apocalyptic book trilogy to make it to the big screen? Watching the trailer on repeat is pretty fun. . . but now comes an even better way to sate your appetite—literally—until the film comes out. The Unofficial Hunger Games Cookbook!" —Village Voice

from ₱87.75

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Paleo Diet Cookbook - Thryft
Nell Stephenson, Loren Cordain

Paleo Diet Cookbook

from ₱553.50

Dr. Loren Cordain's The Paleo Diet has helped thousands of people lose weight, keep it off, and learn how to eat for good health by following the diet of our Paleolithic ancestors and eating the foods we were genetically designed to eat. Now this revolutionary cookbook gives you more than 150 satisfying recipes packed with great flavors, variety, and nutrition to help you enjoy the benefits of eating the Paleo way every day. Put The Paleo Diet into action with The Paleo Diet Cookbook and eat your way to weight loss, weight control maintenance, increased energy, and lifelong health-while enjoying delicious meals you and your family will love.

from ₱553.50

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Dim Sum a Pocket Guide - Thryft
Kit Shan Li

Dim Sum a Pocket Guide

₱115.20 from ₱99.00 Save up to 40%

With its small plates and endless assortment of dishes, dim sum is an increasingly popular way to do brunch. For those new to this fun feast, or regulars looking to try a different dish, Dim Sum is the ultimate guidebook to this traditional Chinese meal. Perfect for popping into a purse or pocket, this handy guide identifies the 50 most popular dim sum dishes with full-color photographs, short descriptions of the ingredients, the names of the dishes in English and Cantonese, and how to pronounce them. As the carts roll by, a quick glance at the book will tell a jean gow choy bang (chive dumpling) from mong gwor bo deen (mango pudding), and demystify the contents of that bamboo steamer. With tips on restaurant etiquette and how-tos for everything from refilling the teapot to handling chopsticks, Dim Sum is yum yum for everyone.

₱115.20 from ₱99.00 Save up to 40%

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The Hairy Bikers' Food Tour of Britain - Thryft
Dave Myers, Hairy Bikers, Si King

The Hairy Bikers' Food Tour of Britain

from ₱465.75

Eat, cook and enjoy the best of our counties' traditional food with the Hairy Bikers Great Food Tour of Britain...With their irrepressible enthusiasm for great food, Si King and Dave Myers AKA the Hairy Bikers travel the length and breadth of Britain to discover our finest traditional foods.Touring the counties of Britain on their trusty triumphs, Si and Dave celebrate local recipes and chefs from the villages and towns they explore. Creating delicious meals from local produce they inspire with their bubbling enthusiasm. Find out where the best sausages are made, why Ludlow has become the foody Mecca of the Shires and discover the century-old recipe for gingerbread with a hint of rum and port.Si and Dave are self-confessed life-long foodies. They celebrate each ingredient and create delicious dishes while providing some laughs along the way. THE HAIRY BIKERS' FOOD TOUR OF BRITAIN puts the passion back into cooking and inspires readers to eat the best of British.

from ₱465.75

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Keeping It Simple - Thryft
Gary Rhodes

Keeping It Simple

from ₱192.15

Keeping It Simple is perfect for anyone looking to up their cooking game with minimal effort. With over 200 easy-to-follow recipes, Gary Rhodes shows us that sometimes the simplest approach can yield the most delicious results. Perfect for beginners and seasoned cooks alike, this cookbook is a must-have for anyone who loves good food and wants to make it with ease.

from ₱192.15

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The Great Chile Book : [A Cookbook] - Thryft
Mark Charles Miller, John Harrisson, Lois Ellen Frank

The Great Chile Book : [A Cookbook]

from ₱360.90

The COYOTE CAFE cookbook was a howling success that spawned a wonderful pair of posters created by Mark Miller. This full-color handbook presents an expansion of the posters' information in book form, covering 100 chiles (50 each of fresh and dried), each with a color photograph, hotness scale, and brief description. THE GREAT CHILE BOOK also includes background information, an introduction to the use of chiles in the cuisines of Mexico and the Southwest, and delicious recipes from the kitchen of the Coyote Cafe. This is a treasured guide for kitchen and market, and a visually stunning companion to COYOTE CAFE.

from ₱360.90

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Dim Sum - Thryft
Vicki Liley

Dim Sum

from ₱251.10

This cookbook is perfect for anyone who wants to recreate the delicious and diverse flavors of dim sum at home. With recipes for both traditional and contemporary dishes, accompanied by clear explanations of ingredients and cooking techniques, this book will leave your taste buds satisfied. Be sure to try out some of the accompanying sauce recipes for the full dim sum experience.

from ₱251.10

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Jamie's Dinners - Thryft
Jamie Oliver

Jamie's Dinners

from ₱192.15

Jamie's Dinners is a great cookbook for families who want to transition to healthier meals. It includes a variety of recipes from different cuisines, and the author provides helpful tips and variations to make the dishes interesting and easy to follow. The most unique feature of this book is the Top Ten dishes that families love to eat together which makes it a great recommendation for families who are looking for tasty and nutritious meal ideas.

from ₱192.15

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Rachael Ray's 30-minute Meals : Cooking 'round the Clock - Thryft
Rachael Ray

Rachael Ray's 30-minute Meals : Cooking 'round the Clock

₱103.95 ₱99.00 Save up to 39%

Rachael Ray is a household name and a best-selling author, thanks to her simply fabulous recipes, free-hand style of cooking, and unfailing good results. This latest collection of recipes, a companion book to her show, will feature flexible menus for cooking great meals 24/7.

₱103.95 ₱99.00 Save up to 39%

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Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.